Shredded organic chicken with organic cabbage, carrots and shaved red onions. Tossed in Vietnamese vinaigrette dressing and topped with freshly roasted peanuts, cilantro, mint and rau ram.
Shredded fresh green papaya tossed in Vietnamese vinaigrette dressing with large shrimp. Topped with chopped freshly roasted peanuts, cilantro, mint and rau ram.
Fresh julienne Jicama, carrots, slices of red onions, mixed with Vietnamese exotic herbs, tossed in .sweet and spicy fish sauce vinaigrette dressing, topped with honey roasted peanuts.
Served with fresh rice noodles.
Pulverized beef shaped into balls and seasoned, then cook in flavorful beef pho broth.
Intense beef broth accented by aromatic roasted herbs and topped with Spicy Grilled Beef.
Chinese BBQ Pork noodle soup made with a rich, spicy pork broth, served over tender rice noodles and topped with slices of BBQ pork, green onions, shaved white onions, and cilantro. It's accompanied by a side of bean sprouts, a wedge of lime, fresh sweet basil, sriracha, and hoisin sauce for added flavor
2 pieces.
2 pieces. Vegetarian.
2 chicken and shrimp egg rolls.
2 pieces.
3 pieces.
Wonton filling made with Shrimp, Pord and Chive
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Cha lua. Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette..
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Marinated pork loin in Asian BBQ sauce. Includes cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Marinated with five spices then roasted to perfection.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Mock beef. Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette. Vegetarian.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Vietnamese-Louisiana style fusion Banh Mi with fried shrimp served with sweet & spicy aioli, cucumber, pickled carrots, daikon, radish, cilantro on fresh-baked French torpedo roll.
Vietnamese-Louisiana style fusion Banh Mi with fried chicken served with sweet & spicy aioli, cucumber, pickled carrots, daikon, radish, cilantro on fresh-baked French torpedo roll.
Battered Fried Fish on a French Torpedo Roll with Sweet and Spicy Aioli
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Soy. Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce..
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Pan fried salmon over brown rice served with tamarind sweet and sour sauce.
Your choice of grilled meat with rice. Come with organic romaine heart lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions, and lemon vinaigrette sauce. Extra protein and vegetables (including broccoli, carrots, zucchini, and cabbage) for an additional charge.
Served with rice or vermicelli noodles.
Served with rice or vermicelli noodles.
Served with rice or pho noodles.
Rice Soup made with Sea Bass Fish topped with cilantro, green onions and crispy fried onions
Small.
Can.
Can.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 20 - 25 people.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 20 - 25 people.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 20 - 25 people.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 20 - 25 people.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 20 - 25 people.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 20 - 25 people
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 10- 15 people.
All trays come with rice or vermicelli noodles, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 10- 15 people.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 10- 15 people.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 10- 15 people.
All trays come with rice or vermicelli noodles, fresh roasted peanuts, fish-sauce vinaigrette or soy-sauce vinaigrette, and vegetables. Serves 10- 15 people.
Serves 5-10 people.
Serves 5-10 people.
Serves 5-10 people.
Serves 5-10 people.
Serves 5-10 people.
Serves 5-10 people.
Serves 5-10 people.
Serves 10-20 people.
Serves 10-20 people.
Serves 10-20 people.
Serves 10-20 people.
Serves 10-20 people.
Serves 10-20 people.
Serves 10-20 people.
Serves 10-20 people.
Comes with a choice of protein.
Includes sandwich of your choice and Vietnamese salad. Beef and combination are for an additional charge.
Battered fried chicken served on a French torpedo roll with sweet and spicy aioli sauce.
Battered fried large size shrimp served on a French torpedo roll with sweet and spicy aioli sauce.
Battered fried chicken served on a French torpedo roll with sweet and spicy aioli sauce.
Battered fried large size shrimp served on a French torpedo roll with sweet and spicy aioli sauce.
Your choice of grilled meat with vermicelli noodles. Come with organic romaine heart lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions, and lemon vinaigrette sauce. Extra protein and vegetables (including broccoli, carrots, zucchini, and cabbage) for an additional charge.
Soy beef.
Vegetarian.
Chicken and shrimp.
Small.
Can.
Green Tea.
Twelve blends. Please call the restaurant for the current selection.
Martinelli.
Green tea.
Battered fried chicken served on a French torpedo roll with sweet and spicy aioli sauce.
Battered fried large size shrimp served on a French torpedo roll with sweet and spicy aioli sauce.
Served with fresh rice noodles.
Grass fed filet mignon.
Pulverized beef shaped into balls and seasoned, then cook in flavorful beef pho broth.
Intense beef broth accented by aromatic roasted herbs and topped with Spicy Grilled Beef.
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Soy. Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce..
Includes organic romaine lettuce, bean sprouts, diced cucumbers, Vietnamese pickled vegetables, chopped roasted peanuts, crispy onions and lemon vinaigrette sauce.
Pan fried salmon over brown rice served with tamarind sweet and sour sauce.
10 pack
10 pack
10 pack
10 pack
10 servings
10 servings
10 pack
10 pack
Served with rice or vermicelli noodles.
Served with rice or vermicelli noodles.
Served with rice or pho noodles.
Rice Soup made with Sea Bass Fish topped with cilantro, green onions and crispy fried onions
Choice of 2 proteins. Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Cha lua. Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette..
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Marinated pork loin in Asian BBQ sauce. Includes cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Mock beef. Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette. Vegetarian.
Served with cucumber, pickled carrots, daikon, radish, jalapenos, cilantro and aioli on fresh-baked French baguette.
Vietnamese-Louisiana style fusion Banh Mi with fried shrimp served with sweet & spicy aioli, cucumber, pickled carrots, daikon, radish, cilantro on fresh-baked French torpedo roll.
Vietnamese-Louisiana style fusion Banh Mi with fried chicken served with sweet & spicy aioli, cucumber, pickled carrots, daikon, radish, cilantro on fresh-baked French torpedo roll.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions.
Shredded organic chicken with organic cabbage, carrots and shaved red onions. Tossed in Vietnamese vinaigrette dressing and topped with freshly roasted peanuts, cilantro, mint and rau ram.
Shredded fresh green papaya tossed in Vietnamese vinaigrette dressing with large shrimp. Topped with chopped freshly roasted peanuts, cilantro, mint and rau ram.
Shrimp, shredded carrots, daikon and shaved red onion tossed with Vietnamese vinaigrette dressing. Topped with freshly roasted peanuts, cilantro, mint and rau ram.
Julienne fresh Jicama and carrots, slices of red onions, mixed with Vietnamese exotic herts, tossed in sweet and spicy fish sauce vinaigrette dressing, topped with honey roasted peanuts.