Consists of satay chicken, fish cake, coconut shrimp, fried tofu and spring rolls.
4 sticks. Marinated lean chicken, beef or combo with thai herbs and coconut milk on skewers, grilled served with peanut sauce and cucumber salad.
5 pieces. Fish cake patties seasoned with curry paste, kaffir lime leaves, long bean, served with sweet chili sauce topped with ground peanuts.
4 pieces. Deep fried vegetarian rolls served with sweet pineapple sauce.
5 pieces. Coconut battered butterfly shrimp, deep fried and served with a sweet chili sauce.
Deep fried bean cake served with sweet pineapple sauce and peanut.
Indian bread with thai yellow.
Vegetarian samosa in thai style served with cucumber salad.
A zesty spicy and sour soup with shrimp, mush room, kaffir lime leaves, lemongrass, galangal, lime juce and cilantro.
Spicy soup (with choice of meat) with lemongrass, galangal, kiffir leaves, mushroom, lime juice, chili and cilantro.
An exotic creamy soup with choice of meat, mushroom in our special coconut milk broth, blended with a touch of galangal, lemongrass, kaffir lime leaves, chili, lime juice and cilantro.
Shrimp and ground pork in rice soup topped with fried garlic, green onion and cilantro.
Spicy. Noodle soup with sliced beef, tender cubed beef and beef balls in dark herbed soup.
Spicy. Hot and spicy noodle soup with ground pork, pork, fish balls, and crushed peanut.
Spicy. Hot and spicy noodle soup with ground pork, pork, fish balls, and crushed peanut.
Spicy. Noodle soup with seafood and bean sprout in tom ka coconut milk broth.
Egg noodle with chicken leg in curry soup. Topped with crispy noodle.
Coconut milk soup with chicken with mushroom, bean sprout and cilantro.
Chicken, beef or ground pork.
Shredded green papaya, seasoned with lime juice, chili, tomatoes, long bean and peanuts.
Quick boiled assorted seafood with onion, cilantro and fresh chili in our thai lime dressing.
Silver noodle mixed with ground pork, shrimp, onion, cilantro in spicy lime sauce.
Quick boiled calamari in lime dressing, chili, onion, and cilantro.
Spicy. Fresh jasmine rice pan fried with red curry paste, sliced bell pepper, pea, fresh thai basil and a choice of protein.
Fresh jasmine rice pan fried with egg, onion, tomatoes, and a choice of protein.
Spicy. Choice of protein pan fried with fresh jasmine rice, chili, onion, bell pepper, and fresh thai basil.
Fresh jasmine rice wok fried with fresh crab meat, egg, and pea.
Jasmine rice wok fried with juicy pineapple, onion, cashew nut, chicken, and shrimp.
Spicy. Fresh jasmine rice pan fried with green curry paste, sliced bell pepper, pea, fresh thai basil and a choice of protein.
Fresh jasmine rice wok fried with egg, tomatoes, pea, carrot, onion, shrimp, calamari, mussel, fish fillet, and fish ball.
Thin rice noodle stir fried with egg, bean sprouts, green onion, and a choice of protein in our exclusive tamarind sauce with ground peanut on the side.
Spicy. Wide rice noodle stir fried with tomato, mushroom, bamboo shoot, bell pepper, chili, fresh thai basil and a choice of protein.
Wide rice noodle pan fried with broccoli, egg, black soy sauce and a choice of protein.
Crispy fish fillet stir fried with 3 flavor sauce, onion, tomato, and pineapple.
Catfish stir fried in red curry paste, eggplant, bell pepper, rhizome and thai basil.
Spicy. Grazed chicken wings stir fried with chili, garlic, thai basil, and topped with crispy basil leaves.
Panang curry in coconut milk with sliced bell pepper, kaffir lime leaves and a choice of protein.
Thai green curry in coconut milk with eggplant, pea, sliced bell pepper, fresh thai basil and choice of protein.
Thai red curry slow cooked in coconut milk with bamboo shoot, pea, bell pepper, thai basil and a choice of protein.
Choice of protein slow cooked with potatoes, carrot and peanut in mussaman curry paste.
Choice of protein slow cooked with cubed potato and carrot in coconut milk with yellow curry paste.
Prawn in a tangy blend of pineapple tomatoes, coconut milk, fresh thai basil and our spicy red curry sauce.
Spicy. Fresh basil with fresh chili, onion, tofu, carrot, and broccoli in spicy sauce.
Sauteed tofu and mixed vegetable in specialty homemade sauce.
Wok fried eggplant with sliced bell pepper, onion, fresh thai basil, and tofu.
Tofu, green bean and red bell pepper in red curry sauce with kaffir lime leaves.
Crispy tofu with broccoli topped with peanut sauce.
Spicy. Panang curry in coconut milk with sliced bell pepper, pea, mixed vegetable, and tofu.
Spicy. Green curry in coconut milk with eggplant, mixed vegetable, thai basil, and tofu.
Spicy. Red curry in coconut milk with bamboo shoot, mixed vegetable, thai basil, and tofu.
Spicy. Vegetable, tofu and cubed potato slaw in coconut milk and yellow curry paste.
Spicy. Mixed vegetable and tofu in mussaman curry paste with potatoes and peanuts.
2 over medium.
Combination of thai tea and thai coffee.