A whole wheat tortilla filled with rice, jack and cheddar cheese and eggs scrambled with mushrooms, peppers and tomatoes. topped with sour cream, guacamole, salsa fresca and queso fresco.
A flour tortilla filled with eggs, jack and cheddar cheese, choice of meat, onion, hashbrowns and fresh jalapeno, topped with sliced avocado and chef's homestyle hot salsa loca.
Butter-grilled ciabatta filled with a fried egg, bacon, jack and cheddar cheese, avocado and tomato.
Black bean chili, jack and cheddar cheese, 2 eggs, chipotle sour cream, tomatillo sauce and queso fresco
Honey whole wheat or harvest buttermilk.
Featuring our thick sliced cinnamon-orange swirl bread.
Served with ham or sausage and 1 egg.
Served with ham or sausage and 1 egg.
Lemon blueberry pancakes topped with blueberries and lemon ricotta drizzle.
Pancakes or french toast layered with nutella, bananas and applewood smoked bacon.
Topped with bacon, spinach, mushrooms, jack and cheddar cheese.
Topped with diced ham, jack and cheddar cheese.
Topped with jack and cheddar cheese, salsa fresca, queso fresco, guacamole and sour cream.
Topped with grilled chicken breast, diced tomato, jack and cheddar cheese, and classic basil pesto.
Topped with chicken apple sausage, mushrooms, tomato, green peppers, tomato-basil sauce, parmesan, jack and cheddar cheese.
Served Til' 10:30am
Served with fresh banana slices and low-fat milk.
Served with a side of strawberry-yogurt sauce.
Startup blend dark roast, robust flavor, medium body.
Favorite morning wake-up, naturally sweet.
Black tea or Hobee's famous cinnamon-orange.
Frozen yogurt, low-fat milk, honey and whipped topping.
Frozen yogurt, low-fat milk, honey and whipped topping.
Strawberries, bananas, and blueberries with frozen yogurt, low-fat milk, honey and whipped topping.
Ancient grains, garlic roasted mushrooms, organic spinach, grilled artichoke hearts, mixed olives, red pepper, feta cheese and basil balsamic drizzle.
Sweet potatoes, power veggies, organic spinach, goat cheese and sun-dried tomato drizzle.
Brown rice pilaf, power veggies, red bell pepper, grilled pineapple and pineapple teriyaki sauce.
Quinoa brown rice pilaf, black beans, roasted corn salsa, avocado, queso fresco and chipotle pesto drizzle.
Triple decker turkey, jack cheese, bacon, mayonnaise, lettuce, tomato and pickle.
Served with roasted garlic aioli, lettuce and pickle.
Grilled chicken breast, jack and cheddar cheese, tomato and classic basil pesto.
Avocado, bacon, lettuce, tomato and mayonnaise.
Jack and cheddar cheese with thinly-sliced green apples and applewood smoked bacon, triple stacked with award-winning sourdough bread.
Turkey patty, Swiss cheese and sauteed onions on grilled "zebra" rye with a side of thousand Island dressing.
Served with roasted garlic aioli, lettuce and pickle. Vegetarian.
A whole wheat tortilla filled with steamed veggies, grilled tofu, brown rice pilaf, jack and cheddar cheese.
A whole wheat tortilla filled with chicken, mushrooms, brown rice pilaf, jack and cheddar cheese.
Corn tortillas filled with salmon, shredded cabbage, tropical fruit salsa and cilantro. Hawaiian style!
A whole wheat tortilla filled with sauteed turkey, mushrooms, spinach, onions, brown rice pilaf, jack and cheddar cheese.
A garlic tortilla filled with blackened chicken, crumbled bleu cheese, tomatoes, green onion, bacon and jack cheese. Served with a small order of black bean chili, rice and bleu cheese dressing.
Topped with our tangy chipotle-tomatillo sauce, queso fresco and sliced avocado.
Topped with a criss-cross of classic basil pesto and sun-dried tomato pesto.
Topped with a zesty mix of olives, artichoke hearts, roasted red pepper, feta cheese and balsamic vinegar.
Topped with our honey-pineapple teriyaki glaze and tropical fruit salsa.