Urban Remedy

Organic matcha combined with our creamy sweet almond milk.

Made with turmeric. Vegetarian.

Water, chlorophyll, lemon and stevia. Vegetarian.

Organic juice made with acai, fresh lemon juice, cayenne, ionized water and stevia. Vegetarian.

Vegetarian.

Carrot juice rich in beta carotene, blended with vitamin c powerhouse orange and lemon juice with turmeric. Vegetarian.

Brimming with antioxidant flavonoids and vitamins. Vegetarian.

Antioxidant-rich, but low in fat, purple cabbage lends color and character to the refreshing pink lemonade. Vegetarian.

A stimulating and potent juice rich in iron and packing the palliative punch of nature's best. Vegetarian.

This delicious, low-glycemic green juice comes with the added benefits of E3 Live an aqua botanical superfood. Vegetarian.

Fennel, cucumber, apple, lemon, mint and ginger. Vegetarian.

Brimming with antioxidant flavonoids and vitamins. Vegetarian.

Ginger and nutrient-rich apple, along with cucumber, celery, spinach, parsley and lemon. Vegetarian.

Goji berries with chia seeds, acai, blueberries, strawberries, pineapple, kale, spinach, and stevia. Vegetarian.

Organic raspberries, chia seeds, stevia, and ionized water. Vegetarian.

A luscious dairy-free concoction full of heart-healthy Mediterranean staples.

A low-glycemic cinnamon and nutmeg spiced cashew milk made with E3 live blue majik.

Combination of live sprouted cashew milk, vanilla and cinnamon.

Fresh-pressed organic orange juice.

Shot of beet, tarty cherry, apple and ginger with rhodiola and cordyceps.

Shot of pear, cucumber, ionic sea minerals, Himalayan pink salt, and chlorophyll.

A sweet and spicy shot of pineapple, lemon, ginger, and turmeric with a kick of cayenne.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Clear the mind and indulge the body with an almond milk, coconut, and vanilla shake spiked with maca root, brown rice protein and masala chai spices.

Indulgent but healthful mix of cacao, bananas, almond milk, stevia, chocolate protein blend, chia seeds, maca root and stevia.

Vitamin-loaded spinach into the mix with mint, cacao, almond milk, banana, cashews, vanilla extract and stevia.

Raspberries, almond butter, almond milk, stevia, brown rice protein, coconut sugar and chia seeds.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

A grain-free, nut-free raw granola. Made with organic apples, beets, and seeds. Goes well with our delicious nut milk and try as a snack.

A low-glycemic, mineral-rich green soup made with low-glycemic celery root blended with fresh celery, parsley, spinach, broccoli, Swiss chard, chickpea miso and lemon juice. Vegetarian.

A hearty raw soup blend of carrot juice, avocado, lemon juice, ginger juice, garlic, basil, mint, and cayenne pepper, loaded with vitamin A and C that?s great for a hot and cold on-the-go meal. Vegetarian.

A light and flavorful Vietnamese pho-inspired soup with our house-made mineral-rich veggie broth along with fresh zucchini noodles, seasonal veggies and herbs. Vegetarian.

A hearty mix of plant-based protein and energy-boosting ingredients including: organic black beans, avocado, red bell pepper, romaine lettuce, and cilantro served with our house-made creamy vegan sour cream and pico de gallo dressing. Vegetarian.

Eat the rainbow with organic quinoa, roasted cumin sweet potatoes, raw pumpkin seeds, organic kale, and shredded beets and cumin chickpea croutons. With our organic tahini vinaigrette for a delicious hearty salad with 17g of protein and 11g of fiber. Vegetarian.

A light and refreshing herb salad with parsley, spearmint, cashews, currants on a bed of romaine lettuce and Swiss chard mix with cucumbers, cherry tomatoes, and kalamata olives. Served with our house-made tahini cumin vinaigrette. A refreshing blend of chlorophyll-rich herbs to support healthy digestion. Vegetarian.

Noodles made from zucchini? That?s right, these low-carb veggie noodles are low-calorie and fun to eat, especially when combined with mint, basil and our creamy coconut and almond butter pad Thai sauce. Vegetarian.

Eat the rainbow with this nutritious salad full of fresh and colorful, organic veggies including red bell pepper, orange sweet potatoes and carrot, yellow bell pepper, green pumpkin seeds and sprouts and beets all on a bed of kale and chard. Vegetarian.

A delicious and high fiber bowl of 100% buckwheat soba noodles mixed with organic napa cabbage, carrot, red bell pepper, cilantro, green onion and sesame seeds with a creamy sesame almond sauce. With 14g of protein and 7g of fiber and this is a great meal that you?ll feel good about. Vegetarian.

Our spin on a vegan caesar salad with organic fresh chopped lettuce and kale topped with housemade parmesan seed cheese and cumin chickpea croutons. Lightly dress with our vegan caesar dressing and you have yourself a tasty salad with 15g of protein and 9g of fiber. Vegetarian.

A Japanese-inspired veggie sushi salad featuring a slaw of purple cabbage and carrots, with spinach, green cabbage, avocado, and daikon. Add some crunch from our sushi shaker filled with sesame seeds, almonds, hemp seeds, kelp and nori. Served with our house-made umeboshi vinaigrette. With antioxidant richness and anti-inflammatory properties. Vegetarian.

Our spin on a chopped salad with romaine lettuce, purple cabbage, roasted sweet potato, cucumber, carrot, vegan cheese and crispy eggplant bacon bits. Served with our house-made apple cider vinaigrette. A hearty mix of chopped veggies filled with healthy fiber and antioxidants. Vegetarian.

Vegetarian.

A simple vinaigrette made with high quality organic olive oil, cold-pressed lemon juice, apple cider vinegar, minced garlic, and himalayan pink salt. Toss with your favorite greens for a delicious and nutritious salad. Vegetarian.

An Asian-style vinaigrette made with high quality organic rice vinegar, olive oil and sesame oil blended with fresh cilantro, coconut nectar, minced garlic, ginger, and Himalayan pink salt. Toss with your favorite greens for a delicious and nutritious salad. Vegetarian.

A creamy vinaigrette made with high quality organic olive oil, cold-pressed lemon juice, and apple cider vinegar blended with tahini, maple syrup, minced garlic, and Himalayan pink salt. Toss with your favorite greens for a delicious and nutritious salad. Vegetarian.

A rainbow of colorful, fresh veggies wrapped in a white rice wrapper served with our favorite jalapeno ginger dipping sauce. Vegetarian.

Our vegan play on a traditional BLT. Made with smoky eggplant ?bacon?, avocado, organic lettuce and tomato with vegan smoked cheese and vegan mayo wrapped in a gluten-free coconut wrap. Vegetarian.

Dip crunchy raw veggies in our smooth all-organic hummus for a healthy low-glycemic snack. Vegetarian.

Organic carrots and their juice are blended with sunflower seeds and curry for a snack that?s sweet, spicy and good for you. Vegetarian.

A nutritious green snack cracker made with carrot, spinach, kale, celery, parsley, sunflower seeds and flax seeds for a snack that?s green and good for you. Vegetarian.

A smart, savory snack combining organic kale, olive oil, Himalayan sea salt, garlic, nutritional yeast, turmeric and apple cider vinegar. Vegetarian.

The tartness of sour cream, the bite of chives and the crunch of kale come together to make these chips a favorite in our stores. Vegetarian.

Organic almonds lightly tossed in lemon juice, cayenne and himalayan pink salt for a delicious on-the- go snack. Vegetarian.

Almonds two ways? organic almond flour and sprouted almonds ?provide a heart-healthy base for a satisfying brownie.

Organic banana, coconut, sprouted almonds, vanilla and Himalayan pink salt come together harmoniously.

All the texture and richness of an oatmeal cookie, made with low-glycemic organic apples and almond flour.

Our plant-based vegan protein bar is low in sugar, high in protein. It?s great for fueling your body before, during or after workouts. Organic, non-GMO and gluten-free. With superfoods. Vegetarian.

A paleo, plant-based protein bar that doubles as a matcha green tea energy boost to keep you going throughout the day. Organic, non-GMO and gluten-free. With superfoods. Vegetarian.

A paleo, plant-based bar packed with superfoods and antioxidants from raw cacao and super greens to satisfy your hunger all day long. Organic, non-GMO and gluten-free. With superfoods. Vegetarian.

Box. With superfoods. Vegetarian.

Our locally sourced and organic hard boiled eggs are laid by pasture-raised hens with plenty of space to roam. Add to them to your favorite meal plan, bowl or salad and order ala carte.

Free-range, local chicken raised with the highest care standards and allowed to roam freely outdoors eating grass, weeds and seeds in healthy, humane conditions. No added hormones and antibiotics. Add to them to your favorite meal plan, bowl or salad and order ala carte.

The cleanest fish you can buy, our salmon is sustainably farmed and raised without antibiotics, growth hormones, grow lights, or gmos?so, it's good for you and the environment. Add to them to your favorite meal plan, bowl or salad and order ala carte.

Vegetarian.

A vegan mousse for chocoholics looking to indulge their appetite and their commitment to healthy living. Vegetarian.

A play on an old favorite, made with plant-based ingredients. This version is vegan, grain-free and white sugar?free. Vegetarian.