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Cheese pizza. With extra virgin olive oil and oregano. With crushed San Marzano tomato sauce and cooked in a wood-fired pizza oven.
With crushed San Marzano tomato sauce and cooked in a wood-fired pizza oven.
With fresh Roma tomatoes, roasted garlic, imported Buffalo mozzarella, sea salt, oregano, fresh basil and extra virgin olive oil. With crushed San Marzano tomato sauce and cooked in a wood-fired pizza oven..
Pepperoni, sausage, bacon, red onion and oregano. With crushed San Marzano tomato sauce and cooked in a wood-fired pizza oven.
Spicy and sweet BBQ sauce (no red sauce), Jack cheddar cheese, slow roasted chicken breast, red onion and cilantro. With crushed San Marzano tomato sauce and cooked in a wood-fired pizza oven.
Extra virgin olive oil base (no red sauce), mozzarella, fresh white and cremini mushrooms, fresh garlic, sea salt, black pepper, oregano and truffle glaze. With crushed San Marzano tomato sauce and cooked in a wood-fired pizza oven.
Mozzarella, prosciutto de parma, fresh mushrooms, artichoke hearts, Kalamata olives, fresh garlic, fresh basil, shaved Parmesan and extra virgin olive oil. With crushed San Marzano tomato sauce and cooked in a wood-fired pizza oven.
Mozzarella, fresh pineapple, fresh jalapeno, pepperoni, Sriracha mayo and cilantro. With crushed San Marzano tomato sauce and cooked in a wood-fired pizza oven.
Red sauce, grande mozzarella, fresh yellow peaches, fresh thyme, burrata, balsamic glaze. Sorry - no modifications
Romaine, arugula, house-made dressing (with egg yolk, anchovies, Dijon), house made croutons, shaved Parmesan Reggiano.
Spring mix, cherry tomatoes, shredded carrot, thinly sliced cucumbers, shredded Parmesan Reggiano, house made Italian vinaigrette.
Rainbow kale, quinoa, fresh blueberries and grapes, dried cherries and cranberries, feta, toasted walnuts, sweet and savory orange vinaigrette.
Baby kale, roasted chickpeas, shaved parmesan, golden raisins, honey lemon vinaigrette
Fresh mozzarella, cherry tomatoes, fresh basil, extra virgin olive oil, sea salt and balsamic glaze. 3 skewers.
Fresh cauliflower, garlic, extra virgin olive oil capers, sea salt, roasted fennel seeds, crushed red pepper, roasted in a cast iron skillet in our wood fired oven.
With bacon, slice of jalapeno, Sriracha and paprika.