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C CASA
Sabe tequila blend, fresh Valencia orange juice, fresh lime juice, organic agave nectar. Includes citrus slices for garnishing and rimming salt. Must be 21 to purchase.
Sabe tequila blend, house infused with serrano peppers, fresh Valencia orange juice, fresh lime juice and organic agave nectar. Include citrus slices for garnishing and a chile infused rimming salt. Must be 21 to purchase.
Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, rotisserie chicken, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Serves 4-6.
Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Serves 4-6.
Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, pork carnitas, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Serves 4-6.
Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, our citrus marinated and grilled prawns, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Serves 4-6.
Six enchiladas, crafted with our handmade, non-GMO, organic white corn tortillas, our ancho chile shredded beef, Oaxacan and artisan goat cheeses. Topped with a housemade chipotle tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Serves 4-6.
Housemade daily with yellow corn tortillas, non-GMO, expeller pressed canola oil and sea salt. Includes our housemade tomatillo and chipotle tomatillo salsas. Enough to share!
The ULTIMATE Nachos. C CASA tortilla chips, chorizo-queso sauce, pico de gallo, housemade guacamole, whole black beans, chipotle ailoi, avocado serrano crema, cilantro and fleur de sel.
Our Reimagined version of the traditional....C CASA tortilla chips topped with black beans slow-cooked with chorizo and goat cheese, white beans or 1/2 and 1/2. Finished with pico de gallo, artisan goat cheese, chipotle aioli and cilantro.
Our signature guacamole made with Roma tomatoes, serrano chile, red onion, garlic, cilantro and lime juice. Topped with grilled corn salsa, artisan cotija cheese, cilantro, fleur de sel sea salt and served with our housemade C CASA chips.
Our housemade tortilla, a scrambled Hen Pen egg, roasted heirloom potatoes with onions and serranos, garlic aioli, mixed greens tossed in a lime-cilantro vinaigrette, artisan cotija, pico de gallo, avocado, chipotle aioli, cilantro and fleur de sel.
Our housemade tortilla, topped with a scrambled Hen Pen egg, garlic aioli, artisan goat cheese, greens tossed in a lime-cilantro vinaigrette, pico de gallo, avocado, chipotle aioli, cilantro and fleur de sel.
A Hen Pen egg, fried over medium in local grapeseed oil, on our housemade tortilla with garlic aioli, chorizo/goat cheese black beans, artisan cotija cheese, beef chorizo, pico de gallo, avocado, cilantro and fleur de sel.
Our housemade tostada, topped with white beans, an over-medium Hen Pen egg, carnitas, mixed greens tossed in a lime-cilantro vinaigrette, artisan cotija cheese, roasted poblanos, grilled corn relish, fresno peppers, cilantro and fleur de sel.
Two Hen Pen eggs, served with roasted heirloom potatoes with onions and serranos, artisan goat cheese, our pico de gallo, lime crema, cilantro and fleur de sel. Served with two housemade tortillas.
Two Hen Pen eggs, scrambled with beef chorizo, roasted heirloom potatoes with onions and serranos, artisan goat cheese, pico de gallo, lime crema, cilantro and fleur de sel. Served with two handmade tortillas.
Two Hen Pen eggs, scrambled with chile rubbed rotisserie chicken, roasted heirloom potatoes with onions and serranos, artisan goat cheese, pico de gallo, lime crema, cilantro and fleur de sel. Served with two housemade tortillas.
Two Hen Pen eggs, scrambled with spiced ground buffalo, roasted heirloom potatoes with onions and serranos, artisan goat cheese, pico de gallo, lime crema, cilantro and fleur de sel. Served with two housemade tortillas.
Two Hen Pen eggs over medium, served on two housemade tortillas with chorizo-goat cheese black beans, pico de gallo, roasted poblanos, grilled corn relish, queso fresco, chipotle aioli, cilantro and fleur de sel.
Two Hen Pen eggs over medium with spiced ground buffalo served on two housemade tortillas with chorizo-goat cheese black beans, pico de gallo, roasted poblanos, grilled corn relish, queso fresco, chipotle aioli, cilantro and fleur de sel.
Two Hen Pen eggs over medium and beef chorizo, served on two housemade tortillas with chorizo-goat cheese black beans, pico de gallo, roasted poblanos, grilled corn relish, queso fresco, chipotle aioli, cilantro and fleur de sel.
Two Hen Pen eggs, roasted heirloom potatoes with onions and serranos, pico de gallo, avocado, lime crema, cilantro and fleur de sel. Served with two housemade tortillas.
Two Hen Pen eggs, grilled Black Angus steak, roasted heirloom potatoes with onions and serranos, pico de gallo, avocado, lime crema, cilantro and fleur de sel. Served with two housemade tortillas.
Two Hen Pen eggs, spiced ground buffalo, roasted heirloom potatoes with onions and serranos, pico de gallo, avocado, lime crema, cilantro and fleur de sel. Served with two housemade tortillas.
House-made daily with yellow corn tortillas, expeller pressed, non-GMO canola oil and sea salt.
Our signature guacamole made with Roma tomatoes, serrano chile, red onion, garlic, cilantro and lime juice. Topped with artisan cotija cheese, grilled corn salsa, cilantro, fleur de sel sea salt and served with our house-made tortilla chips.
The ULTIMATE Nachos. C CASA tortilla chips, chorizo-queso sauce, pico de gallo, housemade guacamole, whole black beans, chipotle aioli, avocado serrano crema, cilantro and fleur de sel.
Our Reimagined version of the traditional....C CASA tortilla chips topped with black beans slow-cooked with chorizo and goat cheese, white beans or 1/2 and 1/2. Finished with pico de gallo, artisan goat cheese, chipotle aioli and cilantro.
Rotisserie chicken and Oaxacan cheese rolled inside our handmade, non-GMO white corn tortillas, fried in non-GMO expeller pressed canola oil, served on a bed of mixed greens tossed in a lime cumin vinaigrette, drizzled with chipotle aioli, avocado crema, pico de gallo, cilantro. Includes our guacamole for dipping!
A trio of our favorite quesadillas: rotisserie chicken, poblano and mushroom; chilorio beef and citrus pickled onion; grilled sweet corn edamame. All come with non-GMO, white corn tortillas, Oaxacan and artisan goat cheeses, chipotle aioli for dipping and cilantro. Our food is best eaten fresh at the restaurant. We recommend warming your quesadilla in the microwave for 30 seconds upon receiving.
A Reimagined version of the classic and better! Our housemade chorizo black beans, Oaxacan and goat cheeses, grilled corn salsa, pico de gallo, chipotle aioli. avocado serrano crema, cilantro and scallions layered into dipping perfection. Served with our housemade tortilla chips.
A Latin version of a classic. 6 prawns, marinated with lime juice, garlic, Mexican oregano and chile, then grilled. Served with avocado, jicama, cucumber, cilantro, our house-made spicy cocktail sauce and C Casa tortilla chips.
Our signature guacamole made with Roma tomatoes, serrano chile, red onion, garlic, cilantro and lime juice. Topped with grilled corn salsa, vegan parmesan cheese, cilantro, fleur de sel sea salt and served with our housemade tortilla chips.
Our housemade tortilla chips with your choice of vegan white beans, vegan black beans or 1/2 n' 1/2, pico de gallo, vegan parmesan cheese, vegan chipotle aioli, cilantro and sea salt
A Reimagined version of the classic and better! Our housemade vegan white beans, vegan parmesan cheese, grilled corn salsa, pico de gallo, vegan chipotle aioli. cilantro & scallions layered into dipping perfection. Served with our housemade tortilla chips. (Also available with vegan whole black beans or 1/2 n' 1/2)
Our certified Black Angus, and hormone free short ribs are first slow braised in Cabernet wine and aromatics. Hand pulled and served with our non-GMO white corn tortilla, garlic aioli, taco greens, mushroom medley, horseradish crema, fresno peppers, cilantro and sea salt. (Available for a limited time only)
Fresh Dungeness Crab, fished year round from the North Western coastine and mixed with our special cheese blend. Topped with green onions & avocado tomatillo salsa, mixed greens, corn relish & avocado crema. Accompanied by a Field Green salad and Mexican Chocolate Brownie Bites. (Available for a limited time only)
A Mushroom Spinach Enchilada with Oaxacan and artisan goat cheeses and topped with a green sauce, mixed greens, grilled corn and avocado crema. Accompanied by a C Caesar salad and Mexican chocolate brownie bites.
A Chilorio Beef Enchilada with Oaxacan and artisan goat cheeses, red salsa, mixed greens, pico de gallo and chipotle aioli. Accompanied by a C Caesar salad and Mexican chocolate brownie bites
Rotisserie Chicken Enchilada with Oaxacan and artisan goat cheeses topped with green sauce, mixed greens, pico de gallo and avocado crema, accompanied by our mixed field green salad in addition to Mexican chocolate brownie bites.
A 4 Cheese Enchilada with poblano chiles and scallions. Accompanying the enchilada is our C Chop Salad and Mexican Double Chocolate Brownie Bites.
Hurray its Spring- time for our pork carnitas enchilada! All day roasted pork is combined with our Oaxacan and artisan goat cheese blend, and topped with a red sauce, mixed greens tossed in a lime cumin vinaigrette, grilled corn salsa and horseradish crema. Accompanied by a shaved cabbage salad with apples and Mexican Chocolate Brownie Bites.
Grilled, citrus marinated prawns, our artisan goat and Oaxacan cheese blend, avocado tomatillo green sauce, mixed greens tossed w/ cilantro cumin vinaigrette, grilled corn salsa, scallions, pico de gallo, avocado serrano crema, cilantro and Fresno peppers. Accompanied by a C CASA House Salad and Mexican chocolate brownie bites.
Roasted sweet potatoes sauteed with vegan black beans and topped with pea shoots, radishes, chile spiced pumpkin seeds, cilantro and fleur de sel.
Ours come from a heritage farm specializing in the finest Avocados since 1925. Topped with mixed greens tossed in a lime cumin vinaigrette, grilled corn salsa, poblanos, vegan parmesan cheese, Fresno peppers, vegan chipotle aioli, cilantro and fleur de sel.
Slow cooked with garlic, serrano chiles, onion and spices. Served over power greens and topped with avocado, vegan parmesan cheese, pico de gallo, Fresno peppers, cilantro, vegan chipotle aioli, cilantro and fleur de sel.
Roasted with serrano chiles and garlic, topped with poblanos, scallions, pico de gallo, vegan parmesan cheese, Fresno peppers, avocado, vegan chipotle aioli, cilantro and fleur de sel.
Rotisserie chicken, power greens tossed in a lime cumin vinaigrette, whole black beans, cilantro cumin rice, pico de gallo, guacamole and chipotle aioli. Finished with fresh lime, cilantro and fleur de sel.
Grilled Angus steak, power greens tossed in a lime cumin vinaigrette, whole black beans, cilantro cumin rice, pico de gallo, guacamole and chipotle aioli. Finished with fresh lime, cilantro and fleur de sel.
Six citrus marinated grilled prawns, power greens tossed in a lime cumin vinaigrette, whole black beans, cilantro cumin rice, pineapple salsa, guacamole and avocado serrano crema. Finished with fresh lime, cilantro and fleur de sel.
Two enchiladas, crafted using our handmade, non-GMO, organic white corn tortillas, rotisserie chicken, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, scallions, pico de gallo, avocado serrano crema, cilantro and fleur de sel sea salt. Served with cilantro cumin rice, guacamole and C CASA tortilla chips.
Two enchiladas, crafted using our handmade, non-GMO, organic white corn tortillas, pork carnitas, Oaxacan and artisan goat cheeses. Topped with a housemade avocado tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, scallions, grilled corn salsa, artisan cotija cheese, avocado serrano crema, chipotle aioli, cilantro and fleur de sel sea salt. Served with cilantro cumin rice, guacamole and C CASA tortilla chips.
Two enchiladas crafted using our handmade, non-GMO, organic white corn tortillas, ancho chile shredded beef, Oaxacan and artisan goat cheeses. Topped with a housemade chipotle tomatillo salsa, mixed greens tossed in a lime cumin vinaigrette, scallions, grilled corn salsa, chipotle aioli, cilantro and fleur de sel. Served with cumin cilantro rice, guacamole with artisan cotija cheese and C CASA tortilla chips.
Our crab is sustainably harvested from the Northwestern U.S. coastline, year-round. Tossed with mixed field greens, avocado, artisan cotija cheese, ruby grapefruit slices, scallions, Fresno peppers and fleur de sel. Served with a lemon vinaigrette. Easily large enough to share.
Our newest entree salad! Rotisserie chicken, broccoli cabbage slaw tossed in our lime cumin vinaigrette and topped with pineapple salsa, scallions, sliced avocado, chili spiced pumpkin seeds, avocado serrano crema, cilantro and fleur de sel
Our most popular salad! Made with romaine and green leaf lettuces and tossed with queso fresco, avocado, grilled corn salsa, whole black beans, scallions, pico de gallo, chipotle aioli, chile-spiced tortilla strips and fleur de sel. Served with a lime-cumin vinaigrette. Vegetarian.
Power greens, Point Reyes blue cheese, avocado, orange slices, scallions, cilantro and finished with fleur de sel. Served with a pineapple, citrus and cumin vinaigrette Vegetarian.
Romaine and green leaf lettuces, queso fresco, scaliions, red bell peppers, cilantro and chile spiced pumpkin seeds and finished with fleur de sel. Served with a creamy lime-cilantro dressing. Vegetarian.
Romaine and green leaf lettuces, avocado, poblanos, scallions, cilantro, artisan cotija cheese and chili-spiced tortilla crispies and finished with fleur de sel. Served with a roasted jalapeno Caesar dressing.
Our most popular salad now available vegan! Large enough to share with romaine and green leaf lettuces tossed in a lime cumin vinaigrette, vegan parmesan cheese, avocado, grilled corn salsa, black beans, scallions, pico de gallo, vegan chipotle aioli, chile spiced tortilla crispies and fleur de sel.
Power greens tossed in a lemon vinaigrette with grilled corn salsa, zucchini, red bell pepper, edamame, scallions, serrano chile, garlic, vegan parmesan cheese, Fresno peppers and finished with cilantro and fleur de sel.
Premium mixed field greens, romaine and green leaf lettuces tossed in a citrus cumin vinaigrette, vegan parmesan cheese, sliced avocado, fresh orange slices, scallions, cilantro and fleur de sel.
Our traditional Angus steak plate only better! Certified Black Angus steak, marinated with garlic, serrano chile, cumin, cilantro and lime juice. Grilled and topped with caramelized onions, roasted mushrooms, grilled corn salsa and served with chorizo goat cheese black beans, cilantro cumin rice and finished with avocado serrano crema.
Our traditional Atlantic Salmon plate only better! Simply grilled and served atop a grilled corn, zucchini, red bell pepper and edamame medley with cilantro cumin rice and topped with chile spiced pumpkin seeds and avocado serrano crema.
Housemade daily with yellow corn tortillas, non-GMO, expeller pressed canola oil and Kosher salt. Choose from our housemade salsas. Vegetarian/Vegan.
Jasmine rice, cumin, cilantro and garnished with grilled corn salsa and fresh lime: offered with our Black Beans or White Beans (Rice & White Beans would be Vegetarian/Vegan)
Slow-cooked and made with chorizo and artisan goat cheese. Finished with pico de gallo, artisan goat cheese, cilantro, sea salt and house-made tortilla chips.
Slow-cooked with onions, garlic, serrano chiles and spices. Finished with artisan cotija cheese, pico de gallo, cilantro, sea salt and housemade tortilla chips. Vegetarian.
A Rockin' Delicious accompaniment to our food! Jasmine rice, cumin, cilantro and garnished with grilled corn salsa and fresh lime. Vegetarian/Vegan.
Heirloom fingerling and new potatoes roasted with garlic, onions and serrano chiles. Served with a lime crema for dipping. Vegetarian.
Our handmade tortillas are hand crafted from 100% USA grown, non-GMO, organic white corn.
Fresh and ripe aromas of dried papaya, yellow apples, and preserved grapefruit. The palate is creamy, full-bodied with moderate acidity with notes of preserved lemon, wet herbs and a touch of spiced oak. 45% Sauvignon BlanC, 45% Chenin Blanc, 10% Chardonnay. Must be 21 to purchase.
Tropical aromas of fresh pineapple and guava leading to ripe citrus and floral flavors. Must be 21 to purchase.
A clean expression of ripe pear, apple, lemon tart, grapefruit and white peaches with orange blossoms and allspice. Medium-bodied. 75% of the grapes are estate grown on the Failla estate. Must be 21 to purchase.
A delicate nose with hints of strawberry, white peach and golden raspberry. Grernache and Syrah varietals from the Rutherford and Sierra Foothills. Crafted by Azur, the Rose d'OR is the first premium "Méthode Provençale" California Rosé, and Azur is the first true and authentic Provençale technique producer in the United States. Must be 21 to purchase.
Oaxacan cheese inside our housemade, non-GMO white corn tortillas. Served with C CASA tortilla chips topped with white beans, lime crema, Fuji apple slices, Mexican chocolate brownie bites and housemade lemonade.
Our hand pulled rotisserie chicken and Oaxacan cheese inside our housemade, non-GMO white corn tortillas. Served with C CASA tortilla chips topped with white beans, lime crema, Fuji apple slices, Mexican chocolate brownie bites and housemade lemonade.
Oaxacan cheese and white beans rolled inside our housemade, non-GMO white corn tortilla. Served with C CASA tortilla chips topped with white beans, lime crema, Fuji apple slices, Mexican chocolate brownie bites and housemade lemonade.
Our hand pulled rotisserie chicken and Oaxacan cheese rolled inside our housemade, non-GMO white corn tortilla. Served with C CASA tortilla chips topped with white beans, lime crema, Fuji apple slices, Mexican chocolate brownie bites and housemade lemonade.
House baked with Ibarra Mexican and Guittard chocolates, almond flour, espresso and Madagascar vanilla extracts, spices and cane sugar. Sinfully rich and 100% Gluten-Free! Contains tree nuts.
Menu for C CASA provided by Allmenus.com
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