• California
  • Los Angeles
  • Chiba Restaurant

Chiba Restaurant

(818) 765-9119
  • 7515 Lankershim Boulevard, Los Angeles, CA 91605
  • Grubhub.com
  • Menu
  • Dinner
    Includes miso soup, rice and salad.
    • Shrimp Tempura $19

      6 pieces of Japanese style fried shrimp.

    • Sashimi $27

      Combination of sliced fresh raw fish - tuna, yellow-tail, octopus, salmon and halibut.

    • Chicken Karaage $16

      Japanese style fried chicken.

    • Chicken Teriyaki $15

      Broiled chicken with teriyaki sauce.

    • Pork Ginger Yaki $16

      Broiled pork marinated in ginger flavored soy sauce.

    • Salmon Shioyaki $16

      Broiled lightly salted salmon.

    • Tuna (Sashimi) $45

    • Sukiyaki $16

      Sliced beef with assorted vegetables cooked in sukiyaki sauce.

    • Salmon Teriyaki $16

      Broiled salmon with teriyaki sauce.

    • Pork Tofu $16.5

      Sliced pork, tofu and assorted vegetables cooked in soy sauce based broth.

    • Beef Butter Yaki $16

      Sliced beef with vegetables, stir fried in butter sauce, served with ponzu sauce.

    • Beef Teriyaki $16.5

      Broiled beef ribeye steak with teriyaki sauce.

    • Yosenabe $20

      Assorted seafood and vegetables cooked in our special house broth.

    • Pork Cutlet $18

      Pork breaded and fried served with tonkatsu sauce.

    • Saba Shioyaki $14

      Broiled lightly salted mackerel.

    • Beef Cutlet $18

      Beef ribeye steak breaded and fried served with tonkatsu broth.

    • Sanma Shioyaki $14

      Broiled lightly salted Pacific saucy.

    • Salmon Butter Yaki $18

      Sauteed salmon in butter sauce and vegetables served with ponzu sauce.

    • Beef Tofu $16.5

      Sliced beef, tofu and assorted vegetables cooked in soy sauce based broth.

    • Albacore (Sashimi) $20

    • Pork Teriyaki $15

      Broiled pork with teriyaki sauce.

    • Tempura $14.5

      Japanese style fried shrimp and vegetables.

  • Lunch
    Includes miso soup and steamed rice.
    • Beef Tofu $16.5

      Sliced beef, tofu and assorted vegetables cooked in soy sauce based broth.

    • Tuna (Sashimi) $45

    • Pork Ginger Yaki $16

      Broiled pork marinated in ginger flavored soy sauce.

    • Shrimp Tempura $19

      6 pieces of Japanese style fried shrimp.

    • Pork Tofu $16.5

      Sliced pork, tofu and assorted vegetables cooked in soy sauce based broth.

    • Pork Cutlet $18

      Pork breaded and fried served with tonkatsu sauce.

    • Chicken Teriyaki $15

      Broiled chicken with teriyaki sauce.

    • Sanma Shioyaki $14

      Broiled lightly salted Pacific saucy.

    • Salmon Shioyaki $16

      Broiled lightly salted salmon.

    • Salmon Kama $12

      Broiled miso marinated salmon collar. 2 pieces.

    • Saba Shioyaki $14

      Broiled lightly salted mackerel.

    • Pork Teriyaki $15.5

      Broiled pork with teriyaki sauce.

    • Sukiyaki $16

      Sliced beef with assorted vegetables cooked in sukiyaki sauce.

    • Beef Cutlet $18

      Beef ribeye steak breaded and fried served with tonkatsu broth.

    • Beef Teriyaki $16.5

      Broiled beef ribeye steak with teriyaki sauce.

    • Tempura $14.5

      Japanese style fried shrimp and vegetables.

    • Sashimi $27

      Combination of sliced fresh raw fish - tuna, yellow-tail, octopus, salmon and halibut.

    • Chicken Karaage $16

      Japanese style fried chicken.

    • Salmon Teriyaki $16

      Broiled salmon with teriyaki sauce.

    • Albacore (Sashimi) $20

    • Hamachi Kama $13.5

      Broiled yellowtail collar.

  • Chiba'S Lunch Combination
    • A Combination $11.5

      Beef teriyaki shrimp and vegetable tempura salad, rice and miso soup.

    • D Combination $11.5

      Chicken teriyaki shrimp and vegetable tempura salad, rice and miso soup.

    • C Combination $12.5

      Sashimi beef teriyaki salad, rice and miso soup.

  • Chiba'S Special Combination (Dinner)
    • Chiba's Special Combination $19.5

      With shrimp and vegetable tempura, sashimi (tuna and salmon). California roll, salad, soup, rice. Choice of teriyaki: beef, chicken, salmon.

  • Appetizer, Side Order And Soup
    • Sunomono with Clams $6

      With manila clams.

    • Tempura Squid $8.5

      Tempura fried calamari.

    • Soft Shell Crab $15

      Tempura fried soft shell crab served with lightly dressed field green salad.

    • Hamachi Kama $11

      Broiled yellowtail collar.

    • Dynamite $16

      Scallops, white fish, green mussels and shimmer (oyster) mushrooms baked with house dressing topped with smelt roe and green onions.

    • Asari Sakamushi $9

      Manila clams steamed in clear broth and sake wine.

    • Baked Cherrystone Clams (2 Pieces) $8.5

      Baked cherrystone clams with garlic and ponzu sauce.

    • Miso Soup $2.5

      Soup made with soybean paste.

    • Yudofu $9.5

      Tofu and nappa cabbage cooked in clear broth.

    • Chicken Karaage $7.5

      Japanese style fried chicken.

    • Sashimi $23.5

      Combination of sliced fresh raw fish - tuna, yellowtail, octopus, salmon and halibut.

    • Baked Green Mussels $8

      Green mussels baked with shimeji mushrooms, smelt roe, green onions and house dressing. 3 pieces.

    • Hiyayakko $6

      Chilled tofu served with special dippy soy sauce.

    • Oyster on the Half Shell (2 Pieces) $6.5

      Fresh oysters served with ponzu sauce.

    • Asari Butter $9

      Manila clams steamed in garlic butter soup.

    • Salmon Kama $10

      Broiled miso marinated salmon collar. 2 pieces.

    • Edamame $4.75

      Salted boiled soy bean in a pod.

    • Tempura $8

      A side portion of shrimp and vegetable tempura.

    • Miso Soup with Clams $6

      With manila clams.

    • Sunomono $3.5

      Soup with clear broth.

    • Cold Tofu $6

      Chilled tofu served with special dippy soy sauce.

    • Black Cod $10.5

      Broiled sweet miso marinated black cod.

    • Agedashi Tofu $7

      Lightly fried tofu served in soy sauce based broth.

    • Spinach Ohitashi $6.5

      Boiled spinach served cold, in soy sauce based broth.

    • Spicy Tuna Okoge $9.5

      Spicy tuna served on cripsy rice patty.

    • Beef Teriyaki $8

      A side portion of beef teriyaki.

    • Baked Cherry Stone Clams (2 Pieces) $8.5

      Baked cherrystone clams with garlic and ponzu sauce.

    • Salmon Scallop Appetizer $17

      Lightly seared salmon and bite sized scallops topped with shiitake mushrooms with butter and ponzu sauce.

    • Chicken Teriyaki $7.5

      A side portion of chicken teriyaki.

    • Shishito Pepper $6.5

      Soy sauce flavored sauteed Japanese chili pepper.

  • Salad
    • Mixed Field Green Salad $8.5

      Lightly dressed field green salad.

    • Seaweed Salad $6

      House blend of seasoned sea weed and chopped lettuce.

    • Tempura Squid Salad $10.5

      Tempura fried squid topped with smelt roe green onions with lightly dressed field green salad.

    • Spicy Tuna Salad $17

      Diced spicy tuna sashimi topped with smelt roe, green onions and a quail egg served with lightly dressed field green salad.

    • Tempura Albacore Salad $15

      Tempura fried squid topped with smelt roe and green onions with lightly dressed field green salad.

    • House Lettuce Salad $6.5

      Chopped iceburg lettuce salad with house dressing.

    • Spicy Octopus Salad $12

      Spicy flavored octopus with sunomono salad.

    • Albacore Sashimi Salad $19

      Original albacore sashimi topped with micro-green arugula, served with lightly dressed field green salad.

    • Salmon Skin Salad $9.5

      Broiled salmon skin strips served with lightly dressed field green salad.

    • Sunomono Salad $5.5

      Sweet vinegar flavored cucumber salad.

    • Tuna Tataki Salad $19

      A house special, seared tuna sashimi with garlic slices served with lightly dressed field green salad.

    • Rainbow Sashimi Salad $26

      Tuna, yellowtail, halibut, albacore and salmon sashimi slices on lightly dressed field green salad.

    • Rainbow Sashimi Salad $25

      Tuna, yellowtail, halibut, albacore and salmon sashimi slices on lightly dressed field green salad.

  • Sushi
    One order 2 pieces.
    • Jyo Chirashi Sushi $27

      Deluxe chirashi sushi: includes toro, sea urchin, salmon roe and etc.

    • Jyo Nigiri Sushi $29

      10 pieces of chef's choice: includes toro, sea urchin, salmon roe, sweet shrimp and etc.

    • Futomaki $9

      Big roll: includes egg, spinach, kanpyo (gourd) and oboro (shrimp sugar powder).

    • Original Chirashi Sushi $18

      Assorted sashimi slices served on a bowl of sushi rice.

    • Battera $10

      Pressed soda sushi: also available with smooked salmon.

    • Futomaki and Inari Combination $9.5

      4 pieces of futomaki and 3 pieces of inari.

    • Original Nigiri Sushi $18

      8 pieces assorted: tuna, yellowtail, salmon, halibut, mackerel, octopus, shrimp and tamago.

    • Inari $7.5

      Flavored fried tofu (age) stuffed with sushi rice.

    • Jyo Nigiri Sushi $30

      10 pieces of chef's choice: includes toro, sea urchin, salmon roe, sweet shrimp and etc.

  • Donburi
    Includes miso soup.
    • Beef Donburi $9.5

      Beef, vegetables and eggs cooked together in soy sauce based broth served on steamed rice.

    • Tendon $9.5

      Tempura fried shrimp and vegetables served on steamed rice.

    • Katsu Donburi $11

      Pork cutlet, vegetables and eggs cooked together in soy sauce based broth served on steamed rice.

    • Unagi Donburi $18

      Broiled fresh water eel served on steamed rice.

    • Oyako Donburi $9.5

      Chicken, vegetables and eggs cooked together in soy sauce based broth served on steamed rice.

  • Udon
    • Vegetable Udon $8.5

      Assorted vegetables served with udon noodles in broth.

    • Tempura Udon $11

      Shrimp and vegetable tempura served with noodles in broth.

    • Beef Udon $10

      Sliced beef served with udon noodles in broth.

    • Pork Udon $9.5

      Sliced pork served with udon noodles in broth.

    • Chicken Udon $9.5

      Sliced chicken served udon noodles in broth.

    • Nabeyaki Udon $12

      Shrimp tempura, chicken, vegetables and an egg with udon noodles in broth.

    • Tempura Udon $10

      Shrimp and vegetable tempura served with noodles in broth.

  • Soba
    • Ten Zaru $10

      Cold soba noodles with shrimp and vegetables tempura.

    • Beef Soba $10

      Sliced beef served with soba noodles in broth.

    • Chicken Soba $9.5

      Sliced chicken served with soba noodles in broth.

    • Zaru Soba $8.5

      Cold soba noodles served in soy sauce based dipping sauce.

    • Tempura Soba $10

      Shrimp and vegetable tempura served with soba noodles in broth.

    • Pork Soba $9.5

      Sliced pork served with soba noodles in broth.

    • Zaru Soba $9.5

      Cold soba noodles served in soy sauce based dipping sauce.

  • Rolls
    • Salmon Skin Roll - Cut Rolls $9

    • Tekka (Tuna Roll) - Hand Rolls $5.5

    • Spicy Salmon Roll - Hand Rolls $7

      Includes smelt roe and green onions with house dressing.

    • Takuan (Pickled Radish) - Hand Rolls $4.5

    • Yamagobo (Pickled Burdock Root) - Hand Rolls $4.5

    • Fresh Water Eel Roll - Cut Rolls $10

    • Lobster and King Crab Roll - Hand Rolls $12.5

      Includes smelt roe and green onions with house dressing.

    • Kappa (Cucumber Roll) - Hand Rolls $4.5

    • Tennessee Roll - Hand Rolls $6

      Includes smelt roe and green onions with house dressing. Shrimp and tempura crumbs.

    • Ume Shiso (Pickled Plum) - Hand Rolls $4.5

    • Negitoro (Toro with Green Onions) - Hand Rolls $7.75

    • Vegetable Tempura Roll - Hand Rolls $6

    • Mentaiko (Spicy Cod Roe) - Cut Rolls $7.5

    • Natto Maki (Fermented Soy Beans) - Cut Rolls $5

    • Lobster Roll - Cut Rolls $20

      Includes smelt roe and green onions with house dressing.

    • Spicy Yellowtail Roll - Cut Rolls $9.5

      Includes smelt roe and green onions with house dressing.

    • Shrimp Tempura Roll - Cut Rolls $8.5

      Includes smelt roe and green onions with house dressing.

    • Baked Scallop Roll - Hand Rolls $7

      Includes smelt roe and green onions with house dressing.

    • Kappa (Cucumber Roll) - Cut Rolls $5

    • Sea Eel Roll - Hand Rolls $7

    • Negitoro (Toro with Green Onions) - Cut Rolls $8.5

    • Natto Maki (Fermented Soy Beans) - Hand Rolls $4.5

    • Shrimp and Crab Roll - Hand Rolls $7

      Includes smelt roe and green onions with house dressing.

    • Scallop Roll - Hand Rolls $6

      Includes smelt roe and green onions with house dressing.

    • Baked Salmon Roll - Cut Rolls $12.5

      Includes smelt roe and green onions with house dressing.

    • California Roll (Rice outside) - Cut Rolls $8.5

    • Spicy Tuna Roll - Hand Rolls $6

      Includes smelt roe and green onions with house dressing.

    • Negihama (Yellowtail with Green Onions - Cut Rolls) $7

    • Tekka (Tuna Roll) - Cut Rolls $6.5

    • Yamagobo (Pickled Burdock Root) - Cut Rolls $5

    • Salmon Skin Roll - Hand Rolls $6

    • Kanpyo (Flavored Gourd) - Hand Rolls $4.5

    • Soft Shell Crab Roll - Cut Rolls $10

    • Kanpyo (Flavored Gourd) - Cut Rolls $5

    • Shrimp and Crab Roll - Cut Rolls $10

      Includes smelt roe and green onions with house dressing.

    • Spicy Salmon Roll - Cut Rolls $9

      Includes smelt roe and green onions with house dressing.

    • Shrimp Tempura Roll - Hand Rolls $6.5

      Spicy. Includes smelt roe and green onions with house dressing.

    • Tennessee Roll - Cut Rolls $9

      Includes smelt roe and green onions with house dressing. Shrimp and tempura crumbs.

    • Vegetable Tempura Roll - Cut Rolls $7.5

    • Scallop and Crab Roll - Cut Rolls $10

      Includes smelt roe and green onions with house dressing.

    • California Roll (Rice inside) - Hand Rolls $6

    • Mentaiko (Spicy Cod Roe) - Hand Rolls $6.5

    • Lobster Roll - Hand Rolls $12

      Includes smelt roe and green onions with house dressing.

    • Lobster and King Crab Roll - Cut Rolls $20

      Includes smelt roe and green onions with house dressing.

    • Baked Salmon Roll - Hand Rolls $7

      Includes smelt roe and green onions with house dressing.

    • Baked Scallop Roll - Cut Rolls $12.5

      Includes smelt roe and green onions with house dressing.

    • Scallop and Crab Roll - Hand Rolls $7

      Includes smelt roe and green onions with house dressing.

    • Negihama (Yellowtail with Green Onions - Hand Rolls) $6

    • Takuan (Pickled Radish) - Cut Rolls $5

    • Spicy Tuna Roll - Cut Rolls $9

      Includes smelt roe and green onions with house dressing.

    • Soft Shell Crab Roll - Hand Rolls $7

    • Ume Shiso (Pickled Plum) - Cut Rolls $5

    • Sea Eel Roll - Cut Rolls $10

    • Crunchy Shrimp Roll - Hand Rolls $6

      Includes smelt roe and green onions with house dressing.

    • California Roll (Rice inside) - Cut Rolls $8

    • Vegetable Roll - Cut Rolls $7

    • Scallop Roll - Cut Rolls $9

      Includes smelt roe and green onions with house dressing.

    • Fresh Water Eel Roll - Hand Rolls $7

    • Vegetable Roll - Hand Rolls $5.5

    • Spicy Yellowtail Roll - Hand Rolls $7

      Includes smelt roe and green onions with house dressing.

  • House Special Rolls
    • #8. House Tempura Roll $14.5

      Smoked salmon, avocado, green onions and smelt roe rolled with halibut and seaweed, then fried tempura style and rolled with rice and seaweed.

    • #5. Bagel Roll $9

      Smoked salmon, cream cheese, avocado, cucumber and green onions rolled rice on the outside with smelt roe.

    • #1. Original Roll $12

      Tuna, yellowtail, crab and avocado, rolled with rice on the outside and smelt roe.

    • #3. Alaskan Roll $14

      Smoked salmon slices wrapped on the outside of a roll of crab, cucumber, smelt roe and green onions.

    • #6. House Roll $15

      Rainbow roll 2, tuna, yellowtail, smoked salmon and avocado slices wrapped on the outside of a roll with crab, cucumber, smelt roe and green onions.

    • #2. Rainbow Roll $14

      Tuna, yellowtail, shrimp, halibut and salmon slices wrapped on the outside of a roll with cucumber, avocado and smelt roe.

    • #9. Sunset Strip Roll $14

      Broiled eel and cucumber roll with avocado slices wrapped on the outside.

    • #4. Hawaiian Roll $14

      Tuna slices wrapped on the outside of a California roll.

    • #10. Baked Scallop and Mushroom Roll $13.5

      Chopped scallops and shimeji mushrooms baked with house dressing then served on a cucumber and avocado roll, topped with smelt roe and green onions.

    • #7. Shrimp, Scallop and Crab Roll $13

      Chopped shrimp, scallops and crab mixed with smelt roe, green onions and house dressing, served on a cucumber and avocado roll.

  • Ice Cream
    • Mango Mochi Ice Cream $2.5

      Mango ice cream covered with sweet rice cake.

    • Green Tea Ice Cream $3.5

    • Red Bean Ice Cream $3.5

  • Soft Drink
    • Sprite $2.5

    • Fanta Orange $2.5

    • Sparkling Mineral Water $3.5

    • Lemonade $2.5

    • Diet Coke $2.75

    • Evian $2.5

    • Ices Green Tea $4

    • Iced Tea $3

    • Ramune $3.5

      Japanese soda with marble cap.

    • Coke $2.5

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