East Street Tacos

In crab caramel sauce.

Crispy fries, fried egg, and serrano peppers.

Edamame, garlic, and ginger scallion glaze. Gluten-free and vegetarian.

Tater tots, bacon, jalape?o, and beer cheese.

Truffle citrus pork belly in miso butter glaze and pickled daikon. Gluten-free.

Gluten-free.

Gluten-free.

Lettuce, tomatoes, bleu cheese, avocado, and bacon with house dressing.

Mixed greens, red onions, radish, avocado, bleu cheese, and ginger scallion vinaigrette. Gluten-free.

Cherry tomatoes, pineapple, rice, duck, and curry pur?e on a bao steamed bun.

Guac, crispy tenders, buffalo sauce, bleu cheese, ranch crema, and cilantro on a soft corn tortilla.

Buttered cilantro basmati rice, mint, yoghurt, and Thai basil on a crispy corn tortilla.

Fresh apple slaw, fresh scallions, fried scallions, and pickled daikon on a bao steamed bun. Gluten-free.

Guac, slaw, tomato, salsa brava, jalape?o, and cilantro on a soft corn tortilla. Gluten-free.

Sour cream, kimchi slaw, spicy pickled cucumber, sriracha, and sesame seeds.

Beer cheese, grilled onions, raw onion, tomato, and pickle on a soft corn tortilla.

Pho noodles, beef brisket, bean sprouts, jalape?o, and sriracha. Gluten-free.

Slaw, jalape?o, guac, and house green mayo in a soft corn tortilla.

Red cabbage slaw, pickled red onions, spicy aioli, and avocado in a soft corn tortilla.

Basil slaw, jalape?o, guac, avocado, pickled daikon, wasabi mayo, spicy mayo, and wonton. Gluten-free.

Guac, red cabbage, pineapple salsa, and sweet pi?a colada crema on a lettuce wrap. Gluten-free.

Slaw, creamy corn crema, and crispy scallions in a soft corn tortilla. Gluten-free.

Guac, slaw, creamy corn crema, and crispy scallions in a crispy corn tortilla. Gluten-free and vegetarian.

Guac, boiled egg, green mayo, and crispy scallion in a lettuce wrap. Gluten-free and vegetarian.

Basil slaw, furikake, ginger scallion sauce, and crispy scallions. Vegetarian.

Guac, fried egg, pico de gallo, and potato chips in a lettuce wrap. Gluten-free and vegetarian.