Sattdown Jamaican Grill

A sweeter spin on dumplings - flour and cornmeal based crunchy exterior and fluffy interior. Create a festival in your mouth. 1 per order

Assorted varieties of savory, golden, flakey crust patties.

6 chicken wings jerked with spices for robust flavor and amazing taste. Spicy!

Sweet & Spicy - 6 Jerk wings doused in barbeque sauce

For those who crave the heat, these fire-mouth wings are a must have. Seasoned to perfection and then kicked up several times over with added spice and heat. 6 pieces, if you think you can eat them all.

Sweet Plantains 5 pieces

Sweet plantains 10 pieces

Chicken marinated in a spicy Sattdown Jerk Marinade then baked for a flavor locked interior. Chicken is then grilled to enhance the smoky grilled flavor of the Jerk. Served with rice and peas, steamed vegetables and fried plantains. Spicy!

Boneless dark meat chicken pan seared then stewed with onions and bell peppers. Served with rice and peas, steamed vegetables and fried plantains. Served with rice and peas, steamed vegetables and friend plantains.

Boneless dark meat chicken curried and seasoned with an array of spices and peppers and stewed down with onions and bell peppers. Served with rice and peas, steamed vegetables and fried plantains. Served with rice and peas, steamed vegetables and friend plantains.

Chicken marinated in a spicy Sattdown Jerk Marinade then baked for a flavor locked interior. Chicken is then grilled and smothered in tangy barbeque sauce or placed on the side, as you prefer for dipping. Served with rice and peas, steamed vegetables and fried plantains. Spicy!

Served with rice and peas, steamed vegetables and fried plantains.

Delicious slow cooked jamaican spiced curried goat meat tender off the bone with onions, thyme, tomato and bell peppers. Served with rice and peas, steamed vegetables and fried plantains.

Braised beef tail with complex notes compliments of all-spice, thyme, garlic, onion medley and other ingredients stewed down to perfection. Don't take my work for it, its a house specialty. Served with rice and peas, steamed vegetables and fried plantains.

Craving some heat, but still want the taste of braised beef tail? We jerked these just for you! Everything you expect in the levels of Oxtail flavor along with the added Jerk seasoning and spice.

Spicy jerk infused salmon grilled to perfection.

Salmon fillet seasoned and topped with sweet and savory mango chutney sauce.

Jumbo shrimp marinated in jerk sauces then sauted with onions, bell peppers and thyme

Seasoned Red Snapper fried and marinated with a peppery vinegar-based dressing, adorned with julienned bell peppers, carrots and onions.

Succulent Red Snapper fried to a crisp and then stewed with onions, carrots and bell peppers.

Stir fry with bell peppers, garlic, ginger and onions in jerk seasoning. Served with rice and peas, steamed veggies of the day and fried plantains. Spicy!

Stir fry with bell peppers, carrots, onions, garlic, ginger and tomatoes in curry powder. Served with rice and peas, steamed veggies of the day and fried plantains.

Stir fry with bell peppers, onions, and tomatoes in a sweet mango sauce. Served with rice and peas, steamed veggies of the day and fried plantains.

Served with rice and peas and fried plantains.

Traditional rum infused Jamaican black cake mixed with spices.

Mango coconut panna cotta

Sweet ripe plantains enhanced with Jamaican spices baked into a crust. It's not a patty, it is a Plantain Tart.