Sicilian Sausage, grilled onions, beer mustard, kimchee and a fried egg on a toasted french roll.

Bratwurst, beer mustard, mayo, bread & butter pickles, dill purple sauerkraut, on a toasted french roll.

Orange poppy chicken sausage, garlic lemon aioli, pickled fennel, dill purple sauerkraut, in a romaine lettuce wrap.

Xorizo sausage, chimichurri, grilled onions, pickled jalapeños, and a fried egg on a toasted french roll.

Merguez lamb sausage, spinach, red onion, pickled cauliflower, harissa, herb yogurt, in a warm bacon fat pan de chapa flatbread.

Manchego Artichoke Chicken sausage on a bacon pan de shapa, lettuce, tomato, cucumber, preserved lemon, and Caesar dressing

Choose 3 sausages, three pickles, a slop, and either pork rinds or a bacon fat pan de chapa flatbread.

Pork sausage with Pecorino Romano cheese, fresh basil and parsley, fennel seed, garlic, black pepper and chardonnay.

Pork sausage with Pecorino Romano cheese, fresh basil and parsley, fennel seed, paprika, crushed red chili flack, cayenne pepper, garlic, black pepper and chardonnay.

Pork. Spanish style xorizo, made with smoked paprika, garlic, chilies and wine. Flavorful, but not spicy hot. Add our house fermented jalapeños for extra heat.

Pork and veal seasoned with caraway seed, garlic, white pepper, mace, and ginger. Contains non-fat dry milk.

Chicken sausage (in pork casing) with candied orange peel, poppy seeds, and allspice.

Chicken sausage (in pork casing) with Spanish Manchego Cheese, Castroville artichokes, seasoned with fresh thyme, garlic, black pepper and chardonnay.

Lamb sausage (in pork casing) with dried currants, pomegranate juice, curry powder, cinnamon, allspice, cumin and ginger.

Lamb sausage (in pork casing) with house-made harissa (North African chili paste), lemon juice, garlic and sumac.

Porchetta roast sliced thin (served hot), with lettuce, tomato, red onion, chimichurri, lemon garlic aioli, on a toasted ciabata roll.

Porchetta roast sliced thin (served hot), with grilled onions, bread & butter pickles, dill purple sauerkraut, chimichurri on a toasted ciabatta roll and a side of pork giblet gravy.

Pochetta roast sliced thin, with grilled onions, purple sauerkraut, bread & butter pickles, over air-fried French fries and smothered with pork giblet gravy.

Hot Sicilian sausage wrapped around a soft boiled egg, "breaded" with rice flour, egg whites, and pulverized air fried pork rinds.

Hot Sicilian sausage wrapped around a soft boiled egg, "breaded" with rice flour, egg whites, and pulverized air fried pork rinds.

Xorizo sausage wrapped around a soft boiled egg, "breaded" with rice flour, egg whites, and pulverized air fried pork rinds and air fried.

Air fried pork rinds

Fresh crispy pork rinds with PigWizard's signature P-Dub Rub.

Crispy fresh pork rinds with gooey Beer bacon caramel sauce. Sauce on the side for delivery and take-out.

This is our original flavor of caramel coated pork rinds. Firestone Walker DBA is used to make the caramel, a little apple cider vinegar, and then double-smoked bacon bits are added at then end for savory, salty deliciousness. It's your new addiction, you just don't know it until you have the first bite.

We flavor the caramel with orange syrup, crushed red chilies and rice wine vinegar for a little extra zing. Don't judge the heat on the first bite, it takes about 3-4 pieces before it hits you, and then you're reaching for your favorite beer.

Skin on red potatoes with bacon, eggs, celery, whole grain and Dijon mustards, and Mayo. Classic flavor, and our top seller in the shop.

House made kimchee, lightly fermented napa cabbage with Korean chilies, garlic, green onion, and dried shrimp.

Roasted beets, marinated in balsamic vinegar, soy sauce and sweet rice wine, topped with fresh ruby red grapefruit and crumbled feta cheese.

Napa cabbage dressed with green onion poppy vinaigrette, with shaved pears and dried cranberries.

An assortment of our seasonal house made pickles.

Bacon, Tillamook Sharp cheddar, Monterey Jack, and penne pasta. Made custard style, with eggs to set the sauce.

A delicious sparkling lemonade.

12oz

12oz

12oz

Orange sparkling soda, 11.15oz

Pork sausage with Pecorino Romano cheese, fresh basil and parsley, fennel seed, paprika, crushed red chili flack, cayenne pepper, garlic, black pepper and chardonnay. 1/3 lb links.

Smoked paprika, three different chili powders and garlic. 1/3lb links.

Ground pork, pecorino romano cheese, fresh basil & parsley, salt, black pepper, garlic and fennel seed.

Ground pork & veal, caraway seed, garlic, white pepper, mace, ginger

Chicken, candied orange rind, poppy seeds, allspice, white pepper, apple juice

Chicken, Spanish Manchego cheese, Castroville artichokes, thyme, garlic, white pepper, chardonnay

Lamb, house-made harissa, lemon, garlic, black pepper, cumin, sumac

Lamb, pomegranate juice, dried currants, cinnamon, white pepper, thyme, curry powder, allspice, ginger

16oz Stainless steel keg cups are not just great for drinking beer. Lightweight, great for camping, and nearly indestructible. Dishwasher safe.