Shaved Fresno red chili, cilantro, green onion, sesame and lime ponzu.
Marinated sweet onions, sesame aioli, wasabi tobiko and crispy wontons.
Cilantro pesto, pepitas, grilled pita and cucumbers.
Simply kosher salt.
2 ea. Pico de Gallo, cabbage, chipotle and tomatillo avocado sauce.
2 eggs any style, with choice of applewood smoked bacon, black forest ham or chicken apple sausage with home fries.
Smoked bacon, fresh tomato, avocado, cheddar cheese, jack cheese & fresh basil. Served with house potatoes or fruit.
Toasted brioche, jumbo lump and snow crab cakes, blood orange bearnaise and grilled asparagus.
Lemon hollandaise and house potatoes.
Gluten-free. 6 Ounces grill hanger steak, 2 eggs any style, bearnaise sauce with truffle Parmesan julienne fries.
Gluten-free. scrambled eggs, roasted peppers, potato, feta cheese, onion, chicken chorizo, red sauce, sour cream, pico de Gallo, avocado & jack cheese.
Cream cheese, capers, red onion, tomato and arugula.
Fresh mixed berries, toasted almonds, lavender honey & cranberry breakfast biscotti.
With rosemary brown sugar.
Crispy chilled romaine hearts, toasted pumpkin seeds, heirloom tomato, cotija cheese, tortilla crisps.
Sun-dried cranberry, rosemary and olive oil roasted Marcona almonds, applewood smoked bacon, Laura Chanel goat cheese and citrus vinaigrette.
Red and white cabbage, romaine, carrots, edamame, cilantro cucumber, peanuts, pulled chicken breast and sesame lime vinaigrette.
Spicy Organic greens, hearts of palm, avocado, cucumber, asparagus, peanuts, spicy ginger vinaigrette, tobiko wasabi and sesame aioli.
Blackened chicken breast, roasted peppers, corn, jack cheese, avocado, black beans heirloom cherry tomato, romaine lettuce and chipotle ranch dressing.
Chipotle aioli and grilled lemon.
Cilantro pesto, pepitas, grilled pita and cucumbers.
Crisp romaine, red endive, basil, shaved grana padano and parmesan crostini.
Gluten-free. Wild baby arugula, red endive, pine nuts, red onion, shaved parmesan and lemon vinaigrette.
Gluten-free. Purple and green kales, red quinoa, pomegranate, candied pecans, Granny Smith apple red onions and blue cheese vinaigrette.
Maine lobster potato hash and sweet shrimp tarragon sauce.
Vanilla scented butternut squash, charred baby broccoli, king oyster mushroom & Blackberry Pinot Noir sauce.
Short ribs, white cheddar, pickled onions, arugula and horseradish cream, on toasted sourdough. House slaw and julienne fries.
Blackened chicken breast, roasted peppers, corn, jack cheese, avocado, black beans, heirloom cherry tomato, romaine lettuce and chipotle ranch dressing.
Asian greens, hearts of palm, avocado, peanuts, cucumber, asparagus, spicy ginger vinaigrette, tobiko wasabi and sesame aioli.
Green leaf lettuce, tomato, applewood smoked bacon, avocado and pesto aioli with julienne fries.
Grilled onions, jack cheese, tomato, arugula and chipotle ranch on a toasted ciabatta and julienne fries.
Choice of white cheddar, Maytag blue, or American with grilled onions and julienne fries.
Dark beer battered with coleslaw, grilled lemon and house tartar sauce.
Coconut risotto, tomato ginger chutney, grilled asparagus & roasted garlic curry aioli.
Dark beer battered with fries, coleslaw, grilled lemon and house tartar sauce.
Caesar salad, julienne fries & sauce Natural.
Charred sweet white corn, grilled zucchini, roasted baby sweet peppers, avocado & Argentine Chimichurri sauce.
Aged white cheddar or blue cheese and grilled red onions. With julienne fries.