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Grilled lobster tail, ahi tuna, pickles, egg yolk, tomatoes, croutons
Kombu, brown butter dashi, house barbeque sauce, sesame seeds
Trout roe, marcona almonds, spiced bread crumbs
Roasted chicken gravy
Pickled rose, sichuan chili
Black garlic ranch, pistachio, bread crumbs, cheese, eggs
Market selections of fresh fruit and produce, feta cheese, olives
Smoked cheddar cheese, green goddess dressing, wild arugula
Wild mushrooms, eggplant
Heirloom rice, sourdough, enoki
Salad of potatoes stewed in white wine, beer and house miso, ham, spinach
Seasonal shelling beans in broth, fermented truffle
Cara cara orange, heirloom spinach, black barley, citrus sauce
Served with fresh Napa chimichurri, grilled baby scallions
Crispy belly, country gravy with trimmings, wheat berries, grilled greens
Manila clams, mussels, roasted potatoes, delicata squash
Brussels sprouts, squash
lamb pancetta, goat cheese, tomato
Served with fresh Napa chimichurri, grilled baby scallions
Served with cheese, traditional fixings and fries add bacon or egg
Nduja spread, chili, goat cheese, herbs and spices whipped pork fat, hazelnut miso, apple butter carrot pimento dip
Guanciale lomo salame
Bay blue red hawk twig farm tomme
Garlic aioli, olive oil
Lemon, smoked tomato jam
Candied butternut squash, parmesan, lemon curd ice cream
Vanilla marshmallow, smoked chocolate mousse, burnt sugar
Serve, sour citrus, meringue and honey
Almond crumble, black licorice
Tart for two with sorrel and red currant ice creams and chocolate cookie
Black garlic ranch, cured yolk
Wild arugula, green goddess dressing
Garlic aioli
Smoked tomato jam
Roasted chicken gravy
Red sauce
Whipped pork fat, apple butter carrot pimento, bacon, cheddar
black garlic ranch, pistachio, bread crumbs, cheddar cheese, salt cured egg yolk
smoked cheddar cheese, green goddess dressing, wild arugula
Tartine, winter root vegetables, crème fraîche
English muffin, poached egg, caper hollandaise
Remoulade, slaw, pickles, lettuce add fried egg
Winter fruit compote, dirty gravy, cheddar add fried egg
Red sauce, goat cheese add fried eggs
10 oz dry aged NY strip, fries, fresh group horseradish cream
Served with fries add bacon, fried egg
Creme anglaise
Yogurt, seasonal fruit
Garlic aioli
Goats cheese, cheddar
Apple butter, hazelnuts
Bacon, parmesan
Bay blue, twig farm tomme, red hawk
Spicy tamarind glaze
Crispy pork bits