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Alexander's Patisserie
Ham, cheese, and mayo.
Turmeric eggs, bacon, and Swiss cheese.
Tuna, and bell pepper.
Turkey, sauteed mushroom spread, and pickles.
Alexander's steak house prime rib, horseradish, pickles, and shiitake mushrooms.
Fresh mozzarella, roasted tomatoes, olive oil, and basil.
Eggs, onions, Swiss cheese, and turmeric.
Ham, Swiss Cheese, and bechamel.
Dark and milk chocolate mousse, hazelnut praline, and chocolate sable.
Vanilla mascarpone mousse, vanilla ganache, joconde sponge, and vanilla sable.
Almond tart, fresh lemon curd, and toasted meringue.
Almond joconde, chocolate ganache, and coffee buttercream.
Chocolate tart with chocolate ganache, lemon tart with toasted meringue, and seasonal flavor.
Matcha chiffon with matcha white chocolate whipped ganache, vanilla mascarpone mousse, and strawberry yuzu gelee center.
Spiced pumpkin no-bake cheesecake on top of a salted graham cracker sable.
Chocolate mousse cake with cherry cremeux and chocolate sponge cake, topped with vanilla chantilly and candied cherries.
Peanut praline with milk chocolate cremeux, chocolate sponge, and black sesame whipped ganache.
40% Milk chocolate.
30% White chocolate.
70% Dark chocolate.
66% Dark chocolate.
40% Milk chocolate.
40% Milk chocolate.
40% Milk chocolate.
60% Dark chocolate.
40% Milk chocolate.
40% Milk chocolate
40% Milk chocolate.
11 Flavors.
96 oz.
Drip.
8 oz.
Hot.
Menu for Alexander's Patisserie provided by Allmenus.com
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