Dittmer's Gourmet Meats

Offers a full selection of USDA choice & prime midwestern beef. Steaks, roasts and specialty beef items such as: rouladen, beef suet, marinated santa maria style tri-tip roast are available

Danish style pork loin roast, pork cutlets, leg of pork, are just a few of the pork cuts that we carry

Veal shanks for osso bucco, veal cutlets for scaloppini or schnitzel, veal stew

Dittmers has california lamb - a meat known for its superb quality. Cuts include: lamb loin chops, saratoga roast, lamb shanks, shoulder chops and leg of lamb

Offers only the freshest ground meats. Each morning we grind our own ground round, ground chuck, ground veal, ground chicken, ground turkey and ground pork

Offers range grown chickens and diestel range grown turkeys fed on a vegetarian diet. Diestel turkey breast and turkey cutlets are also available

Venison, elk, buffalo, ostrich can be found in dittmer's display freezer. Fresh venison leg roast and venison loin are available during the fall and winter months