Spicy cheese fondue made with Newcastle ale, served with toasted baguette bread and grilled tomatoes.

Golden strips of chicken breast.

Beer battered, golden and delicious.

Jalapeno poppers, chicken strips and onion rings.

Served with marinara sauce.

Traditional buffalo style served with bleu cheese dressing.

Steak fries, corned beef and green onions topped with melted creamy white cheddar cheese.

Cheese sticks served with marinara sauce.

Our original recipe served with a toasted baguette.

Sauteed shrimp in a garlic white wine sauce served over white rice.

Crispy corn chips topped with chicken, cheese, jalapenos, sour cream.

Harp tomatoes and battered vegetables served with spicy ranch.

Chicken strips with honey mustard dressing, bacon, tomatoes, croutonsand shredded cheddar.

Chicken, bacon, bleu cheese, tomatoes, avocado and egg in our spicy buttermilk bleu cheese dressing topped with crisp tortilla strips.

Spinach topped with candied walnuts, sliced apples and bleu cheese crumbles tossed with our balsamic dressing.

Fresh romaine hearts, croutons and Parmesan cheese tossed with our creamy caesar dressing.

Salad blend served with kalamata olives, artichoke hearts, marinated feta cheese, tomatoes, red onionsand red peppers tossed with Greek dressing.

Yellow fin tuna mixed with peppers, onions and seasoning served hot with melted swiss cheese on toasted wheat bread with mayonnaise, lettuce, tomatoand avocado.

Grilled Portobello mushrooms, lettuce, tomatoes, avocado, red onionand cranberry sauce on grilled sourdough.

Sliced tri-tip with sauteed onions, peppers and mushrooms covered with white American on garlic bread with horseradish mayo.

Chicken breast smothered in our sweet and sour sauce served with grilled pineapple, avocado, baconand covered in pepper jack cheese.

Polish sausage, sauerkraut, onionand melted Jarlsberg swiss served with poormans mustard.

Sliced corned beef brisket with sauerkraut, Jarlsberg swiss and 1000 Island on grilled rye.

Roasted turkey, avocado, pepper jack, lettuce, tomato and mayo on your choice of bread.

Roasted turkey, black forest hamand bacon on toasted bread with mayo, lettuceand tomato.

Our version of this classic with sliced avocado on your choice of bread.

Roasted tri-tip with Jarlsberg swiss on a toasted roll, served with au jus.

Pulled pork simmered in our housemade Barbeque sauce served on a soft bun and covered with cole slaw and shoestring onions.

Grilled chicken breast, avocado, bacon, pepper jack, lettuce, tomato and mayo on a grilled bun.

Roasted red peppers, caramelized onions, horseradish mayoand bleu cheese crumbles served on a grilled French roll.

Roasted turkey, jalapeno cream cheese, cranberry sauce, lettuce, tomato, red onionand monterey jack cheese on grilled sourdough. Served hot.

Harp battered file fish served on a toasted roll with slaw and spicy tartar sauce.

Turkey, ham, bacon, lettuce, avocadoand tomato with ranch dressing.

Chicken strips rolled in franks's hot sauce, lettuce, tomatoes, shredded cheddarand ranch dressing.

Lettuce, tomatoes, pepper jack cheese and avocado with ranch dressing.

Grilled chicken, bacon, corn, roasted red peppers, tomatoes, lettuceand pepper jack cheese with a spicy chipotle ranch dressing.

Lettuce, tomato, onionand pickles.

Bacon, cheddar cheese, lettuce, tomatoes, picklesand shoestring onions served on a Kaiser bun.

Grilled onions and swiss cheese on grilled rye.

Certified Angus Beef mini burgers with lettuce, tomato and onion on the side.

Cajun spiced burger with jalapenos, pepperjack cheese, lettuce, tomatoesand pickles on a toasted Kaiser bun.

Grilled pineapple, avocado, baconand pepper jack cheese smothered in our sweet and sour sauce.

Avocados, bacon, lettuce, tomato, onion, picklesand bleu cheese crumbles.

Grilled onion, cheddar, lettuce, tomatoand pickles on a toasted Kaiser bun.

Aged irish cheddar and bacon with lettuce, tomatoes and pickles.

Ground beef with celery, onion and bell peppers blended with the perfect amount of seasoning topped with our homemade tomato sauce served with vegetables and mashed potatoes and gravy.

Oz chicken breast glazed with a tequila lime marinade served on a bed of rice pilaf with fresh vegetables.

This mild flavored sausage is served with mashed potatoes, gravy, fresh sauteed vegetables and poor man's mustard.

Lamb and guinness stew covered with mashed potatoes, sour cream and shredded cheddar.

Slow-cooked corned beef served with mashed potatoes and gravy, buttered cabbage and poor man's mustard.

6 harp battered prawns and onion rings served with red chili tarter sauce.

Soft shell tacos stuffed with harp battered file fish, cole slaw and avocado tarter.

Our famous harp battered cod offered.

Blackened file fish fillet served with roasted vegetables and white rice.

Penne pasta with fresh tomatoes, basil and grilled chicken.

Chicken, yellow squash, zucchiniand garlic tossed with penne pasta in a light white wine cream sauce.

Crab, shrimp and fish stuffed ravioli in a lemon alfredo sauce topped with fresh bay shrimp.

Penne pasta served in a creamy alfredo pesto sauce topped with a stuffed chicken breast, tomatoes and shaved Parmesan cheese.

Well over a pound of steak fries.

3/8 Over a pound of restaurant style fries.

A pound of sweet potato fries with a side of honey mustard.

Our fries covered with pieces of bacon and melted cheddar cheese.

Our fries tossed with garlic and topped with Parmesan and cheddar cheese.

Steak fries tossed with our own special seasoning.

Fries drizzled in harp batter and fried.

Steak fries tossed in malted vinegar and sea salt.

Angus mini burgers served with fries.

Half sandwich with mayo, lettuce and tomato served with fries.

Served with fries.

Two chicken strips and fries.

Tossed in cinnamon and sugar, served with vanilla ice cream and drizzled with chocolate sauce and whipped cream.

Vanilla ice cream drizzled with chocolate sauce.

A slab of guinness infused chocolate cake topped with a milk chocolate sauce.

Served with vanilla ice cream and chocolate sauce.

Our famous bread pudding fried to crispy goodness topped with whiskey caramel sauce and powdered sugar. Served with vanilla ice cream.

Drizzled with/ whiskey caramel sauce.