Fishing With Dynamite menu - Manhattan Beach CA 90266 - (310) 893-6299

Menu

Raw Bar
- Peruvian Scallops
  
  Served chilled on crushed ice with citrus marinade
- Littleneck Clams
  
  Served chilled on crushed ice
- Jumbo Shrimp Cocktail
  
  Served chilled on crushed ice with cocktail sauce, 1/2 lb or 1lb
- 1/2lb Chilled King Crab $64
  
  Served chilled on crushed ice,
- 1/2lb Steamed King Crab $64
  
  Served steamed
- 1lb Chilled King Crab $128
- 1lb Steamed King Crab $128
- 1/2 Chilled Atlantic Lobster $33
- 1/2 Steamed Atlantic Lobster $33
- Full Chilled Atlantic Lobster $62
- Full Steamed Atlantic Lobster $62
- Mussels 1/2 lb $16
- Mussels 1 lb $32

Shared Plates
- Hamachi Sashimi $23
  
  Citrus ponzu sauce, crushed avocado, serrano chile, shiso
- Mexican White Shrimp Ceviche $18
  
  market citrus, red onion, tomato, guacamole, served on two crispy tortillas
- Parisian Tuna Tartare $23
- Octopus a la Plancha $29
  
  pickled peruvian peperonata, sprouting cauliflower, creamy hummus
- Wild New Caledonian Prawns $29
  
  head on shrimp, garlic butter, fragrant lemon jasmine rice
- New England Clam Chowdah' Cup $12
  
  Nueske's bacon, Weiser Farm potatoes, manila clams, house made oyster crackers
- FWD Fries $9
  
  Malt vinegar mayo and rosemary
- Maryland Blue Crab Cake $24
  
  In house dill pickles, whole grain mustard remoulade
- Chef David's Mom's Cape Cod Squash Rolls $9
  
  Rosemary butter
- FWD Caesar Salad $16
  
  little gem lettuce, creamy lemon garlic dressing, toasted anchovy bread crumb, parmesan, tarragon
- Bigeye Tuna Tonnato Toast $23
  
  olive poached bigeye tuna, crisp broccolini, bagna cauda, fennel, parmigiano-reggiano, served over sourdough toast

Sandwiches + Tacos + More
- Grilled Fish Tacos $19
  
  Harrisa crema, chicharrones, salsa verde. Served with chips and guacamole
- Grilled Shrimp Tacos $19
  
  Served with Chips and Guacamole
- Fried Fish Sandwich $22
  
  Haddock, Tillamook cheddar, brioche bun, dill pickle remoulade, served with fries, tangy slaw, and a house made pickle
- Maine Lobsta' Roll $44
  
  Traditional Maine Lobsta' (chilled and dressed with house made mayo). Served on a toasted milk bun with fries, tangy slaw and house made pickles.
- Connecticut Lobsta' Roll $44
  
  Connecticut Style Lobsta' (warmed in drawn butter). Served on a toasted milk bun with fries, tangy slaw and house made pickles.
- Crab Roll $32
  
  Served on a toasted milk bun with fries, tangy slaw and house made pickles.

Entrees
- Pan Roasted Chilean Sea Bass $48
  
  wild caught with crispy ramen noodles, bok choy, ginger-gochujang sauce
- Koshihikari Rice $39
  
  With uni, shrimp, blue crab, egg yolk and basil
- Seared Diver Scallops $39
  
  japanese curry sweet potato coulis, kabocha squash, brown butter, pomegranate, sage
- Wild Alaskan Halibut $44
  
  creamy celery root puree, wilted autumn greens, golden raisins, capers
- Wild New England Bass $54
  
  coriander coconut sticky rice, nam pla prik sauce, kohlrabi, toasted peanuts

Beach Steamers
- Cajun Shrimp Boil $35
  
  linguica, tokyo turnip, red bliss potatoes, old bay butter glaze - served with warm buttered toasted baguette
- Steamed Clams $32
  
  buttery white wine broth with shallot garlic, dried red chile, lemon - served with warm buttered toasted baguette
- Steamed Mussels $33
  
  buttery white wine broth with shallot garlic, dried red chile, lemon - served with warm buttered toasted baguette
- $$ Add King Crab 4oz $$ $32
- $$ Add 1/2 Lobster $$ $33

Desserts
- Key Lime Pie $12
  
  Graham cracker crust and Italian Lime Meringue
- Pretzel Bread Pudding $11
  
  Salted caramel and marscapone ice cream
- Bourbon Pecan Pie $12
  
  toasted pecans, sweet brown sugar custard, maple ice cream