Kitchen

• Appetizer
  • A001 Cucumber Salad $9.8

  • A002 Bitter Melon Salad $9.8

  • A003 Cilantro Tofu Skin Salad $9.8

  • A004 Sauteed Lotus Roots with Chili Oil & Vinegar $9.8

  • A005 Jelly Fish with Ham Hock $9.8

  • A006 Preserved Cabbage with Gizzard $9.8

  • A007 Vinegar Cured Chicken Feet $9.8

  • A008 Thai Style Chicken Feet $9.8

  • A009 Cold Water Pork Belly $9.8

  • A010 Wasabi Tossed Coral Clams & Pork Belly $9.8

  • A011 Jelly Fish with Beef Shank $9.8

  • A013 Cheng Du Spicy Chicken Slice $9.8

  • A014 Pan Fried Pot Sticker $8.8

  • A015 Sauteed Goose Webs with Chili Oil & Vinegar $9.8

• Steamed Dimsum
  Available during lunch time until 2:30 pm.
  • Steamed Beef w/ Dried Citrus Peel (Small) $2.95

  • Steamed Chao Zhou Dumpling (Medium) $4.35

  • Steamed Pork Spare Ribs (Small) $2.95

  • B.B.Q. Pork Rice Noodle Roll (Large) $4.98

  • Mix Mushroom Noodle Roll (Large) $4.98

  • Sticky Rice Wrapped In Lotus Leaf (Large) $5

  • Tofu Skin Roll In Broth (Medium) $4.35

  • Dumpling In Dry Scallop Crab Meat (Special) $6.85

  • Crispy Chocolate Sesame Ball (Medium) $4.35

  • Pea Sprouts Dumpling (Large) $4.98

  • Steamed B.B.Q. Pork Bun (Small) $3.6

    Available during lunch only.

  • Shanghai Style Steamed Buns (Medium) $4.35

  • Shrimp Rice Noodle Roll (Large) $5

• Soup Specialty
  • C002 Seafood Carrot Pea Sprouts Soup $18

  • C005 Crab Meat Fish Maw Soup $18

  • C009 Seafood Tofu Soup with Bamboo Pitch $15

  • C001 Thick Chicken Soup with Fish Maw $18

  • C012 Creamy Corn Soup with Crab Meat $16.8

  • C004 Chicken Mushroom Soup $15

  • C011 Seafood Sizzling Rice Soup $16.8

  • C008 West Lake Beef Soup $15

  • C006 Hot & Sour Soup $15

  • C007 Dry Scallop Mushroom Soup $18

  • C010 Creamy Chicken Corn Soup $15

• Abalone
  • D007 Braised Pan Fried Australian Fresh Abalone $12.8

    Each.

  • D002 Bird's Nest with Crab Meat In Pumpkin Soup $35

    Per person.

  • D008 Braised Sea Cucumber and Shaddock Peel with Abalone Sauce $18

  • D011 Braised Goose Webs In Abalone Sauce $20

  • D004 Braised Australian Abalone $48

    Per Ounces

  • D006 Braised South African Abalone and Shaddock Pell $28

  • D003 Stewed Bird's Nest with Rock Sugar $35

    Per person.

  • D001 Stewed Bird's Nest with Chicken Sauce $35

    Per person.

  • D005 Braised Mexican Abalone $18

    Per Ounces

  • D010 Tossed Fresh Abalone $38

  • D012 Sauteed Abalone & Mushroom with Japanese Tofu $28

  • D009 Braised Abalone & Sea Cucumber with Chicken in Clay Pot $48

• Cantonese Style
  • E011 Honey Walnut Prawns $18.8

  • E016 Stir-Fry Japanese Tofu with French Goose Liver Sauce $22

  • E003 Stir-Fry Conch Meat with Special Sauce $26

  • E015 Salt and Pepper Stuffed Dried Squid $25

  • E014 Stir-Fry Frog with Ginger & Scallion $18.8

  • E001 Asian Pearl Special Stir-Fry $16.8

  • E009 Stir-Fry Giant Clams with Special Sauce $18.8

  • E017 BBQ Pork Cheek $15

  • E010 Stir-Fry Ribs Eye Steak Cubes with Sesame Sauce $18.8

  • E006 Stir-Fry Sea Cucumber with Mushroom & Onion $28

  • E004 Stir-Fry French Goose Liver with Mushroom $48

  • E021 Sauteed Conch Meat with Onion $28

  • E022 Stir-Fry Sea Cucumber & Bitter Melon with Minced Pork $28

  • E019 Stir-Fry Eggplant & Minced Pork with BBQ Sauce $15

  • E005 Pan Fried Duck Chin with Maggie Sauce $15

  • E018 Sauteed Tiger Prawn with Salted Egg $18.8

  • E025 Dry-Fried Noodles with Clam Meat In XO Sauce $18.8

  • E024 Stuffed Mushroom with Fresh Lily Bulb $25

  • E020 Stir-Fry Mushroom with Shrimp Paste $15

  • E008 Stir-Fry Clams with Black Bean Sauce $18

  • E012 Stir-Fry Scallop with XO Sauce $18.8

  • E007 Salt & Pepper Prawns $18

  • E013 Stir-Fry Squid & Roast Pork with Mixed Vegetable $15

  • E002 Sauteed Goose Intestine with Mixed Mushrooms $18.8

  • E023 Dry-Fried Chicken with Ginger Green Onion and Veggies $18.8

• Regional Chinese
  • F015 Beef Short Ribs with Goose Liver Sauce In Hong Kong Style $18.8

  • F002 Braised Duck with Ginger & Orange Peel $18.8

  • F009 Braised Tiger Prawn with Bean Thread $18

  • F007 Sauteed Frog & Pumpkin with Salted Egg $18.8

  • F024 Braised Lamb In Clay Pot $26

  • F011 Simmered Fish In Spicy Sauce $22

  • F023 Hakka Style Braised Pork Intestine In Clay Pot $15

  • F017 Braised Duck with Shaddock Peel In Guang Xi Style $18.8

  • F018 Braised Pan Fried Chicken with Mixed Mushroom $16.8

  • F016 Dried Shrimp and Clams with Zucchini in Broth $16.8

  • F003 Crispy Skin Ham Hock $15

  • F025 Pork Belly In Si-chuan Style $16

  • F019 Steamed Fish Chunks with Pepper In Hu Nan Style $22.8

  • F010 Stir-Fried Romaine Heart with Shrimp Paste $15

  • F014 Stir-Fried Tiger Prawn with Wine Sauce $18

  • F001 Braised Fish Chunks In Clay Pot $16.8

  • F005 Pan Fried Fish Chunks $16.8

  • F013 Simmered Black Bass In Fish Broth $28

  • F008 Pork Belly & Goose Intestine with Pickle Veggies In Clay Pot $16.8

  • F012 Stir-Fried Chinese Broccoli with Fish Cake $16.8

  • F021 Pan Fried Tofu In Chao Zhou Style $15

• Poultry & Meat Dishes
  • G011 Crispy Skin Roast Chicken $15

  • G003 Monolian Beef $15

  • G017 Lettuce Wrap with Diced Chicken $16.8

  • G008 Sweet & Sour Pork $15

  • G014 Lemon Chicken $15

  • G018 Kung Pao Chicken $15

  • G009 Salt & Pepper Pork Ribs $15

  • G015 Black Bean Sauce Chicken $15

  • G010 Stir-Fry Chicken with Veggie $15

  • G007 Peking Spare Ribs $15

  • G002 Beef Short Ribs with Honey Pepper Sauce $16.8

  • G004 Simmered Beef In Spicy Broth $15

  • G006 Stir-Fry Rib Eye Steak with Mushroom $16.8

  • G012 Cashew Nut Chicken $15

  • G005 Stir-Fry Beef with Chinese Broccoli In Spicy Sauce $15

  • G001 Stir-Fry Ribs Eye Steak with Pepper Sauce $16.8

  • G016 General Tso's Chicken $15

  • G013 Stir-Fry Chicken Strip & Mushroom $15

• Clay Pot
  • H011 Stir-Fry Tiger Prawn with Onion & Basil $18

  • H003 Braised Chinese Eggplant In Clay Pot $15

  • H007 Simmered Hairy Melon & Bean Thread In Broth $15

  • H014 Spicy Seafood Combination In Clay Pot $16

  • H009 Stir-Fry Japanese Tofu with Diced Seafood & Minced Pork $15

  • H016 Stir-Fry Goose Intestine & Side Pork On Hot Iron Plate $16.8

  • H010 Stir-Fry Black Bean Sauce Chicken On Hot Iron Plate $15

  • H002 Braised Fish Chunks In Clay Pot $16.8

  • H005 Braised Oysters with Roast Pork In Clay Pot $16.8

  • H015 Pork Spare Ribs with Onion Sauce In Clay Pot $15

  • H004 Braised Chicken with Salted Fish & Tofu In Clay Pot $15

  • H012 Stir-Fry Squab & Roast Pork with Red Onion $16

  • H013 Beef Short Ribs with Papaya In Clay Pot $16.8

  • H001 Sauteed Pork In Clay Pot $18

  • H006 Simmered Beef Stew In Clear Broth $16.8

  • H008 Simmered Clams with Turnip In Broth $16

• Wok Simmered Tofu
  • I006 Steamed Tofu with Diced Seafood in Bamboo Basket $16

  • I002 Steamed Pork Sausage Patty with Salted Fish $15.8

  • I009 Ma Poo Tofu $15

  • I001 Steamed Eggs with Clams $18

  • I007 Steamed Frog with Black Fungus $18

  • I005 Steamed Fish Chunks with Pickled Cabbage $22

  • I003 Steamed Fish Chunks with French Goose Liver and Black Fungus $28

  • I008 Braised Tofu $15

  • I012 Salt and Pepper Tofu $15

  • I011 Steamed Baby Cabbage with Garlic $15

  • I004 Steamed Clams with Beans Thread & Ginger $18.8

  • I010 Stir-Fry Tofu with Abalone Sauce $15

• Veggies
  • J012 Sauteed Chinese Broccoli with Ginger & Wine Sauce $16

  • J009 Braised Baby Bok Choy In Abalone Sauce $15

  • J004 Simmered Clams with Baby Bok Choy In Broth $16.8

  • J011 Sweet & Sour Lotus Roots $15

  • J007 Garlic Shoot & Chinese Lettuce $15

  • J010 Sauteed Mix Veggies $18

  • J006 Simmered Bitter Melon with Dried Seafood In Pumpkin Sauce $16.8

  • J003 Sauteed Pea Sprouts with Crab Meat In Pumpkin Sauce $20

  • J008 Soy Garlic Bitter Melon $15

  • J001 Simmered Mixed Veggie In Broth $15

  • J014 Salt and Pepper Eggplant $15

  • J005 Simmered Fish Puff & Greens In Broth $15

  • J002 Sauteed Mustard Greens with Pork Bone In Broth $15

  • J013 Baby Bok Choy with Dried Shrimp & Fresh Mushroom In Broth $15

• Noodle & Rice Dishes
  • K012 Braised E-Foo Noodle with Yellow Leek & Crab Meat $16.8

  • K005 Malaysian Style Chow Fun $15

  • K004 Soy Sauce Chow Mein $15

  • K016 Thick Noodle Sauteed In Abalone Sauce $15

  • K003 Beef Chow Fun (Dry) $16

  • K009 Salted Fish & Diced Chicken Fried Rice $16

  • K007 Tossed Rice Noodle with Assorted Seafood $15.8

  • K017 Fried Rice Fu Jian Style $16.8

  • K015 Golden Fried Rice with a Touch Of Egg White $16.8

  • K002 Fried Rice Yang Zhou Style $16

  • K008 Thai Style Pan Fried Rice Noodle $15

  • K014 Shredded Chicken & Prawn In Tomato Sauce Over Fried Rice $15

  • K006 House Special Pan Fried Noodle $15.8

  • K013 Pan Fried Noodle or Rice Noodle with Clams & XO Sauce $18

  • K011 Sauteed Noodle with Dried Scallop & Enoki Mushroom $15

  • K001 Fisherman's Rice Noodle Soup $18

  • K010 Rice with Diced Scallop & Egg White $16.8

• Chef'S Recommendation
  • Homemade Turtle Jelly (Medium) $4.35

  • Golden Crispy Rice Noodle Roll (Large) $4.98

  • Chao Zhou Style Rice Noodle Roll (Special) $6.85

  • Deep Fried Cheese Dumpling (Small) $2.95

  • Pineapple Egg Custard Bun (Medium) $4.35

  • Steamed Egg Custard Bun (Medium) $6.8

  • Mix Mushrooms Dumpling (Large) $4.98

  • Steamed Japanese Tofu (Large) $4.98

  • Shredded Taro, Dried Fish & Shrimp Cake (Large) $4.98

  • Fish Cake Rice Noodle Roll (Special) $6.85

  • Satay Beef Tendon (Large) $4.98

  • Steamed Shrimp Dumpling (Large) $4.98

• Fired & Baked
  • Veggie Tofu Skin Roll (Medium) $4.35

  • Steamed Stuffed Shrimp (Large) $4.98

  • Cheese Mushroom Chicken Pie (Large) $4.98

  • Pan Fried Pork Bun (Medium) $4.35

  • Deep Fried Shrimp Roll (Large) $4.98

  • Steamed Walnut Bun (Medium) $4.35

  • Steamed Mushroom Bun (Large) $4.98

  • Baked B.B.Q. Pork Puff (Large) $4.98

  • Baked Taro Custard Bun (Medium) $4.35

  • Vegetables Egg Roll (Small) $2.95

  • Baked B.B.Q. Pork Bun (Medium) $4.35

  • Shrimp & Chive Dumpling (Large) $5

• B.B.Q. Specialty
  • B003 BBQ Pork Cheek $13

  • B006 Chao Zhou Style Marinated Platter $28

  • B011 Marinated Tofu in Chao Zhou Style $10

  • B013 Roast Squab $15

  • B012 Asian Pearl Empress Chicken (Half) $15

  • B008 Marinated Duck Wings $1

  • B005 Honey BBQ Pork $12

  • B015 Wasabi Tossed Chicken with Conch Meat $28

  • B001 Double Delight BBQ Platter $20

  • B007 Marinated Duck Tongue $12

  • B009 Crispy Skin Roast Duck $15

  • B002 Peking Duck $32

  • B014 Tossed Chicken with Pork Belly (Half) $20

  • B010 Combination BBQ & Cold Cut Appetizer $28

• B.B.Q
  • Chicken Feet In Abalone Sauce (Kitchen) $7.8

  • Wasabi Pork Stomach (Kitchen) $7.8

  • BBQ Pork Neck (Kitchen) $7.8

  • Preserved Cabbage w/ Gizzard (Special) $6.85

  • Bitter Melon Salad (Special) $6.85

  • Szechuan Spicy Chicken (Kitchen) $7.8

  • Jelly Fish w/ Hamhock (Special) $6.85

  • Vegetable Bean Curd (Special) $6.85

  • Crispy Skin Roast Pork (Kitchen) $7.8

  • Spicy Chicken Pasta Salad (Special) $6.85

  • Marinated Duck Tongues (Kitchen) $7.8

  • Fried Tofu w/ Soya Sauce (Special) $6.85

  • Jelly Fish w/ Seaweed (Special) $6.85

  • Cilantro Bean Curd Salad (Special) $6.85

  • Thai Style Chicken Feet (Kitchen) $7.8

  • Pickled Chicken Feet (Kitchen) $7.8

  • Jelly Fish & Sliced Beef Tendon (Special) $6.85

  • Beef Offal Stew In Zhuhou Sauce (Special) $6.85

  • Golden Crispy Shrimp Noodle Roll (Special) $6.85

• Dessert
  • Custard Tart Of Portugal Flavor (Large) $4.98

  • Mango Sticky Rice Cake (Medium) $4.35

  • Dumpling w/ Sesame Filling (Medium) $4.35

  • Rice Noodle Roll (Special) $6.85

  • Malaysia Cake (Small) $2.95

  • Coconut Milk Yellow Bean Cake (Small) $2.95

  • Fresh Mango Pudding (Small) $2.95

  • Steamed Dried Scallop Turnip Soft Cake (Medium) $4.35

  • Deep Fried Egg Sugar Puff (Medium) $4.35

  • Baked Egg Tart (Small) $3.6