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Edgar's Italian Restaurant

(559) 661-0306

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  • 1922 Howard Road, Madera, CA 93637
  • No cuisines specified

  • Grubhub.com
  • Edgar's Italian Restaurant

  • (559) 661-0306

    We make ordering easy.

  • Menu
  • Italian Favorites
    • Veal Parmigiana $17.95

      Breaded veal served with marinara and mozzarella.

    • Veal Marsalla $17.95

      Sauteed veal medallions with mushrooms and marsala wine sauce.

    • Veal Napolitana $17.95

      Combination of veal and eggplant with mozzarella and Marinara.

    • Veal Picatta $17.95

      Veal medallions with sauteed mushrooms artichokes and lemon butter Sauce.

    • Veal Francaise $17.95

      Sauteed flour and eggs with lemon butter Sauce.

    • Veal Florentine $17.95

      Sauteed with fresh spinach and mozzarella cheese with lemon butter sauce.

    • Veal Scallopini $17.95

      Veal medallions with mushrooms,onions and a touch of marinara.

    • Chicken Parmigiana $12.95

      Boneless chicken pan Fred and baked in our marinara and mozzarella.

    • Chicken Palermo $11.95

      Combination of eggplant and chicken with Marinara and melted mozzarella.

    • Chicken Florentine $11.95

      Sauteed with fresh spinach and mozzarella cheese with lemon butter sauce.

    • Chicken Marsala $11.95

      Sauteed chicken breasts with mushrooms and marsala wine sauce.

    • Eggplant Parmigiana $10.95

      Thin sliced eggplant pan Fried layered and baked with marinara and mozzarella.

    • Chicken Giambotta $12.95

      Boneless chicken breast with green peppers,mushrooms,onions and potatoes in a garlic white wine sauce.

    • Chicken & Sausage Combo Giambotta $12.95

      With green peppers,mushrooms,onions,and potato in a garlic white wine sauce.

    • Sausage Giambotta $12.95

      With green peppers,mushrooms,onions,and potatoes in a Garlic white wine sauce.

  • Steaks & Chops
    • NY Steak Vesuvio $19.95

      With roasted potatoes green peas and in a garlic white wine sauce.

    • Italian Steak $19.95

      Roasted potatoes,mushrooms and peppers in a garlic white wine sauce.

    • Grilled New York Steak $19.99

      Served with twice baked potato and vegetables.

    • Grilled Filet Mignon $23.95

      Served with twice baked potato and vegetables.

    • Filet Medallions Marsala $23.95

      Fillet medallions with portabella mushrooms and marsala wine sauce.

    • Grilled Pork Chops $15.95

      Served with twice baked potato and vegetables.

    • Pork Chops Oreganato $15.95

      With roasted potatoes oregano and in a lemon butter sauce.

    • Italian Pork Chops $15.95

      Roasted potatoes, mushrooms and pepper in a garlic white wine sauce.

    • 20 Oz Grilled Black Angus T-Bone Steak $24.95

      Served with twice baked potato and vegetables.

    • Grilled Lamb Chops $23.95

      Served with twice baked potato and vegetables.

    • Italian Lamb Chops $23.95

      Roasted potatoes, mushroomsand peppers in a garlic white wine sauce.

    • Lamb Chops Oreganato $23.95

      Win roasted potatoes. oreganoand in a lemon butter sauce.

    • Lamb Chop Vesuvio $23.95

      With roasted potatoes. green peasand in a garlic white wine sauce.

  • Desserts
    • Ice Cream $2.95

    • Cheese Cake $3.95

    • Cannoli $2.95

  • Homemade Pasta
    • Cheese Lasagna $9.95

      Served with marinara sauce.

    • Meat Lasagna $10.95

      Served with marinara sauce.

    • Spinach Lasagna $9.95

      Served with marinara sauce.

    • Gnocchi $10.95

      Served with masted peppers, spinach and mushroom in garlic and butter.

    • Baked Manicotti $9.95

      Stuffed pasta with ricotta and melted mozzarella with marinara.

    • Baked Spinach Manicotta $9.95

      Stuffed pasta with Ricotta,spinach and Melted mozzarella with marinara.

    • Baked Canelloni $10.95

      Stuffed pasta with meat and ricotta with melted mozzarella and Marinara.

    • Stuffed Shells $9.95

      Stuffed pasta with ricotta and melted mozzarella with Marinara.

    • 8 Finger Cavatelli $10.95

      Served with vodka Sauce.

    • Cavatelli Broccoli $10.95

      Sauteed with garlic and butter.

    • Baked Cavatelli $10.95

      Served with ricotta cheese, marinara and topped with mozzarella.

    • Baked Rigatoni $8.95

    • Baked Manicotti $8.95

    • Edgar's Cavatelli $8.95

    • Penne Melanzana $8.95

    • Gnocchi $8.95

    • Rigatoni Gorgonzola $8.95

    • Cheese Or Meat Ravioli $8.95

    • Stuffed Shells $8.95

    • Rigatoni in Vodka Cream Sauce $8.95

    • 8 Finger Cavatelli $8.95

    • Broccoli Cavatelli $8.95

    • Baked Cannelloni $8.95

    • Baked Spinach Manicotti $8.95

    • Baked Cavatelli $8.95

  • Seafood Pasta
    • Suppa Di Mare $15.95

      Served over linguini with assorted seafood.

    • Linguini with Red or White Clam Sauce $12.95

      Fresh clams, chopped clams and preen onions.

    • Linguini Shrimp & Broccoli $14.95

      Served with your choice of Aledo marinate, or article.

    • Shrimp Marinara $14.95

      Large shrimp served over pasta.

    • Shrimp Scallops Florentino $15.95

      Served with your choice of Alfredo,Marinara,or Garlic oil.

    • Fettuccine with Shrimp & Asparagus $14.95

      Served with your choice of alfredo, marinara or garlic oil.

  • Seafood
    • Lobster Tail $47.95

      With filet mignon.

    • Grilled Salmon $15.95

      Served with twice baked potato and vegetables.

    • Shrimp Scampi $15.95

      Jumbo shrimp sauteed with a garlic butter sauce.

    • New York & Shrimp $24.95

      Fried or grilled. Served with twice baked potato and vegetables.

    • Shrimp Francaise $10.95

      Sauteed in flour and egg with vegetables in lemon butter sauce over pasta.

    • Shrimp Picata $10.95

      Sauteed in flour and egg with mushrooms and artichokes in lemon butter sauce.

    • Fried Shrimp $10.95

    • Shrimp Parmesan $10.95

      With marinara sauce and fresh herbs over pasta.

    • Shrimp Scampi $10.95

      Zucchini, black olives and artichokes in garlic butter sauce.

    • Salmon, Red Snapper or Filet of Sole $10.95

      Grilled Italiano, oregano, vesuvio, picata, giambota or Sicilian.

  • Poultry
    • Chicken Italian Style Bone-In $12.95

      Roasted potatoes, mushroomsand peppers in a garlic white wine sauce.

    • Chicken Cacciatore Bone-In $12.95

      With onions, mushroomsand peppers in a garlic white wine sauce.

    • Chicken Vesuvio Bone-In $12.95

      "takes 45 min to prepare with roasted potatoes, green peas in a garlic white wine sauce -.

    • Broiled Chicken Bone-In $12.95

      Served with twice baked potato and vegetables.

    • Chicken Oregato Bone-In $12.95

      With roasted potatoes, oreganoand in a lemon butter sauce.

  • Appetizers
    • Baked Clams $8.95

    • Steamed Mussels $8.95

      Sauteed with garlic, fresh basil and marinara.

    • Calamari Fritti $8.95

      Lightly breaded and pan fried mussels,Marinara or buffalo wings.

    • Shrimp Diavolo $8.95

      Sauteed with olive oil, garlic and spicy marinara.

    • Pizza Bread $5.95

    • Garlic Bread $5.95

    • Rolled Eggplant $4.95

      Thin slices of eggplant rolled with ricotta cheese and marinara sauce.

    • Bruschetta $5.95

      Tomatoes, onions and based on top of toasted bread.

    • Antipasto Platter $8.95

      Imported Italian meats, cheese, olives peppers and artichokes hearts.

    • Fried Ravioli $5.95

      Breaded, pan fried and served with marinara sauce.

    • Onion Rings $4.95

  • Pizza
    • Italiana $9.95

      Peppers, tomatoes and sausage.

    • Romano $10.95

      Prosciutto and mushrooms.

    • Pescatore $12.95

      Fresh spinach, shrimpand scallops.

    • Margherita $9.95

      Fresh basil and fresh tomatoes.

    • Sausage Pizza $9.95

    • Pepperoni Pizza $9.95

    • Cheese Pizza $9.95

  • Salads & Soup
    • Pasta E Fagioli $3.95

    • Caesar Salad $8.95

      Romaine lettuce, crouton and parmesan cheese.

    • Minestrone $3.95

    • Soup of the Day $3.95

    • Gorgonzola Chicken Salad $10.95

      Tossed greens, tomato, cucumbers and gorgonzola cheese and balsamic dressings.

    • Mixed Green Salad $8.95

      Tossed greens garbanzos, pepper, cucumbers tomatoes and mozzarella.

    • Antipasto Salad $10.95

      Imported meats and cheeses over tossed salad.

  • Pastas With Seafood
    • Suppo D' Mari-Linguini $10.95

      linguini with assorted seafood.

    • Shrimp & Broccoli Fettuccini $12.95

      With garlic and oil, marinara or alfredo.

    • Shrimp & Asparagus $10.95

      With garlic and oil, marinara or alfredo.

    • Shrimp & Scallops Florentine. $10.95

      With fresh spinach, linguine and garlic oil, marinara or alfredo.

    • Linguini $10.95

      Red or white clam sauce.

    • Fettuccini Alfredo with Salmon $10.95

    • Linguini $10.95

      Red or white mussel sauce.

    • Linguini Calamari $10.95

      Olives and capers in marinara sauce.

  • Sandwiches
    • Chicken Foccacia $6.95

      With mozzarella.

    • Pan Fried Chicken $6.95

      Lettuce, tomato,onions and mayonnaise.

    • Sausage, Peppers & Mozzarella $7.95

    • Meatball $6.95

      Mozzarella and marinara.

    • Italian Beef & Peppers $6.95

    • Chicken Parmesan $6.95

      Mozzarella and Marinara.

    • Eggplant Parmesan $6.95

      Mozzarella and Marinara.

    • Italian Deli $6.95

      Imported meats and cheese with Italian dressings.

    • New York Steak $11.95

      Onions, peppers and mozzarella.

  • Pork Chops
    • Vesuvio $11.95

      With roasted potatoes and peas in garlic white wine sauce.

    • Grilled $11.95

      With twice baked potatoes, vegetables and mushrooms Sauce.

    • Italian $11.95

      With roasted potatoes and Italian peppers in garlic white wine sauce.

    • Oreganato $11.95

      Served with portabella mushrooms and roasted potatoes in oregano and lemon sauce.

  • Veal
    • Parmesan $10.95

      Breaded medallions of veal pan fried in olive oil and baked with Marinara sauce and parmesan over pasta.

    • Napolitano $10.95

      Combination of veal medallions and eggplant topped with marinara sauce over pasta.

    • Scallopini $10.95

      Veal with mushrooms onions and a touch of marinara over pasta.

    • Picata $10.95

      Medallions sauteed in egg and butter with mushrooms and artichokes in lemon butter sauce over pasta.

    • Francaise $10.95

      Sauteed in egg and lemon butter sauce with vegetable over pasta.

    • Marsalla $10.95

      Medallions sauteed in butter with mushrooms coked with marsala wine and fresh herb over pasta.

  • Other Specialties
    • Rolled Eggplant $8.95

      Thinly sliced eggplant sauteed in olive oil, stuffed with ricotta cheese, rolled and baked with marinara sauce and Romano cheese.

    • Sausage Giambota $9.95

      Grilled Italian Sausage with roasted peppers,potatoes,mushrooms and onions in garlic white wine sauce.

    • Eggplant Parmesan $8.95

      Thin slices of eggplant layered and baked with mozzarella and Marinara sauce over pasta.

  • Salads
    • Antipasto $6.95

      Imported meats and cheese over mixed greens.

    • Garden $6.95

      Tossed greens with broccoli, carrots roasted peppers artichokes and corn.

    • Chicken Gorgonzola $6.95

      Tossed greens with chicken, tomatoes, black olives and gorgonzola in balsamic dressing.

    • Mona Lisa $6.95

      Fresh spinach, tomatoes peas and chicken.

    • Caesar $6.95

      Romaine lettuce and croutons.

  • Steaks
    • New York Oreganato $14.95

    • New York Vesuvio $14.95

    • Italian $14.95

    • Giambota New York $14.95

    • Grilled New York $14.95

  • Pasta
    • Pasta Misto $7.95

      Choice of 1 pasta: spaghetti, mostaccioli, capellini, rigatoni or linguini with choice of 1 sauce: marinara, bolognese, garlic and oil, alfredo or diavlo.

    • Make Your Own $9.95

      Choice of 1 pasta: spaghetti, mostaccioli rigatoni, linguini or capellini choice of 1 sauce marinara, bolognese, or garlic oil.

    • Pasta Primavera $10.95

      Served with assorted vegetables, choice of marinara, garlic oil, or alfredo sauce.

    • Rigatoni Vodka $10.95

      Marinara and cream sauce with a touch of vodka.

    • Linguini Carbonara $12.95

      Served with cream sauce, prosciutto and parmesan cheese.

    • Baked Rigatoni $10.95

      Rigatoni mixed with ricotta cheese, marinara and topped with mozzarella.

    • Rigatoni Gorgonzola $10.95

      Served with mushrooms, asparagusand gorgonzola with cream sauce.

    • Fettucini Alfredo $10.95

      Served in our special cream sauce with parmesan cheese.

  • 10" Individual Pizza
    • Romano $7.95

      Prosciutto, mushrooms and cheese.

    • Margarita $7.95

      Basil, tomatoes and cheese.

    • Mozzarella, Pepperoni or Sausage $7.95

    • Pescatore $8.95

      Shrimp, scallops, spinach and cheese.

    • Italiana $7.95

      Tomatoes, sausage, peppers and cheese.

Menu for Edgar's Italian Restaurant provided by Allmenus.com

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