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canadian bacon, traditional hollandaise, breakfast potatoes.
avocado mousse, tomatillo, cotija cheese.
two eggs any style, breakfast potatoes, choice of bacon, pork or chicken apple sausage, toast.
select three ingredients.
organic spicy prosciutto, two eggs, arugula salad, goat cheese pesto crostini.
two eggs over medium, smoked carnitas, black beans, sour cream tomatillo salsa corn tortilla.
santa barbara smoked salmon, red onion, boiled egg, capers, cream cheese, toasted bagel.
soy chorizo, egg whites , avocado, queso fresco, enchilada salsa, wheat tortilla.
farmers market sauteed greens, turkey, sliced tomatoes, cottage cheese.
buttermilk pancakes, maple syrup.
challah bread, banana fosters sauce.
farmers market strawberry sauce.
breakfast pastry trio, includes choice of juice, coffee or tea.
santa monica farmers granola, orange almonds, local organic honey, greek yogurt, fresh berries.
organic oats, caramelized brown sugar, fresh berries.
seasonal sliced fruit, seasonal berries.
cereals, seasonal fresh fruit, berries, yogurt, cured salmon, double smoked bacon, pork and chicken sausage, breakfast potato and scrambled eggs.
port marinated mission fig, wild arugula, endive, point reyes bleu, caramelized walnut, sherry vinaigrette.
santa monica farmer's market tomatoes, local buratta cheese, pesto mousse.
lobster, charred corn, tomatoes, avocado, cotija cheese, ranch.
american tuna, roasted potatoes, mixed lettuce, local citrus vinaigrette.
bombay glazed 4oz wild salmon, fennel, cashews, drake's farm goat cheese, red onion, local citrus dressing.
organic romaine, santa barbara olives, tomatoes, croutons add 4 oz chicken, add 4 oz salmon & add 3 pcs grilled shrimp.
herb marinated breast, point reyes white cheddar, lettuce, tomato, roasted garlic aioli.
all natural local beef, goat cheese pesto, baby spinach salad.
challah roll, shaved fennel, arugula salad, old bay aioli.
all natural beef, lettuce, pickle, tomato, onion, choice of cheese.
wild mushroom and grains, baby spinach, balsamic vinaigrette, cashews, pine nuts.
honey breaded fish, sweet and yukon fries, tartar sauce.
pasta of the day. santa monica farmer's market vegetables, kalamata olives, basil sauce.
achiote rubbed, avocado, red onion, cilantro, cotija cheese, corn tortilla, tomatillo salsa.
mozzarella, blistered tomato, micro basil.
goat cheese mousse, olive oil ice cream, cashew-muscavado crunch.
peach butter and honeycomb, rhubarb berry jam, caramelized milk.
creme fraiche gratin, almond crumble, strawberry sorbet.
farmer's sweet corn, pernod cream.
organic romaine, santa barbara olives, tomatoes, crouton.
goat cheese, dukkah spice, wild arugula, pomegranate dressing.
pacific oysters, crispy potato, spanish ham, sambuca hollandaise.
upland cress, prosciutto, quail egg, truffle vinaigrette.
all natural beef, pickled mushrooms, edemame, beans, lemon soy.
santa monica farmer's tomatoes, local burrata cheese, pesto mousse.
grilled, sweet peppers, garlic, lime, cilantro.
baja scallops, chanterelle mushroom, mascarpone polenta, truffle cream.
sauteed leek, double smoked bacon, corn, potato, clam chowder sauce.
green bean, glazed carrots, potato puree, parsley butter.
petaluma chicken breast, lemon orzo, crispy artichoke, roasted tomato jus.
california prime all natural flat iron steak, bone marrow butter, garlic fries, spinach.
sirloin, heirloom tomato, organic ratatouille, tomato mustard chutney.
all natural beef, liberty farm duck liver, parmesan croquet, merlot reduction.
santa barbara smoke house salmon carbonara, american caviar, slow cooked organic egg yolk.
farmer's sweet corn, pernod cream paired with jer-ne aperitif organic strawberry puree, st. german, schramsberg rose sparkling wine.
sauteed leek, double smoked bacon, corn, potato, clam chowder sauce paired with illumination, sauvignon blanc napa valley, ca.
all natural beef, liberty farm duck liver, parmesan croquet, merlot reduction paired with stag's leap artemis napa valley, ca.
fitzgerald's farm peaches, panna cotta, corn praline paired with moscato d'oro napa valley, ca.
lemon lavender ice cream, lemon creme.
peach butter & honeycomb, rhubarb berry jam, caramelized milk.
creme fraiche gratin, almond crumble, strawberry sorbet.
crunchy peanut butter chocolate, candied ginger ice cream, spicy caramelized honey.
slow roasted market stone fruit, corn praline, thyme.
goat cheese mousse, olive oil ice cream, cashew-muscavado crunch.
chef's seasonal selection.
bananas, graham cracker streusel, nutella whipped cream.
tail and claw, avocado, tomatillo salsa, queso cotija.
grilled flatbread, house cured salmon, red onion, tangerine creme fraiche.
asparagus, corn, chive, potato, shallot butter.
seared, vine ripened peppers, garlic, lime, cilantro.
grilled, apricot bbq, charred corn relish.