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Village Baking Company & Cafe
Flour tortilla wrapped around scrambled eggs, cheese and your choice of sausage, ham or bacon.
Toasted bagel served open-faced with smoked salmon, cream cheese, avocado, diced tomato, red onion, capes and cracked pepper.
Toasted plain or everything bagel, chipotle cream cheese, scrambled eggs, cheese and choice of sausage, ham or bacon.
Spinach, eggs and jack and cheddar cheese in a flaky housemade crust. Served with a cookie and bread.
Egg-white frittata with spinach, bell peppers, tomatoes, red onions, mushrooms and feta cheese. Served with choice of toast.
Please note that order must be placed 3 day before pick-up time. Ham, potato, eggsand jack cheese in a flaky housemade crust. Served with a cookie and bread.
A classic blend of diced chicken breast meat, peas, carrots and potatoes baked in our hand-crafted flaky crust.
Egg casserole with ham, bacon, sausage, potatoes, green onions and cheddar cheese. Served with a cookie and bread.
Your choice of 3 deli case salads.
Bacon, eggs and jack and cheddar cheese. Served with a cookie and bread.
Spinach with dried cranberries. Candied walnuts and feta cheese. Served with your choice of dressing.
A cup of soup and a side of our garden green salad and choice of dressing.
Romaine lettuce, red onions, tomatoes, feta cheese, pepperoncinis and kalamata olives. Served with Greek dressing.
Mixed greens topped with kidney and garbanzo beans, cucumbers, tomatoes, housemade croutons and carrots. Served with your choice of dressing.
No scoops of our chicken salad on top of our garden green salad.
Romaine lettuce with housemade croutons and parmesan cheese. Served with Caesar dressing.
Roasted chicken, bell pepper, green onion, celery and mayo. Served on a croissant with lettuce and tomato.
Roasted turkey breast, cream cheese, cranberry sauce and chopped pecans on white bread.
Black forest ham and your choice of cheese with lettuce, tomato and Dijon mustard. Served on sourdough bread.
Toasted bagel served open-faced with smoked salmon, cream cheese, avocado, diced tomato and red onions, capers and cracked pepper.
White albacore tuna, mayo and sweet pickle relish on a croissant with lettuce and tomato.
Organic alfalfa sprouts, avocado, cream cheese, sunflower seeds, tomatoes, cucumbers and jack cheese on seeded wheat bread.
Bacon, lettuce, tomato and mayo on toasted sourdough bread.
Roasted turkey breast, Swiss cheese and pesto mayo on pressed focaccia.
Roasted eggplant, red peppers, jack cheese and herbed olive oil on pressed focaccia.
Cheddar, Swiss and jack cheese on your pressed focaccia.
Pastrami. Swiss cheese, Thousand island dressing and sauerkraut on pressed sourdough.
On your choice of bread. Served with a complimentary cookie.
Menu for Village Baking Company & Cafe provided by Allmenus.com
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