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braised and steamed side pork with sweet and salt taste. smoothness, garnished green vegetable.
pork kidney sauteed with pickle chili, ginger tiger lily buds and tree mushroom. it's specialty dish.
boiled pork fillet and celery, vegetable a with green leek in hot chili sauce topping chili powder garlic and hot oil.
sliced side pork steamed with yibin vegetable. a sichuan specialty.
garnished with vegetable leave.
sliced bacon sauteed with green leek that's great taste.
a chinese famous dish, steamed side pork in spice sauce. soft and delicious.
pareribs deep-fried and tossed w/ onion, bell pepper served with salt & pepper.
shredded pork tenderloin w/ sweet bean paste stir-fried. topped w/ shredded green onion.
sliced pork tossed w/ leek, black bean in spicy sauce.
shredded pork sauteed w/ chives live-spice smoked tofu curd in a season sauce.
cucumber w/ sliced pork tossed w/ tree mushroom, pickled chili and ginger, garlic, green onion.
sliced lotus root sauteed w/ sliced pork and tree mushroom, pickle chili, garlic ginger, green onion.
sliced cooked side pork sauteed with green leek and black bean in sweet, spicy bean paste-a famous sichuan dish.
fried pork ribs tossed w/ ginger, garlic, green onion, in spicy garlic sauce.
pork cubes dipped in batter, deep-fried combined with bell pepper pineapple, onion in a sweet and sour sauce.
pork strips sauteed w/ ginger bamboo shoots and tree mushrooms in a hot spicy garlic sauce.
pork with bean paste and cucumber topping noodle.
(chicken, shrimp, pork, beef, all vegetable)
sliced chicken in sichuan hot spicy sauce, also you can choose kidney.
cold boneless shredded chicken with sichuan spicy peanut sauce.
paper-thin slices of boiled tender and beef shank stirred with sichuan sauce topping minced peanuts.
julienne cold rice jello stir with hot spicy sauce. smooth and soft.
also you can choose hot spicy sauce or sesame oil sauce.
cooked cold pork slice and stirred with garlic and chili oil sauce.
fried tofu sheet roll in spiced sauce and cold sliced. it's shanghai famous cold dish.
deep fried grass carp fillet braised in a sweet aromatic spice sauce.
stir jellyfish with chinese vinegar, or sweet & sour sauce or spicy taste.
young duck leg boiled in spiced salt sauce after cold sliced.
diced rebbit, with peanut and green onion.
malan wild vegetable stir with diced dry tofu in sesame oil.
deep fried shredded puff gluten braised with bamboo shoots, tiger lily buds, tree mushroom and black mushroom in spice sauce.
diced rabbit, with peanut, and green onion.
boiled cold chicken log sliced in chinese wine sauce.
julienne fresh bamboo shoots braised in seasoned oil sauce.
pickle with carrot, broccoli and cabbage, topped with a little red oil.
broccoli, carrot, napa, snow peas, bamboo shoots black mushrooms stir-fried in light sauce.
julienne Potato and bell pepper stir fried in light sauce.
deep fried tofu sauteed with green leek in hot chili sauce. that's great taste!
chili bean paste & black bean braised tofu with a scattering of ground sichuan peppercorns and minced pork. a famous popular dish, try it!
the name says it all.
the name says it all.
(4 options)
chili bean paste & black bean braised tofu with a scattering of ground sichuan peppercorns and minced pork. a famous popular dish, try it!
napa sauteed with black mushroom in seasoning sauce.
its for vegetarians, soup is clear and has light sauce.
prawns, scallop, fish and tofu with egg white blossoms in clear broth.
it's for vegetarians, soup is clear and has light taste.
fried egg topping on sliced tomato and green leaves in broth.
it's sichuan popular soup, served with hot spicy sauce.
shredded chicken with shield vegetable and mushroom in broth.
made house tofu with chicken breast and tofu mixed, then deep fried, it's a new taste.
minced beef with tofu mushroom pea and egg white blossoms in the broth.
chicken, prawns and bbq pork with vegetables in wonton soup.
shredded fish with minced vegetable in broth.
sauteed shredded boneless duck with capsicum, it's a delicate dish.
sauteed minced chicken breast & yibin vegetable.
shredded duck stir fried julienne ginger and bamboo shoots in hot spicy sauce.
braised chicken cubes and peeled chestnut in brown sauce. it's shanghai style dish.
chicken breasts dipped in batter deep fried until crunchy, with fresh orange sauce.
sauteed chicken cubes with bell pepper and dried chili in hot spicy sauce.
duck marinated in onion & peppercorn, steamed and deep fried until crisp outside, served with lettuce salad.
marinated chicken wings deep fried to crisp stir fried with dry chili, spicy!
diced chicken, celery, water chestnuts sauteed in a lightly seasoned sauce.
chicken cubes, sauteed with peanuts, bell pepper water chestnuts in a spicy kung pao sauce.
minced chicken breast sauteed with water chestnut in spicy garlic sauce.
shredded chicken sauteed with golden mushroom and green onion.
minced chicken breast sauteed in seasoned sauce.
young chicken marinated in salt onion and peppercorn sauce deep fried until outside is crispy.
whole boneless chicken breasts dipped in batter, deep fried until crunchy and glazed w/ lemon sauce garnished lettuce.
stir-fried prawns w/ broccoli, black mushroom, bamboo shoot in a light sauce.
prawns sauteed with bell pepper, and onion in a savory black bean sauce.
prawns tossed with bell pepper & water chestnuts in kung pao sauce.
prawns sauteed with snow bean, & water chestnut in light sauce.
batter coated prawns deep-fried until crisp tossed with pineapple bell pepper & onion in sweet & sour sauce.
or (sweet & sour sauce).
prawns w/ water chestnut. snow bean, & egg flowers in lobster sauce.
tender fish filet tossed with ginger, garlic green onion in hot chili bean sauce.
prawn and tofu cooked in a light sauce.
sliced tender beef sauteed w/ onion and scallion, dry in a savory seasoned sauce.
tender beef sauteed w/ fresh steamed broccoli in a seasoned sauce.
sliced tender beef sauteed with tofu and bell pepper, carrot in seasoning sauce.
sliced tender beef sauteed with green onion in black spicy sauce.
tender beef stir-fried w/ bell pepper, onion, carrot in an imported curry sauce.
appetizer: egg rolls, soup: hot & sour soup, entrees: sweet & sour pork, steamed rice, tea, dessert. for 2 add: cashew chicken, for 3 add: assorted vegetable with prawns. for 4 add: mu shu, for 5 add: prawns & scallops in spicy garlic sauce.
appetizer: chicken salad, soup: combination wonton soup, entrees: lemon chicken, steamed rice, tea, dessert. for 2 add mongolian beef (spicy hot). for 3 add: candied walnut with prawns. for 4 add: seafood with sizzling rice. for 5 add: tender fish fillet with chili sauce (spicy hot).
appetizer: fried prawns, soup: sweet corn soup. entrees: sliced beef with green onion, steamed rice, tea, dessert. for 2 add: pork ribs with spicy garlic sauce (spicy hot), for 3 add: sauteed lamb with cumin (spicy hot), for 4 add: julienne duck with capsicum (spicy hot), for 5 add: kung pao scallops (spicy hot).
(for six or more, portions will be increased)