Hot and spicy. With spicy bean curd sauce.
With lettuce wrap.
With preserved radish.
Hot and spicy. In black pepper sauce.
Half.
Hot and spicy.
Hot and spicy. with X.O. sauce.
In supreme soup.
With garlic.
Hot and spicy.
Hot and spicy.
With preserved vegetables and duck meat in soup.
With ginger and green onions in hot pot.
With string bean.
With vegetable.
With brown sauce.
Hot and spicy.
With black chicken.
With egg white fried rice.
Hot and spicy. With X.O. sauce.
Hot and spicy.
Shrimp and chicken
Per person.
Hot and spicy.
Hot and spicy.
With scallions.
Hot and spicy.
With supreme broth (half).
With preserved radish and bitter melon.
With bean curd in brown sauce.
With crab meat.
Hot and spicy.
With garlic.
Hot and spicy.
Hot and spicy.
Hot and spicy. With chili and bean curd sauce.
In supreme soup.
Hot and spicy.
Hot and spicy. In black pepper sauce.
With salted fish / salted egg.
Hot and spicy. With spicy salt.
With preserved vegetable.
Hong kong style.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
With corn sauce.
Hot and spicy.
Hot and spicy.
With salted fish and bean curd hot pot.
With salted fish and eggplant hot pot.
With watercress in wok.
With eggplant hot pot.
With maggie sauce hot pot.
Hot and spicy.
With shrimp stuffing.
Hot and spicy. With spicy salt and X.O. sauce.
Per OZ.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
6 pieces.
Whole.
Hot and spicy.
Hot and spicy.
Whole.
4 pieces.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Half.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Each.
Hot and spicy.
4 pieces.
With walnut soup. (6 pieces).
With almond soup. (6 pieces).
Per person.
