Lightly breaded filet mignon fried and topped with country gravy. Served with 2 eggs any style and Cow's breakfast potatoes.

3 eggs any style with choice of meat, breakfast potatoes and choice of toast.

2 fried eggs served over re-fried beans and corn tortillas, topped with ranchera sauce, avocado and sour cream. Served with Cow's breakfast potatoes and fresh fruit.

2 eggs and jalapeno-cheddar biscuit topped with house made gravy and choice of meat.

2 poached eggs served on a home-baked croissant with Cure 81 ham, topped with orange Hollandaise. Served with Cow's breakfast potatoes and fresh fruit.

2 poached eggs over a home-baked croissant with tomato, sauteed spinach and orange Hollandaise. Served with Cow's breakfast potatoes and fresh fruit.

2 poached over fresh crab cakes with orange Hollandaise. Served with spinach and roasted Parmesan Roma tomatoes.

Chilled Baquette, Burrata Cheese, Pickled Red Onions, and 2 Poached Eggs

Three Eggs Scrambled, Parmesan Cheese, Avocado Salsa, and a Grilled Baquette

Two Poached Eggs Fried until Crispy, on a Bed of Mixed Greens with White Beans, Avocado Salsa, and a Grilled Baquette

2 poached eggs on a homemade baked croissant topped with smoked salmon lox and a orange hollandaise sauce. Served with breakfast potatoes and fresh fruit.

Smoked salmon lox on a freshly toasted bagel. Served with cream cheese, tomatoes, red onions, and capers.

Fresh baked with sauteed bacon, spinach, mushrooms, tomatoes, onions, Swiss and cheddar cheese. Served with fresh fruit, or mixed green.

Scrambled egg, avocado, bacon, Ortega chile, pico de gallo, Jack and cheddar cheese in a grilled flour tortilla. Served with fresh fruit.

Smoked turkey, Cure 81 ham, mayo, Jack and cheddar cheese on Hawaiian style egg bread, battered and fried. Served with cran-strawberry jam and fresh fruit.

Scrambled egg, chicken cilantro sausage, tomato, cheddar and salsa ranchera wrapped in a tomato basil tortilla. Served with Cow's breakfast potatoes and fresh fruit.

Scrambled egg with pico de gallo and tomato sauce, tossed with crisp tri-color tortilla strips and cheddar cheese. Served with re-fried beans and fresh fruit.

Smoked turkey, scrambled egg, bacon, ketchup and melted cheese on thick cut, grilled whole wheat bread. Served with Cow's breakfast potatoes and fresh fruit.

Poached eggs served over a medley of squash, onions, cilantro, bacon, cabbage and tomatoes. Baked and finished with a drizzle of cheddar cheese sauce.

Poached eggs, bacon and tomato over homemade corn pudding. Baked with a sizzling creamy cheddar cheese sauce. Served with jalapeno cheddar biscuits.

Pasilla pepper stuffed with bacon, cheddar cheese and poached egg. Baked over potatoes, topped with ranchera sauce and sour cream. Served with jalapeno cheddar biscuits.

Poached eggs over corned beef hash with potatoes, peppers, and a creamy cheddar cheese sauce. Served with jalapeno cheddar biscuits. ****Saturday and Sundays Only****

Sauteed Onions, Spinach, Mushrooms, Bacon, Cheddar Cheese, and Scrambled Eggs served over Mixed Greens

Served with house-made toast, jam and choice of side.

Cure 81 ham, avocado, pico de gallo, salsa ranchera and melted cheddar cheese. Served with house made toast, jam and choice of side.

Asparagus, sun dried tomato, feta cheese and fresh basil. Served with house made toast, jam and choice of side.

Egg whites with spinach, onions, tomatoes and smoked mozzarella. Served with house made toast, jam and choice of side.

Chicken cilantro sausage, spinach, pico de gallo, salsa ranchera and melted cheddar. Served with house made toast, jam and choice of side.

Mushrooms, spinach, avocado, Ortega chilies, pico de gallo, cheddar, salsa ranchera and sour cream. Served with house made toast, jam and choice of side.

3 Eggs Scrambled with Mexican Chorizo, Green Onions, Ortega Chile, Breakfast Potatoes, and Jack Cheese. Served with Mixed Greens.

3 Eggs Scrambled with Ground Beef, Spinach, Sauteed Mushrooms, Onions, Jack Cheese, and Breakfast Potatoes. Served with Mixed Greens.

Sauteed Onions, Spinach, Mushrooms, Bacon, Cheddar Cheese, and Scrambled Eggs. Served with Mixed Greens.

Scrambled Egg, Chicken Cilantro Sausage, Tomato, Cheddar Cheese, and Salsa Ranchero wrapped in a Tomato-Basil Tortilla. Served with Breakfast Potatoes.

3 eggs scrambled with ground beef, onions, fresh spinach, mushrooms and Jack cheese. Served with Cow's breakfast potatoes, house-made toast and fresh fruit preserves.

3 eggs scrambled with Mexican chorizo, green onions, Ortega chili, pepper jack cheese and sour cream. Served with Cow's breakfast potatoes, house-made toast and fresh fruit preserves.

Corn flake crusted buttery croissant topped with caramelized fresh apples.

Topped with fresh strawberries, bananas and powdered sugar.

Banana pecan bread topped with fresh strawberries, bananas and powdered sugar.

Topped with Bananas, Strawberries, and Powdered Sugar.

Buttermilk waffle baked with chocolate chips topped with powdered sugar and whipped cream.

Buttermilk waffle baked with blueberries topped with powdered sugar and whipped cream.

Buttermilk waffle topped with chicken tenders and applewood smoked bacon. Served with a honey maple syrup, garnished with powdered sugar.

Served with cream and brown sugar.

Topped with strawberries and bananas.

Oates soaked in Almond Milk with Coconut Shavings, Chia Seeds, and Apricot Jam.

Nutella with fresh strawberries and banana.

Fresh baked with sauteed bacon, spinach, mushrooms, tomatoes, onions, Swiss and cheddar. Served with fresh fruit. ****Saturday and Sunday's Only****

Nutella with fresh strawberries.

Comes with fruit compote with cream cheese.

Toasted Zucchini Bread with Cream Cheese

Freshly Baked Cinnamon Roll with Caramelized Apples

Toasted Bagel with Cream Cheese

2 eggs scrambles, served with Cow's breakfast potatoes.

Scrambled egg and melted cheddar cheese in a grilled flour tortilla.

Corn flake crusted French toast with bananas, strawberries, and powdered sugar.

Sliced banana and Nutella on thick wheat bread.

Cereal Cup with a Slice of Zuchinni Bread, and a Cup of Strawberries and Bananas.

Served with Corn Pudding.

Grilled French baguette, burrata cheese and pickled red onion.

Served with mustard aoili.

Served with honey mustard.

Topped with melted Gruyere.

Sweet potato fries with curry ketchup.

3 jumbo shrimp deep fried with a coconut breading. Served with a spicy orange marmalade.

4 of Star's famous dinner rolls.

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato and crispy things.

Breaded chicken breast pan seared and served over crisp romaine with toasted almonds, crispy things and honey mustard dressing topped with red bell peppers.

Roasted BBQ chicken tossed with crisp romaine, jicama, corn, black beans, tomatoes and ranch dressing topped with tortilla strips.

Roasted chicken tossed with crisp romaine, wontons, toasted almonds, crispy things, Mandarin oranges and a sweet sesame dressing.

Roasted chicken tossed with crisp romaine, raisins, candied pecans, Mandarin oranges, Granny Smith apples, avocado, blue cheese and a citrus vinaigrette.

Quinoa tossed with baby kale, dried cranberries, toasted pecans, crisp apples and lemon caper vinaigrette.

Grilled marinated skirt steak sliced thin and served over crisp arugula with tomatoes, green beans, Maytag blue cheese and an herb vinaigrette.

Fresh baby spinach, sauteed salmon, capers, onions and red peppers tossed with an herb vinaigrette.

Pan-seared blackened chicken breast over crisp romaine tossed with sliced tomato, grated parmesan cheese, garlic croutons, and Caesar dressing.

Served with nutty quinoa salad.

Charbroiled to order with mashed potatoes.

Served with mashed potato, chef’s vegetables and BBQ sauce.

Macaroni baked with a sharp cheddar cheese sauce topped with applewood smoked bacon. Served with a house or Caesar salad.

Served with mixed greens.

Served with mixed greens.

Filet Mignon Charbroiled to Order. Served with Chef's Vegetables and Mashed Potatoes.

Braised short ribs stewed with onions, carrots, and mushrooms. Served with mashed potatoes and sauteed spinach.

3 pieces of chicken buttermilk fried chicken served with mashed potato, gravy, Hawaiian coleslaw, cheddar cheese biscuit and house made jam.

B. C. waffle and fried chicken.

Turkey breast with gravy, cranberry sauce, apple stuffing, mashed potatoes and chef’s vegetables.

Tender sirloin tips simmered in a brown sauce with sour cream, mushrooms and green onions. Served over penne pasta or jasmine rice.

Meatloaf sliced and topped with brown gravy. Served with mashed potatoes and chef‘s vegetables.

Breaded, fried and topped with country gravy. Served with mashed potatoes and chef‘s vegetables.

Tender chucks of roasted chicken breast with carrots, peas and onions in a creamy sauce baked with a light flaky crust. Served with mixed greens.

Served with Mashed Potatoes

Served with Mashed Potatoes

Macaroni tossed with a creamy cheese sauce and sharp cheddar cheese. Oven baked to perfection.

Sesame seed crusted chicken breast, pan-sauteed in a sweet and sour sauce with peppers, onions and pineapple. Served with jasmine rice and marinated cucumbers.

BBQ Baby Back Ribs Served with French Fries and Hawaiian Coleslaw.

Sesame seed crusted chicken breast, pan-sauteed in a sweet and sour sauce with peppers, onions, and pineapple. Served with jasmine rice and marinated cucumbers.

French cut pork chop tenderized in garlic and pineapple juice, grilled top perfection. Topped with a cranberry apple chutney. Served with corn pudding and marinated cucumbers.

Tempura fried or grilled Icelandic cod and nu-Mex slaw on warm flour tortillas with mayo and pico de gallo. Served with rice and 3 bean chili.

Braised short ribs slow roasted and served on warm corn tortillas with avocado salsa and pico de gallo. Served with a house or Caesar salad.

3 crispy fried potato tacos with nu-Mex slaw and feta cheese drizzled with a jalapeno cream sauce. Served with a cup of 3 bean chili.

Seasoned roasted chicken, onions, cilantro and melted jalapeno jack cheese in corn tortillas with pico de gallo. Served with rice and 3 bean chili.

Roasted chicken sauteed with onions and tomatoes stuffed in a deep fried pasilla pepper with bacon, cheddar cheese and wrapped in a warm flour tortilla. Topped with tomatillo sauce and served with mixed greens.

Roasted chicken with sauteed onions, tomatoes, Ortega chile and Jack cheese in a warm flour tortilla. Served with mixed greens.

Deep Fried Shrimp on Warm Corn Tortillas topped with Avocado Salsa and Pico De Gallo. Served with Rice and 3-Bean Chili.

Buttermilk fried chicken, Swiss cheese, tomato, nu-Mex slaw and mustard aioli on a toasted French baguette bun.

Slow cooked pork belly with open pit BBQ sauce, Hawaiian coleslaw and pineapple on a potato bun.

Tri-tip with lettuce, chipotle mayo, red onions, tomato and melted Swiss cheese on grilled sourdough.

Cajun seasoned chicken with lettuce, tomato, red onions, avocado and chipotle mayo on a French roll.

Sliced Louise Rich Turkey Breast on Seven Grain Bread with Mayonnaise, Cream Cheese, Lettuce, Tomato, and Fresh Avocado

Icelandic Cod Crispy Fried on a Sesame Seed Bun with Lettuce, Red Onion, Tomato, Cheddar Cheese and Tartar Sauce.

Pesto Chicken Salad, Sun-Dried Tomatoes, Arugula and Smoked Mozzarella on Pressed Sourdough.

Applewood Smoked Bacon, Lettuce, Tomato, and Avocado wrapped in a Tomato-Basil Tortilla.

Fresh ground chuck with lettuce, tomato, pickles, grilled onions, relish, mayo, cheddar cheese and ketchup on a sesame seed bun. Served with choice of side.

Fresh ground chuck with mixed mushrooms, caramelized onions, Swiss cheese and house aoili. Served with choice of side.

Fresh ground chuck with bacon, shredded cheddar and onion with hickory sauce on a potato bun. Served with choice of side.

Comes with certified wagyu beef broiled to order with Gruyere cheese, caramelized onions, creamy horseradish spread on a crusty French baguette and au jus for dipping. Served with choice of side.

Comes with Maytag blue cheese grilled Angus patty with bacon, arugula, caramelized onions Maytag blue cheese and mustard mayo on a potato bun. Served with choice of side.

Grilled turkey patty and portobello mushrooms with mustard mayo, arugula, onion, tomato and smoked mozzarella on a potato bun. Served with choice of side.

Grilled rice, black bean and veggie patty on a sesame seed bun with chipotle mayo, red onion, Ortega chile, lettuce, tomato and avocado. Served with choice of side.

Sauteed garlic, tomatoes and fresh basil over angel hair pasta.

Sauteed asparagus and sun dried tomatoes in a garlic cream sauce with Parmesan cheese.

Pan-sauteed chicken breast over angel hair pasta tossed with mushrooms, tomatoes, and a garlic cream sauce. Topped with snow peas.

Handmade ravioli stuffed with butternut squash topped with a madras curry, sage, brown sugar butter sauce.

Tempura fried Icelandic cod served with jalapeno tartar sauce, fried and Hawaiian coleslaw.

Pacific sand dabs crusted with almonds and seasoned bread crumbs pan seared and topped with lemon buerre blanc. Served with jasmine rice and chef’s vegetables.

Sauteed shrimp with mushrooms, tomato and capers in a garlic butter sauce. Served with jasmine rice.

Atlantic salmon grilled and topped with fresh fruit salsa of the day. Served with jasmine rice and a jicama salad.

Tempura fried crusted shrimp with a spicy cocktail sauce. Served with French fries and Hawaiian coleslaw.

Smoked Turkey, Roasted Red Pepper, Lettuce, Tomato, Red Onion, and Nu-Mex Slaw on a Tomato and Basil Tortilla

Bacon, Lettuce, Tomato, and Avocado wrapped in a Tomato-Basil Tortilla

Crisp romaine lettuce, marinated tomato, Parmesan cheese and Caesar dressing topped with Blackened Chicken. Served with house-baked zucchini bread.

Pan seared breaded chicken breast over crisp romaine with toasted almonds, crispy things and honey-mustard dressing topped with red bell peppers. Served with house-baked zucchini bread.

Roasted BBQ chicken tossed with crisp romaine, jimaca, corn, black beans, tomatoes and ranch dressing topped with tortilla strips. Served with house-baked zucchini bread.

Roasted chicken, romaine, wontons, almonds, Mandarin oranges and sweet sesame dressing. Served with house-baked zucchini bread.

Roasted chicken tossed with crisp romaine, raisins, candied pecans, Mandarin oranges, Granny Smith apples, avocado, blue cheese and a citrus vinaigrette. Served with house-baked zucchini bread.

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato and crispy things. Served with house-baked zucchini bread.

Quinoa tossed with baby kale, dried cranberries, toasted pecans, crisp apples and lemon caper vinaigrette. Served with house-baked zucchini bread.

Fresh baby spinach, sauteed salmon, capers, onions and red peppers tossed with an herb vinaigrette. Served with house-baked zucchini bread.

Grilled marinated skirt steak sliced thin and served over crisp arugula with tomatoes, green beans, Maytag blue cheese and an herb vinaigrette. Served with house-baked zucchini bread.

Soup of the day served with your choice of a house salad or Caesar salad.

Sauteed chicken breast with tomatoes, green onions, cilantro and a curry cream sauce. Served over a bed of jasmine rice.

Sauteed shrimp, mushrooms, tomatoes, green onions, garlic and capers topped with a lemon beurre blanc sauce. Served over a bed of jasmine rice.

Sauteed fresh salmon with red peppers, onions, and capers finished with a balsamic soy sauce. Served over a bed of jasmine rice.

Deep fried shrimp til' golden brown, tossed in a mildly spiced dynamite sauce. Served over a bed of jasmine rice.

Served with choice of side.

Roasted chicken salad with celery, cranberries, green onions and mayo. Served with choice of side.

Sauteed chicken and mushrooms on sourdough with sour cream, avocado and melted Jack and cheddar cheese. Served with choice of side.

Grilled chicken breast on ciabatta bread with avocado, mayo, zucchini and melted havarti cheese. Served with choice of side.

Comes with portobello mushrooms, roasted peppers, grilled tomatoes, mozzarella, field greens and chipotle mayo on a cheddar onion foccacia roll. Served with choice of side.

Tri-tip with lettuce, chipotle mayo, red onions, tomato and melted Swiss cheese on grilled sourdough. Served with choice of side.

Tuna-artichoke salad with melted jalapeno jack cheese and grilled onions on grilled Jewish rye. Served with choice of side.

Buttermilk fried chicken, Swiss cheese, tomato, nu-Mex slaw and mustard aioli on a toasted French baguette. Served with choice of side.

Cajun seasoned chicken with lettuce, tomato, red onion, avocado and chipotle mayo on a French roll. Served with choice of side.

Sliced Louise Rich Turkey on Seven Grain Bread with Mayonnaise, Cream Cheese, Lettuce, Tomato, and Fresh Avocado

Icelandic Cod Crispy Fried on a Sesame Seed Bun with Lettuce, Tomato, Red Onion, Cheddar Cheese and Tartar Sauce.

Deep Fried Hawaiian Egg Bread with Smoked Turkey, Honey Baked Ham, Mayo, Swiss, and Cheddar Cheese.

Braised short ribs slow roasted and served on warm corn tortillas with avocado salsa and pico de gallo. Served with your choice of a house or Caesar salad.

Icelandic cod on warm flour tortillas with nu-Mex slaw, mayo and pico de gallo. Served with rice and 3 bean chili.

Fresh natural raised salmon grilled and topped with fruit salsa of the day. Served with jasmine rice and a mixed field greens salad.

Seasoned roasted chicken, onions, cilantro and melted jalapeno Jack cheese in a corn tortillas with pico de gallo. Served with rice and 3 bean chili.

Roasted Chicken with Sauteed Onions, Tomatoes, Ortega Chiles, and Jack Cheese in a Flour Tortilla. Served with Mixed Greens.

Deep Fried Crispy Shrimp on Warm Corn Tortillas topped with Avocado Salsa and Pico De Gallo. Served with 3-Bean Chili.

Seasoned potatoes wrapped in corn tortillas with Nu-mex slaw and feta cheese drizzled with a jalapeno cream sauce. Served with a cup of 3-bean chili.

Jack and cheddar cheese with chipotle spread, mayo, grilled onions, bacon and tomato on sourdough.

Sauteed apples, spinach, walnuts and melted Brie on house-made country white bread.

Honey baked ham, pineapple, and melted Swiss with honey mustard on a house-baked croissant.

Corned beef grilled with melted Swiss, cabbage, tomato and Russian dressing on pressed Jewish rye.

Pesto chicken salad, sun dried tomatoes, arugula and smoked mozzarella on pressed sourdough.

Grilled chicken breast, Brie cheese, roasted red bell peppers and tomato wrapped in a tomato basil tortilla with Caesar dressing. Served with choice of side.

Bacon, lettuce, tomato and avocado wrapped in a tomato basil tortilla with chipotle mayo. Served with choice of side.

Comes with deep fried Hawaiian egg bread with smoked turkey, honey-baked ham, mayo Swiss and cheddar cheese. Served with choice of side.

Smoked turkey, red peppers, lettuce, red onion, and Nu-mex slaw wrapped in a tomato basil tortilla with chipotle mayo.

Grilled choice ground beef patty with lettuce, tomato, pickles, grilled onions, relish, mayo, cheddar cheese and ketchup on a sesame seed bun. Served with fries.

Grilled Angus patty with bacon, arugula, caramelized onions, Maytag blue cheese, and mustard mayo on a potato bun. Served with fries.

Certified wagyu beef broiled to order with Gruyere cheese, caramelized onions, and creamy horseradish spread on a crusty French baguette and au jus for dipping. Served with fries.

Grilled black bean veggie patty with chipotle mayo, red onion, Ortega chili, lettuce, tomato and avocado on a sesame seed bun. Served with fries.

Grilled turkey patty and portobello mushrooms with mustard mayo, arugula, onion, tomato and smoked mozzarella on a potato bun. Served with fries.

Fresh grilled ahi steak served on a potato bun with crisp arugula, tomato, red onion and wasabi mayo. Served with fries.

Tempura fried Icelandic cod served with jalapeno tartar sauce, fries and Hawaiian coleslaw.

Comes with Icelandic cod crispy fried, served with lettuce, tomato, red onion, cheddar cheese and tartar sauce on a sesame seed bun. Served with choice of side.

Atlantic salmon grilled and topped with fresh fruit salsa of the day, served with jasmine rice and a jicama salad.

Tempura fried crusted shrimp with a spicy cocktail sauce. Served with French fries and Hawaiian coleslaw.

Sauteed asparagus and sun dried tomatoes in a garlic cream sauce with Parmesan cheese.

Comes with sauteed asparagus and sun dried tomatoes in a garlic cream sauce with Parmesan cheese.

Sauteed garlic, tomatoes and fresh basil over angel hair pasta.

Pan-sauteed blackened chicken breast over a bed of angel hair tossed with mushrooms, tomatoes and a garlic cream sauce. Topped with snow peas.

Served with French Fries

Served with French Fries

Served with French Fries

Served with French Fries

with Butter or Tomato Sauce.

Grilled cheese on sourdough with French fries.

Served with Mashed Potatoes, Mixed Vegetables, Brown Gravy and apple pie. Feeds 5

Served over Penne Pasta with 6 Biscuits and apple pie. Feeds 5

Served with Mashed Potatoes

Served with Mashed Potatoes and Mixed Vegetables

Served with Mashed Potatoes, Hawaiian Slaw, Gravy, Cheddar Cheese Biscuits and apple pie. Feeds 5

Served with French Fries, Hawaiian Coleslaw and apple pie. Feeds 5

Served with Sour Cream, Rice, Beans and Caesar Salad.

Sauteed Garlic, Tomatoes, and Fresh Basil over Angel Hair. Served with Caesar Salad, Garlic Crusted Baguette and apple pie.

500 ml.

500 ml.