B'Zu Cafe

Garbanzo bean dip.

Yogurt with dill, cucumber and garlic.

Eggplant dip.

Assorted olives, roasted bell peppers, grape leaf dolmas and pita bread

Chickpea hummus, Greek tzatziki, melitzanosalata, assorted olives, roasted bell peppers, grape leaf dolmas and pita bread.

Seasoned ground lamb, tzatziki, pickled onions and pita.

Sauteed in garlic, chili and white wine with crostini.

Arugula and roasted beets salad with oregano.

English cucumber, tomatoes, olives, peppers, onions and feta.

Sliced apples, pears, cranberries, caramelized walnut and Gorgonzola.

Anchovy dressing, Parmesan and garlic croutons.

Tomatoes, hard boiled egg, onion, potatoes and Gorgonzola dressing.

Grilled salmon, tomatoes, olives and fresh oranges.

Mixed salad, caramelized onion and crumble blue cheese.

Falafel, tomato, red onion, mixed greens and hummus.

Marinated chicken, mustard aioli, lettuce and onions.

Beef and lamb meat, lettuce, onions, tomatoes and tzatziki.

Grilled veggies, hummus, roasted peppers and onions.

Salmon, ground mustard aioli, tomato, red onion and romaine.

Ground lamb, tomato, romaine, red onion and tzatziki.

House ground patty, blue cheese and caramelized onions.

House ground patty stuffed with brie.

Seasoned lamb with feta cheese and spinach.

Herb marinated skewers, tzatziki, rice pilaf and vegetables.

Chicken breast, Marsala cream, sauteed mushrooms, mash and spinach.

Butternut squash ravioli, lemon cream sauce and dried cranberries.

Sauteed lemon garlic shrimp, chili flakes and baby arugula.

Clams, mussels, calamari, prawns and fish in tomato broth.

Shrimp with diced tomatoes, olives, capers, garlic and marinara.

Salmon in Alfredo cream sauce, red bell peppers and mushrooms.

Grilled salmon, sauce pistou and seasonal vegetables.