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Five ten Bistro
Deep fried and seasoned with lemon garlic and spicy aioli.
Crostini, balsamic tomatoes, fresh mozzarella, fresh basil. balsamic reduction.
Jameson whiskey glazed chicken and Murphy’s stout waffle.
Served with creamy bleu cheese dressing for dipping.
Large style wings. Buffalo, BBQ, honey Sriracha or chef’s special.
Fried wonton, spicy crab, pico, lettuce, sour cream, Sriracha.
Dates, honey cured bacon, cashews, balsamic reduction.
Diced raw yellow fin Saku block tuna, sesame dressing, shaved jalapenos, Sriracha, cilantro, sesame seeds wonton chips.
Chicken Pieces, skewered, lime, soy, honey marinated.
Light BBQ Sauce Pulled Pork , Pickles, Red Onions Toasted Brioche Buns, Three Sliders per order
Buttermilk and deep fried Jalapeños & Onion Strings servered with Buttermilk Ranch Dipping Sauce
Local (LeGrand Jacobsen Ranch) lamb, House spices, lemon garlic aioli, Brioche bun red onions.
Slow cooked pork belly, sliced, seared, Asian sesame sauce.
Vegetarian. House made soup with Mushrooms, Onion, Cream, (
Vegetarian.
Our clam chowder is the local favorite, part New England, Part Manhattan. Our clam chowder has a slight spice.
Spring mix, Roma tomatoes, avocado, cucumber, lime vinaigrette.
Heats of Romaine, Parmesan, croutons, Caesar Dressing.
Hearts of Romaine, sliced red onion, cucumber, tomatoes, Real Crab, Parmesan cheese, avocado, Louie dressing.
Hearts of romaine, cheddar cheese, honey cured bacon, with Ranch on the side.
Peppered ribeye, Red Garlic Mashed, seasonal vegetables.
2-4oz, Filet, Seasonal vegetables, red garlic mashed potatoes, red wine demi-glace.
Grilled 8oz Flat Iron, Gorgonzola onion cream sauce, seasonal vegetables, red garlic mashed. (Been on menu 10 years)
Whiskey mushroom peppercorn sauce, red garlic mash, sauteed seasonal vegetables.
Grilled rack of lamb, Thyme risotto , Seasonal vegetabkes with a balsamic reduction.
Poached Atlantic salmon, wild rice, seasonal vegetables, lemon garlic aioli.
House made beer batter, striped pangasius fried golden brown, French fries, lemon garlic and chipotle aioli..(Local Favorite)
Blackened pan seared mahi mahi, mushroom and spinach risotto, seasonal vegetables.
Pan seared chicken, sweet mushroom marsala wine sauce, penne alfredo, seasonal vegetables.
Sauteed shrimp, linguine, red chili flakes, lemon cream, tomatoes.
8oz Wagu beef blend burger, roam tomatoes, grilled Onions, Chedder Cheese, fried egg, spring mix and french fries chipotle mayo (mild spice)
Button mushrooms, spinach, onions, white wine mushroom cream sauce, cheese tortellini. Vegetarian.
Chicken, bacon, tomatoes, basil, Parmesan, garlic cream, Parmesan.
Sautéed Shrimp, with Artichoke Hearts, Tomatoes, Spinach, in a Spicy Red Sauce & Linguine Noodles
Chopped Grilled Chicken Breast, Sherry Wine Garlic Cream Sauce, Parmeson Cheese with Penne Pasta
Chopped Grilled Chicken Breast Artichokes, Tomatoes, Black Olives, Pesto Cream Sauce with Penne Pasta
Fresh garlic, onions, sundried tomatoes, honey cured bacon grilled chicken, penne noodles, pink sauce.
2 grilled 4oz Filet, Cognac Steak Sauce (Onions, Garlic, Black pepper, Cognac, Cream), red garlic mashed potatoes, seasonal vegetables.
Pan seared chicken, lemon, caper white wine sauce, penne alfredo, pan seared seasonal vegetables.
Deep fried and seasoned with lemon garlic and spicy aioli.
Crostini, balsamic tomatoes, fresh mozzarella, fresh basil, balsamic reduction.
Served with creamy bleu cheese dressing for dipping.
Large style wings. Buffalo, BBQ, honey Sriracha or chef’s special.
Fried wonton, spicy crab, pico, lettuce, sour cream, Sriracha.
Dates, honey cured bacon, cashews, balsamic reduction.
Diced raw big eye tuna, sesame dressing, chopped jalapenos, Sriracha, cilantro, wonton chips.
Lime, soy, cilantro, honey marinated.
10 lb mushrooms, boiled in spices and broth, add some cream, a pinch or spice, blend and we have our #1 soup. Been on the menu for 11 years.
Vegetarian.
Our house made pink clam chowder ,part new England part Manhatten... Local Favorite
Hearts of romaine, croutons, Parmesan Romano cheese.
Hearts of romaine, roma tomatoes, honey cured bacon, cheddar cheese, croutons, ranch dressing.
Hearts of romaine, red onion, cucumber, tomato, real crab, Parmesan, Louie dressing.
Baby Spinach, Candied walnuts, feta cheese, tomatoes, red onions, cranberries, raspberry vinaigrette dressing.
Mushrooms, Fresh Garlic, Pinch Of Chili Flakes, Sherry Mushroom Cream, Fresh Thyme, Parsley, White Wine, Linguine Noodles.
Grilled chicken, honey cured bacon, Roma tomatoes, basil and Parmesan.
Linguine, red sauce,ground beef,herbs (meat based Italian red sauce)
Linguine, garlic, Lemon juice, white wine, parsley, spices, butter, red chili flakes, tomatoes.
Sauteed Shrimp, fresh lemon, garlic cream, chili fakes, Roma Tomatoes, tossed with linguine noodles.
Grilled Chicken, Artichoke hearts, black olives, roma tomatoes, Pesto Cream, tossed w/Penne noodles, topped with Feta cheese
Choose 2.
Fresh poached salmon, lemon-dill aioli, wild rice.
House made beer batter, white fish and french fries, chipotle and lemon garlic aioli dipping sauces.
Pan seared mahi, cajun spices, spinach mushroom risotto.
Danish bleu cheese and black pepper grilled 8 oz. flat iron, buttermilk onion strings, spinach risotto.
Pan seared chicken breast, sweet mushroom marsala wine sauce, penne Alfredo.
Pan seared chicken breast, grilled onions, Teriyaki Sauce, seared broccoli.
Grilled 12oz Choice Ribeye, Sour dough bread, Garlic butter, W/Cajun Fries.
100% Angus patty, Hass avocado, pepper jack cheese, chipotle mayo, fresh salsa, spring mix. W/French Fies
100% Angus Patty, BBQ sauce, spring mix, buttermilk onion strings, Danish bleu cheese. W/French Fires
100% Angus patty, chipotle mayo, roma tomato, spring mix, red onion, honey cured bacon. W/French Fires
Grilled butter sourough bread, 100% Angus chuck patty, grilled onions, Louie dressing, W/French fries
Two 100% Angus patties ,sautéed mushrooms, melted cheddar cheese, Louie dressing. W/French fries. No bun no Veggies.
Black Forest ham, smoked turkey, honey cured bacon, roma tomato, Swiss & American, chipotle mayo. Served with french fries.
Sliced Sourdough bread, mayo, honey cured bacon, Roma tomatoes, romaine lettuce. Served with french fries.
Carnitas, spring mix, chipotle aioli, tomato, red onions, avocado. Served with french fries.
Ham burger bun stuffed with, buttermilk Cajun spiced chicken, ranch dressing, Roma tomatoes. Served with french fries.
Menu for Five ten Bistro provided by Allmenus.com
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