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  • California
  • Morgan Hill
  • Odeum

Odeum

(408) 782-5151

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  • 17500 Depot Street #180, Morgan Hill, CA 95037
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Odeum

  • (408) 782-5151
  • Dinner
  • Lunch
  • Brunch
  • Insalate
    • Fraaoula $8.90

      Local chiala farm strawberries, applewood-smoked bacon, aged balsamic, epirus feta, avocado, lemon olive oil

    • Vegetali e Burrata $10.90

      Grilled local seasonal vegetables, summer basil, mint, burrata cheese, prosciutto di parma

    • Classic Mediterranean $9.90

      Organic tomato, cucumber, gaeta olives, imported feta, aged red wine vinaigrette, baby lettuce

    • Bietola $8.90

      Salt-roasted watsonville beets, asian pear, candied pecans, greek feta, aged sherry vinaigrette

    • Karpouzi $8.50

      Local watermelon, feta cheese, fresh mint, cracked black pepper, rice wine vinegar

  • Sfizi
    All Spreads are served with house-made pita bread
    • Tzatziki $5.50

      Yogurt, cucumber, and garlic dip

    • Aguacate $6.00

      Avocado - lime dip, applewood smoked bacon, olive oil

    • Tyrokafteri $5.50

      Spicy roasted Shisito pepper, manouri & feta cheeses

    • Ricotta $6.00

      House made ricotta, toasted pistachios, chestnut honey

    • House made ricotta, toasted pistachios, chestnut honey $3.50

  • Primi
    • Shrimp Fritters $8.90

      Pan fried Maine rock shrimp, sourdough, and feta fritters, spiced vinaigrette

    • Vieras $16.95

      Applewood smoked and bacon-wrapped maine diver sea scallops, dijon lemon emulsion, parmesan risotto

    • Pepperoncini $9.90

      Garlic sauteeed padron peppers, extra virgin olive oil, toasted sesame seeds

    • Haloumi Caprese $12.95

      Grilled haloumi cheese, pineapple, beefsteak tomato, smoked pancetta, aged balsamic, basil

    • Spanakopita $8.90

      Crispy phyllo triangles filled with organic Bloomsdale spinach, melted leeks, feta, manouri cheese, nutmeg

    • Carpaccio $13.50

      Thinly sliced all natural midwest beef, truffle & aged sherry emulsion, parmesan reggiano, wild arugula, local strawberries, crostini

    • Calamari Fritti $13.90

      Crispy local monterey bay calamari, shrimp & feta cheese fritters, chili rice wine vinegar

    • Cozze $13.90

      Pan saute´ed prince edward island mussels, sweet roasted garlic, dijon riesling broth, fresh dill, lemon, garlic-rubbed toast

    • Salumi $14.25

      Thinly sliced soppressata, mortadella, prosciutto san daniele, grana padano, house made preserves, toast points

    • Polipo $13.90

      Charred imported Spanish octopus, sauteeed escarole and cannellini beans, lemon olive oil, chilies

  • Pizza
    • Margherita $13.90

      San marzano tomatoes, mozzarella, basil, extra virgin olive oil

    • Gamberi $17.90

      Rock shrimp, lemon zest, extra virgin olive oil, roasted garlic, basil, burrata, avocado, arugula

    • Siciliano $14.90

      San marzano tomatoes, mozzarella, gaeta olives, artisanal salami, red onions

    • Ananas $14.90

      Pineapple, house-smoked pork loin, jalapeno, applewood- smoked bacon, mozarella

    • Bosco $15.90

      Local morgan hill mushrooms, extra virgin olive oil, creamy mountain gorgonzola, mozzarella, sea salt, applewood-smoked bacon

    • Cotto $15.90

      San marzano tomatoes, thinly sliced parmacotto ham, basil, mozzarella and taleggio cheeses, farm-fresh egg

    • Ortolana $14.90

      Extra virgin olive oil, grilled local organic vegetables, tomato, mozzarella, pecorino romano, basil

    • Gyro Pizza $16.50

      Extra virgin olive oil, sonoma lamb, beef, pork, tzatziki, beefsteak tomato, garlic herb fries, wild arugula

  • Steaks & Chops
    • Bistecca $32.95

      Grilled aged midwest new york steak, tuscan herb fries, grilled zucchini, salsa verde, 12 ounce 18 ounce

    • Bistec Asado $28.90

      Grilled all natural 10 ounce skirt steak, garlic parmesan potato puree, grilled local asparagus, barolo glaze

    • Filet Mignon $39.95

      Grilled 8 ounce midwest filet mignon, jamon parmesan potato croquette, creamed spinach, green onion & mountain gorgonzola creeme

    • Cowboy Steak $66.25

      Wood fire roasted 24 ounce aged bone-in ribeye, tuscan garlic fries, grilled zuchinni, lemon olive oil

    • Karrabuta chop $29.90

      Wood fired & oven roasted 12-ounce center cut pork chop, grilled pear, escarole, cannellini beans, kefalograviera cheese

    • Lamb Chops $37.50

      All natural australian grass fed grilled lamb chops, creamed parmesan bloomsdale spinach, oven roasted tomatoes, lemon potatoes

  • Secondi
    • Gnocchi Alla Melanzane $23.95

      Housemade potato dumplings, italian eggplant, san marzano tomatoes, burrata cheese, sweet basil

    • Porcini Pappardelle $24.95

      Housemade ribbon pasta, sauteeed Italian porcini, mint, pinot grigio, cracked black pepper, shaved parmesan

    • Guancia di vitello $28.95

      Chianti braised formula-fed veal cheeks, saffron parmesan risotto, enoki mushrooms, watercress

    • Risotto di Manzo $23.95

      Sweet roasted garlic and corn risotto, ragout of midwest filet mignon and porcini mushrooms

    • Mary's Chicken $23.95

      Crispy skinned all natural mary's chicken, sweet summer corn risotto, creamed spinach, lemon dill glaze

    • Weiner Schnitzel $23.95

      All natural pan-fried kurobuta pork cutlet, german-style potato salad, cranberry orange jam, parmesan spa¨tzle

    • Branzino $32.90

      Fillet of Italian seabass, melted leeks, applewood-smoked bacon, lemon roasted potatoes, caper vinaigrette

    • Gamberi al Forno $28.95

      Wood-fire oven baked jumbo white prawns, rock shrimp & feta crust, sweet corn risotto, lemon vinaigrette

    • Salmone $25.90

      Onion and sesame crusted scottish salmon, caramelized fennel, potato croquette, roasted garlic dijon emulsion

    • Lamb Souvlaki $25.90

      Grilled australian lamb sirloin, zucchini and eggplant skewers, lemon dill yogurt, citrus vinaigrette

  • Sides
    • Roasted Lemon Potatoes $6.50

    • Creamed Organic Bloomsdale Spinach $8.50

    • Escarole & Cannellini Beans $6.50

    • Vegetable Skewers $6.50

    • Green Onion & Goat Cheese Risotto $9.00

    • Saffron Risotto $9.00

    • Creamed Brussels Sprouts $6.50

      Applewood smoked bacon

  • Dessert - Dolci
    • Mille-Feuille $12.00

      Layers of light, carmelized phyllo dough, toasted candied almonds, vanilla bourbon bavarian creme

    • Chocolate Mousse $10.50

      Valrhona chocolate mousse, raspberry glaze, brownie crisp, sweet creme

    • Orange Pannacotta $7.50

      Orange, vanilla bean panna cotta, passionfruit soup, local raspberries

    • Apple Tarte Tatin $8.75

      Warm caramelized cinnamon apples, puff pastry, caramel, vanilla gelato

    • Yogurt $8.90

      Lavender honey infused kefir yogurt, seasonal fruit and berries, sugar tuile

    • Galaktoboureko $8.50

      Warm vanilla bean semolina custard wrapped in crispy phyllo, greek honey, cinnamon gelato

    • Gelato Tasting $7.90

      A trio of artisanal made gelatos

  • Beverages
    • Aypa Water $6.50

    • Soda $3.00

    • Odeum Private Label Extra Virgin Olive Oil $12.00

  • Zuppa & Insalate
    • Soup of the Day $6.90

    • Fraaoula $7.90

      Local chiala farm strawberries, applewood-smoked bacon, aged balsamic, epirus feta, avocado, lemon olive

    • Petit Classic Mediterranean salad $8.90

      Organic tomato, cucumber, gaeta olives, artisanal imported feta, aged red wine vinaigrette, baby lettuce

    • Bietola $7.90

      Salt-roasted watsonville beets, asian pear, candied pecans, greek feta, aged sherry vinaigrette

    • Karpouzi $7.90

      Local watermelon, feta cheese, fresh mint, cracked black pepper, rice wine vinegar

    • Vegetali e Burrata $10.90

      Grilled local seasonal vegetables, summer basil, mint, burrata cheese, prosciutto di parma

  • Sfizi
    All spreads are served with house-made wood-fired pita bread
    • Tzatziki $4.50

      Yogurt, cucumber, and garlic dip

    • Aguacate $4.50

      Avocado, Lime dip, applewood smoked bacon, olive oil

    • Tyrokafteri $4.50

      Spicy roasted padron pepper and oregano dip, manouri and feta cheeses

    • Ricotta $4.50

      House made ricotta, toasted pistachios, chestnut honey

    • Quartet $14.90

      A tasting of all four artisanal spreads

  • Primi
    • Shrimp Fritters $8.90

      Pan fried maine rock shrimp, sourdough, and feta fritters, spiced vinaigrette

    • Cozze $11.90

      Pan sauteeed prince edward island mussels, sweet roasted garlic, dijon riesling broth, fresh dill, lemon, garlic-rubbed toast

    • Calamari Fritti $12.90

      Crispy local monterey bay calamari, shrimp & feta cheese fritter, chili rice wine vinegar

    • Salumi $13.90

      Thinly sliced soppressata, mortadella, prosciutto san daniele, grana padano, house made preserves, toast points

    • Pepperoncini $9.90

      Garlic sauteeed Padron peppers, extra virgin olive oil, toasted sesame seeds

    • Haloumi Caprese $12.95

      Grilled haloumi cheese, pineapple, beefsteak tomato, smoked pancetta, aged balsamic, basil

    • Spanakopita $8.90

      Crispy phyllo triangles filled with organic Bloomsdale spinach, melted leeks, feta, manouri cheese, nutmeg

    • Carpaccio $13.50

      Thinly sliced all natural midwest beef, truffle & aged Sherry emulsion, parmesan reggiano, wild arugula, local strawberries, crostini

    • Polipo $13.90

      Charred imported spanish octopus, sauteeed escarole and cannellini beans, lemon olive oil, chilies

  • Gyros
    • Odeum $10.90

      Sonoma lamb, beef, pork gyro, tzatziki, mint, beefsteak tomato, garlic herb fries, wild arugula

    • Gamberi $11.50

      Crispy rock shrimp, salsa verde, pepperjack cheese

    • Brizola $11.90

      Thinly sliced sirloin, wood-fired anaheim peppers, tuscan fries, spicy pepper jack cheese

    • Chicken $10.90

      Grilled all-natural free-range chicken, avocado, applewood smoked bacon, garlic herb fries, grilled eggplant

    • Garden $10.90

      Wood-fired organic asparagus, tomato, onion, zucchini, summer basil, bell peppers, aged provolone, tzatziki

  • Pizzette
    All pizzas are individually hand-tossed and are made with 100% imported neapolitan caputo 00 flour and san marzano tomatoes.
    • Margherita $12.95

      San marzano tomatoes, mozzarella, basil, extra virgin olive oil

    • Gamberi $17.50

      Rock shrimp, lemon zest, extra virgin olive oil, roasted garlic, basil, burrata, avocado, arugula

    • Ananas $14.90

      Pineapple, house-smoked pork loin, jalapeno, applewood- smoked bacon, mozarella

    • Ortolana $13.90

      Extra virgin olive oil, grilled local organic vegetables, tomato, mozzarella, pecorino romano, basil

    • Bosco $14.50

      Local morgan hill mushrooms, extra virgin olive oil, creamy mountain gorgonzola, mozzarella, sea salt, applewood-smoked bacon

    • Cotto $14.90

      San marzano tomatoes, thinly sliced parmacotto ham, basil, mozzarella and taleggio cheeses, farm-fresh egg

    • Porchetta $14.50

      Extra virgin olive oil, aged provolone, mozzarella, vidalia onions, marinated slow roasted pork shoulder

    • Prosciutto $15.70

      Extra virgin olive oil, rosemary, mozzarella, baby field greens, red onion, prosciutto, shaved parmesan

    • Siciliano $14.95

      An marzano tomatoes, mozzarella, gaeta olives, salami, red onions

    • Gyro $16.50

      Extra virgin olive oil, sonoma lamb, beef, pork, tzatziki, beefsteak tomato, garlic herb fries, wild arugula

  • Secondi
    • Bistec Asado $14.90

      All natural 5-ounce skirt steak, grilled local organic vegetables, warm potato salad, citrus glaze

    • Chicken Parmesan Stromboli $12.90

      Pan-fried chicken breast, san marzano tomatoes, mozzarella, basil, baked in house made sesame dough

    • Salmone $14.90

      Onion and sesame crusted scottish salmon, baby spinach, egg, applewood-smoked bacon, red wine vinaigrette, crostini

    • Gnocchi alla Burrata $13.90

      Housemade potato dumplings, crispy eggplant, san marzano tomatoes, burrata cheese, sweet basil

    • Weiner Schnitzel $14.95

      All natural pan-fried karrabuta pork cutlet, german-style potato salad, cranberry orange jam, parmesan spatzle

    • Porcini Risotto $14.95

      Sauteeed Italian porcini, mint, pinot grigio, cracked black pepper, shaved parmesan cheese

    • Lamb Souvlaki $15.90

      Grilled australian lamb sirloin, zucchini and eggplant skewers, lemon dill yogurt, citrus vinaigrette

    • Branzino $15.95

      Filet of Italian seabass, salad of warm grilled local vegetables, lemon olive oil, tomato relish, watercress

  • Beverages
    • Imported Water (1L.) $6.50

    • Tea $3.00

    • Soda $3.00

  • Brunch Menu
    • Farmer's Vegetable Omelet $9.80

      Organic locally grown zucchini, asparagus, tomato, spinach, basil, goat cheese

    • Greek Omelet Greek Omelet $9.80

      Tomato, kalamata olives, oregano, crumbled feta cheese

    • Country Omelet $9.80

      Homemade Italian sausage, anaheim peppers, potatoes, eggs, aged provolone cheese

    • Florentine Omelet $9.80

      Spinach, tomato, provolone cheese

    • Bacon Omelet $9.80

      Canadian bacon, green onion, avocado, tomato relish

    • Nova Scotia Smoked Salmon $10.70

      Tomato, red onion, capers, toasted bagel

    • Smoked Salmon Benedict $10.50

      English muffin, smoked scottish salmon, spinach, dill, hollandaise

    • Eggs Benedict $10.50

      Canadian bacon, poached farm-fresh eggs, hollandaise

    • Grilled Chicken Paillard $11.95

      Grilled all-natural free-range chicken breast, wild baby arugula, shaved Parmesan cheese, sweet 100 tomatoes, balsamic vinaigrette

    • Salmon $11.50

      Onion and sesame crusted scottish salmon, summer tomato carpaccio, baby greens, jerezsherry vinaigrette

    • Breakfast Pizza $11.90

      Pancetta, vidalia onion, sausage, mozzarella, fried egg

    • Beef Carpaccio $8.90

      Baby field greens, berries, candied pecans, feta cheese, sherry vinaigrette

    • Odeum Gyro $8.90

      Sonoma lamb, beef, pork gyro, tzatziki, mint, beefsteak tomato, garlic herb fries, wild arugula

    • Chicken Club Gyro $8.90

      Grilled all natural free-range chicken, avocado, applewood smoked bacon, garlic herb fries, grilled eggplant

    • Croissant Panini $8.90

      Eggs, bacon, provolone cheese

    • Orange-Cinnamon French Toast $9.50

      Artisanal orange cinnamon scented french toast, creme fraiche, strawberry compote, maple syrup

    • Warm Oatmeal $6.50

      Seasonal fresh fruit, brown sugar, candied nuts, cinnamon

    • Greek Yogurt $7.90

      Lavender infused honey, granola, fresh seasonal fruit

  • Sides
    • Home Fries $4.50

    • 2 Eggs $4.50

      Any style

    • Croissant $3.50

    • Bacon $4.50

    • Canadian Bacon $4.50

    • Garden Salad $5.50

  • Beverages
    • Milk $2.50

    • Imported Water $6.50

      1/2 L 4.8, 1L.

    • Tea $3.00

    • Orange Juice $3.75

    • Soda $3.00

Menu for Odeum provided by Allmenus.com

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