Choose of meat: beef, chicken, or pork. Served with rice and beans and a choice of red or green sauce.

Choose of meat: beef, chicken, or pork. Served with rice and beans and a choice of red or green sauce.

Choose of meat: beef, chicken, or pork. Served with rice and beans and a choice of red or green sauce.

Choose of meat: beef, chicken, or pork. Served with rice and beans and a choice of red or green sauce.

Choose of meat: beef, chicken, or pork. Served with rice and beans and a choice of red or green sauce.

Choose of meat: beef, chicken, or pork. Served with rice and beans and a choice of red or green sauce.

Choose of meat: beef, chicken, or pork. Served with rice and beans and a choice of red or green sauce.

Served with rice, beans, and choice of beef, chicken, pork, or chile relleno inside, smothered with choice of red or green sauce, Jack cheese, and a spoonful of sour cream on top.

Served with choice of beef, chicken, or pork and melted Jack cheese in a flour tortilla. Topped with guacamole, sour cream, choice of red or green sauce, and rice and beans on the side.

Starting with a flat deep-fried flour shell, layered with beans, choice of meat beef, chicken, or pork, lettuce, tomato, guacamole, sour cream, green sauce, and topped with crumbled Cotija cheese.

1 flour tortilla burrito filled with your choice of beef, chicken, or pork and deep-fried. Served with guacamole, sour cream, and red or green sauce with rice and beans on the side.

Chile Relleno placed on a bed of beans with corn quesadilla triangle cut-outs, topped with guacamole, sour cream, and red or green sauce.

Lightly seasoned and grilled.

Hand-breaded fillet and deep-fried to a nice crisp.

Hand breaded fillet and deep fried to a nice crisp.

2 pieces cooked on the grill.

Choice of chicken or beef sauteed with onion, jalapeno, and tomato, all mixed In with scrambled, eggs and a flavorful red sauce.

2 Flour tortillas filled with Mexican beef sausage cooked in onion, tomato, and 2 scrambled eggs.

Grilled steak fille, 1/2 order of green sauce chilaquiles, and 2 eggs cooked to preference in a red sauce, garnished with sour cream, pico de gallo, crumbled Cotija cheese, 1 roasted jalapeno, and 1 roasted green onion.

Grilled filled with 2 eggs sunny side up or scrambled.

Corn tortilla strips sauteed with onions mixed in 2 scrambled eggs with a spicy red sauce and topped with sour cream and crumbled Cotija cheese.

Mexican beef sausage prepared with 2 scrambled eggs, onion, and tomato.

2 Sunny side up eggs cooked to preference easy, medium, or over well placed over 1 corn tortilla, topped with a delicious mild red sauce.

3 Eggs scrambled with onion, tomato, and jalapeno.

3 Eggs scrambled with tomato, bell pepper, onion, and in a special sauce, topped with melted Jack cheese.

2 Eggs and 2 slices of ham cooked to preference.

2 eggs, 2 strips of bacon or pork sausage links, and 2 hash browns.

This omelette will have bits of breakfast pork sausage, bell pepper, onion, and tomato.

Sauteed onion, bell pepper, tomato, and black olives.

Choice of steak strips or grilled chicken breast, bell pepper, onion, and tomato.

4 jumbo shrimp grilled with bell pepper, tomato, and onion.

Onion, pickled jalapeno, tomato, and a side of spicy tomato sauce.

6 jumbo shrimp individually breaded then fried to perfection, served on a bed of cut up iceberg lettuce, with slices of avocado, tomato, cucumber, and red shrimp sauce.

6 jumbo shrimp grilled in a special oil blend with garlic served on 3 bed of cut up iceberg lettuce, with slices of avocado, tomato, and cucumber.

3 corn tortillas rolled up with a choice of meat: beef, chicken or pork. Cut in half, layed on a bed of beans, topped with lettuce, guacamole, sour cream, green sauce, and lastly topped with crumbled Cotija cheese.

Served with refried beans, green sauce and topped with Jack cheese.

5 beef and bean burritos deep-fried, garnished with lettuce, slices of avocado, and tomato.

6 Jalapenos stuffed with cheddar cheese, breaded, and fried. Put on a bed of cut up iceberg lettuce with slices of avocado, tomato, and cucumber.

Slices of pickled jalapenos hand-breaded and deep-fried.

Filled with cheese only.

Grilled or breaded.

Choice of beef, chicken or pork.

Pork meat marinated in a red sauce, grilled with onion, cilantro, and fresh pineapple for that great taste, topped with a tomatillo sauce, and side of a pickled jalapeno.

Corn tostada with shredded lettuce, tomato, and Cojita cheese.

4 pieces jumbo shrimp marinated, cut into bite-sized pieces and grilled with corn chips.

Original fiesta with corn chips and choice of meat beef, chicken, or pork.

Served with french fries and choice of meat beef, chicken, or pork.

Grilled mixed veggies red and green bell peppers, onion, and tomato with corn chips.

Only with corn chips, beans, melted Jack cheese, and a side of jalapenos and green sauce.

Moist shredded chicken, seasoned and lightly grilled.

Choice of chicken breast or beef hand-breaded and deep-fried.

Choice of meat beef, chicken, or pork, whole beans, rice, shredded lettuce, guacamole, sour cream, green sauce, tomatoes, and topped with crumbled Cotija cheese.

4 pieces jumbo shrimp marinated and grilled.

Lettuce, slices of tomato and cucumber.

Tender pieces of steak sauteed with onions, bacon, and extra well seasoned. Left to simmer in the natural steak juices, whole beans, and green sauce, served with a side of 2 corn quesadillas and a special tomatillo sauce.

Tender chicken breast and mixed vegetables in a broth with 1/2 of rice, onion, and cilantro on the side.

Seafood. A combination of seafood all put together in a broth and mixed vegetables. For this soup we ask our customers to be patient due to its cooking process.

6 jumbo shrimp with carrots, potatoes, zucchini, and cilantro, all left to simmer in a delicious broth.

A cup of chicken broth with mixed vegetables, topped with crispy flour tortilla strips.

Weekends only. No refills.

Pork meat and hominy cooked in red dried chile pod broth. Served with a side of 2 corn shell tostadas, onion, cabbage, oregano, and fried chile de Arbol peppers.

Whole pepper stuffed with Jack cheese, covered in egg batter.

Lettuce, diced tomato, and guacamole.

Bell pepper, onion, and tomato.

Beef or chicken and grilled veggies.

Breaded chicken or steak fried.

6 pieces jumbo shrimp, optional diabla sauce.

Breaded or grilled.

Sauce prepared from scratch with tomatillo, spicy peppers, extra seasonings, rice, and beans inside.

Dried chile pod prepped to perfection for that unique spicy flavor to the sauce, topped with a garnish of onion and radish.

Everything inside the burrito wrapped up in foil: special sauce, sour cream, guacamole, diced tomatoes, cilantro, and onion.

Pork. Everything in the burrito wrapped in foil: special sauce, sour cream, guacamole, diced tomatoes, cilantro, and onion.

2 Small burritos filled with choice of meat: beef, chicken, or pork, diced tomatoes, and green sauce.

Choice of: beef, chicken, pork, chicken Milanesa, beef Milanesa, or carnitas, with mayonnaise, a layer of beans, lettuce, tomato, avocado, and a side of a pickled jalapeno.

Grilled ham, bacon, lettuce, tomato, and mayonnaise on toasted slices of white loaf bread.

Bacon, lettuce, tomato, and mayonnaise spread on toasted slices of white loaf bread.

Grilled ham, topped with a melting slice of American cheese on toasted slices of white loaf bread.

Marinated chicken breast, lettuce, tomato, onion, and mayonnaise on a sesame seed bun.

Grilled beef patty, lettuce, tomato, onion, pickle, and mayonnaise on sesame seed bun.

Grilled beef patty, American cheese, lettuce, tomato, onion, pickle optional, and mayonnaise on a sesame seed bun.

4 pieces.

8 pieces.

2 Corn tortillas, filled with Cotija or Jack cheese, red or green sauce, rice, beans, and sour cream upon request.

2 Peppers filled with Jack cheese, slowly cooked in egg batter, served with rice, beans, and tortillas optional.

A crispy round flour shell with a layer of whole beans, topped with lettuce, guacamole, sour cream, diced tomatoes, Cotija cheese, and red or green sauce is optional.

2 Flour tortillas filled with Jack cheese, red or green sauce, rice, beans, and sour cream upon request.

Chile Relleno placed on a layer of beans with triangle corn quesadillas, topped with guacamole, sour cream, Cotija cheese, and red or green sauce.

6 Cheddar filled, deep-fried jalapenos placed on a bed of cut up lettuce, slices of avocado, tomato, rice and beans.

6 Jumbo shrimp sauteed with tomatoes, onions, jalapenos and bell peppers in a red spicy sauce.

6 Jumbo shrimp are hand-breaded and deep-fried.

6 Jumbo shrimp marinated with minced garlic and oil, grilled with bell peppers, onion, and tomato.

3 Different styles of jumbo shrimp: Ranchero, breaded, and garlic.

6 Jumbo shrimp prepared in a very, spicy sauce.

6 Jumbo shrimp butterflied and grilled, with butter.

2 Fish tostadas breaded or grilled.

The special rub of chopped garlic, olive oil, round lemon wedges, and extra seasonings, served only with white rice and salad.

2 Corn enchiladas, choice of red or green sauce, optional sour cream topping.

6 Jumbo shrimp, served with diced cucumber, tomato, avocado, jalapeno, and cilantro, in a cool tomato sauce.

Hand-breaded and fried or grilled, served with a choice of french fries or rice and beans.

Whole tilapia fish deep-fried, garnished with a side salad.

Tender chunks of pork slowly fried and finished with stirring in various seasonings for that great taste, with 3 jumbo shrimp: ajo, a la plancha, diablo salsa, or breaded.

Both are sauteed with onion, bell pepper, jalapeno, and tomato left to simmer in a spicy tomato sauce.

Grilled steak fillet, 3 jumbo shrimp: ajo, a la plancha, or diablo salsa, and a side of green sauce.

Grilled chicken breast, 3 jumbo shrimp: ajo, a la plancha, diablo salsa, or breaded.

Breaded steak fillet, 3 jumbo shrimp: ajo, a la plancha, diablo salsa, or breaded.

Breaded chicken fillet, 3 jumbo shrimp: ajo, a la plancha, diablo salsa, or breaded.

Beef or chicken strips grilled with onion, jalapeno, avocado, and tomato with 3 jumbo shrimp: ajo, a la plancha, diablo salsa, or breaded.

Tender chicken breast sauteed with onion, tomato, bell pepper, and a pinch of oregano with 3 jumbo shrimp: ajo, a la plancha, diablo salsa, or breaded.

Lightly seasoned and grilled, 3 jumbo shrimp: ajo, a la plancha, or breaded.

3 Different meats: 1 pork chop, 1 chicken breast fillet, and 1 steak fillet, all well seasoned and grilled.

Grilled marinated chicken breast with a side of green sauce.

Tender moist chicken breast, thigh and drumstick cooked in a dark rich red sauce with a bit of chocolate sweetness and nutty wholesome taste.

Tender chicken breast sauteed with onion, tomato, bell pepper, and a pinch of oregano.

Chicken breast sauteed with onion, bell pepper, jalapeno, and tomato left to simmer in a tomato sauce.

Hand-breaded chicken breast fillet, deep-fried with a side of green sauce.

Chicken breast grilled in chipotle sauce and topped with diced grilled onions.

Strips of tender chicken breast, grilled with onion, jalapeno, tomato, avocado, and a side of green sauce.

Grilled fillet steak with a side of green sauce.

Tender steak strips sauteed with onion, jalapeno, bell pepper, and tomato in a red tomato sauce.

Hand-breaded steak, deep-fried with a side of green sauce.

Strips of tender steak grilled with onion, jalapeno, tomato, avocado, and a side of green sauce.

Sauteed steak strips left to simmer in a spicy tomatillo sauce and served with whole pinto beans.

Tender pork chunks slowly cooked in a dried chile pod red sauce with spices.

Tender pork chunks in a green sauce made up of tomatillo and extra seasonings.

2 pork chops grilled in a spicy chipotle sauce.

Tender pork ribs sauteed and left to simmer in spicy tomatillo sauce. Served with whole pinto beans.

Tender chunks of pork slowly fried and finished with mixing in various seasonings for that great taste.

Pork fillet hand-breaded and deep-fried to a mouth-watering crisp, with a side of green sauce.

Fillet grilled and lightly seasoned.

1 taco; beef, chicken or pork, 1 Chile Relleno, 1 cheese enchilada, 1 bean tostada served with red sauce, side of beans and rice.

1 taco; beef, chicken or pork, 1 Chile Relleno, 1 enchilada: cheese, beef, chicken or pork, 1 bean tostada served with red sauce, side of beans and rice.

2 flour tortillas rolled up with beef, chicken or pork inside and deep-fried. Topped with lettuce, sour cream, guacamole, diced tomato, Cotija cheese, and green sauce.

Served with a side of rice and beans.

Served with a side of rice and beans.

Served with a side of rice and beans.

A crispy flour tortilla with a layer of beans, choice of meat beef, chicken, or pork, lettuce, diced tomatoes, guacamole, sour cream, crumbled Cotija cheese, and green sauce.

Jack cheese placed on a flour tortilla to melt, with a choice of meat to go inside beef, chicken, or pork, topped with guacamole, sour cream, and red or green sauce and served with rice and beans.

2 Corn shells fried flat with a layer of beans, meat beef, chicken, or pork, and lettuce, topped with crumbled Cotija cheese, green sauce, guacamole and sour cream, served with rice and beans.

2 Hand made sopes with corn masa, layered with beans, meat beef, chicken, or pork, lettuce, diced tomatoes, crumbled Cotija cheese, and green sauce, served with rice and beans.

2 Tamales of corn masa filled with beef or chicken, served with rice, beans, and a choice of red or green sauce on top.

2 Crispy fried corn shells with a choice of meat beef, chicken, or pork, green sauce, lettuce, tomatoes, and crumbled Cotija cheese, served with rice and beans.

2 Corn tortillas rolled up with beef, chicken or pork, then lightly fried and topped with sour cream, a layer of lettuce, diced tomatoes, crumbled Cotija cheese, and green sauce, served with rice and beans.

2 Corn tortillas filled with choice of meat beef, chicken, or pork, smothered with red or green sauce, onions and topped with Jack cheese, served with rice and beans.

2 Corn tortillas filled with a choice of cheese, beef, chicken, or pork, covered in a rich dark red sauce with a hint of sweetness, finished with Jack cheese melted on top, served with rice and beans.

2 Small burritos in a flour tortilla, deep-fried, filled with a choice of meat: beef, chicken, or pork, a side of guacamole, sour cream, and red or green sauce, served with rice and beans.

2 Choice of meat: beef, chicken, or pork, red or green sauce, topped with melted Jack cheese, sour cream, green sauce, served with rice and beans.

2 Corn tortillas filled with choice of cheese, beef, chicken, or pork, covered in a unique spicy sauce prepared with dried chile pods and extra seasonings, Jack cheese melted on top, and a garnish of radishes, slices of onion, and crumbled Cotija cheese, served with rice and beans.

4 Lightly oiled tortillas left on the grill to warm up, filled with choice of meat beef, chicken, or pork, that is sauteed with cilantro, onions, avocado, and a tomato sauce, topped with guacamole and sour cream, served with a cup of whole pinto beans.

2 A la plancha grilled chicken tacos in fried crispy shells, topped with lettuce, green sauce, diced tomato, and crumbled Cotija cheese, served with rice and beans.

2 Breaded or grilled tilapia fillets, in corn fried shells, topped with lettuce, green sauce, diced tomato, and crumbled Cotija cheese, served with rice and beans.

Choice of beef, chicken or pork meat, loaded with lettuce, diced tomato, guacamole, sour cream, green sauce, and Cotija cheese in 2 corn tortilla shells, served with rice and beans.

2 Lightly oiled and grilled corn tortillas, filled with a choice of meat beef, chicken, or pork, topped with cilantro and onion with a sauce made of tomatillo and red peppers, served with rice and beans.

Pork meat marinated in a red sauce grilled with onion, cilantro, and fresh pineapple for that great taste, topped with a tomatillo sauce, and a side of pickled jalapenos. 2 Corn taco truck served with rice and beans.

2 Mini corn tortillas doubled with a 2nd tortilla lightly oiled and placed on the grill, filled with the pastor, pork meat.

Pork marinated and sauteed with bell pepper, onion, tomato, and pineapple, served with a garnish of guacamole, sour cream, and pico de gallo, side of rice and tortillas.

Choice of cheese, chicken, beef or pork with corn tortilla.

Cheese only.

Choice of meat (beef, chicken or pork) with melted Jack cheese in a flour tortilla, topped with guacamole, sour cream, and red or green sauce.

1 piece.

Flour shell fried and dusted with sugar and cinnamon, and a scoop of ice cream covered in tasty corn flakes, topped with whipped cream, chocolate, and caramel drizzle.

Strips of crispy fried flour chips dipped in a sweet mixture of sugar, cinnamon, and drizzle with honey.

16 oz.

32 oz.

1/2 ice tea, 1/2 lemonade.

Pepsi, cherries, and a splash of grenadine.

Sierra Mist, cherries, and a splash of grenadine.

Refreshing rice drink with a hint of cinnamon.

Strawberry puree blended and topped with whipped cream.

Mango puree blended and topped with whipped cream.