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Mixed green salad with tomato, bermuda onion, cucumber, lemon basil cilantro vinaigrette
Hearts of romaine, garlic croutons, housemade creamy dressing, topped with shaved parmesan
Flank steak over hearts of romaine, tomato, black beans, roasted corn, bermuda onion, tortilla strips and lemon basil cilantro vinaigrette. Gluten free
Wild baby arugula salad with cherry tomatoes, dates, toasted pine nuts, mandarin segments, california strawberries, bermuda onion, lemon basil cilantro vinaigrette. Gluten free
Served with grilled cheese croutons
Chef daniel's daily selection
Choice of roasted tomato or soup du jour
Zesty marinated breast of chicken, sautéed spinach, scallop potatoes and a chianti demi glaze. Gluten free
Herb crusted, anna potatoes, dark cherry demi glaze
Green peppercorn cabernet sauvignon reduction, served with roasted asparagus. Gluten free
Classically seasoned, served with roasted asparagus, medley potatoes and wild mushroom sauce. Gluten free
Herb crusted salmon on a bed of steamed spinach, with a tomato, kalamata olive, caper relish
Grilled shrimp with lemon, garlic, white wine, parsley, and steamed jasmine rice
Sole with lemon, garlic, parsley, and roasted lime served on a bed of artichoke, tomato, mushroom spinach, garlic, carrot and roasted corn medley. Gluten free
Marinated 10 oz. hanger steak, bistro fries, chimichurri sauce
Whole grain linguini, tender beef, crimini mushrooms, pearl onions and fire roasted tomatoes
Hearty creamy meat sauce, parmesan cheese
Whole grain linguini, vegetable medley in basil, pesto, artichoke and tomato
Oven baked pasta dish with green peas, pancetta, basil and cheese in a white cream sauce
Pinenut garnish, served with pita bread
Fresh mozzarella with heirloom tomato, fresh basil, extra virgin olive oil and balsamic vinegar. Gluten free
Louisiana seasoned cornmeal breading, flash fried with remoulade aioli
Grilled chicken skewers with yogurt dill sauce
Herb, lime, garlic marinated with yogurt dill sauce
A wild mushroom and parmesan risotto with porcini, portobello, crimini and button mushrooms. Gluten free
Sampling of crispy calamari, mediterranean chicken satay, spicy chicken wings and hummus with pita bread
Grilled marinated chicken breast, fire roasted tomato, buffalo mozzarella, arugula, chipotle aioli
One half pound beef patty served with your choice of cheese, california avocado, applewood smoked bacon
Gluten free