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Top Cafe
oven baked snail with garlic and herb butter
crisp clear river frog leg
oven baked mussel with chopped bacon and garlic on top
oven baked seafood soup with crab meat squid fish prawn mussel and abalone
spicy soup with beef and mixed vegetable
choice with mushroom sweet corn or chicken
pan fried fillet of sole served with lemon sauced and Rosemary
ocean garoupa Spanish style
sliced pepper beef with seasonal melon
chunks of tuna fish served with potatoes, lettuce, onion and olive
tropical Thailand mango with king prawn and mayonnaise
with fried rice and mixed vegetable
oven baken chicken cube with potato chopped onion coconut milt
clear river frog leg
fried rice in the bed sauteed seafood with chopped onion mushroom red pepper and parmesan gratinated cheese on top
grilled chicken steak with red green pepper English mustard and chopped mushroom sauce
spaghetti with meat sauce
with red green pepper and spicy black pepper
tenderloin steak served with asparagus mushroom and marsala wine sauce
tenderloin beef with black peppercorn sauce
tenderloin beef with mushroom sauce
a grade t bone steak 14 oz
tet air new Zealand sirloin steak with bennis sauce
marinated with Italian herbs
topped with shredded ox tongue, ham and mushroom sauce
shredded cabbage, turnip, carrot and seafood with soya bean sauce
sauteed seafood with oriental rice
topped with deep fried pork chop
served with steamed rice or spaghetti
served with steamed rice or spaghetti
banana pancake with choice of ice cream on top
choice of your flavor sherbet
black tea or jasmine
Menu for Top Cafe provided by Allmenus.com
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