Not available on 9/9 /20

Mixed vegetables, sweet and sour sauce.

Pan fried gyoza, choice of chicken or vegetable, ponzu sauce.

Crispy tofu, sweet and sour sauce.

Ground shrimp and chicken, sweet and sour sauce.

Chicken wings, sweet and sour sauce.

Rice paper, mixed greens, shrimp, crispy garlic, toasted peanuts, sweet and sour sauce.

Imitation crab, cream cheese, sweet and sour sauce.

House marinade baby back ribs, seasonal Thai herbs, ginger, cashew nuts and Thai chili.

Deep fried beef loin, coriander, kaffir lime, garlic and spicy lime dressing.

Battered calamari, sweet and sour sauce.

Thai style chicken skewers and peanut dressing and cucumber salad.

Fresh tuna, shallot, toasted rice, spicy lime dressing and crispy wonton. Hot and spicy.

Shrimp, assorted vegetables, sweet and sour sauce.

Soy sauce marinade, lamb and crispy garlic.

Stuffed with minced chicken, glass noodles and shiitake mushrooms.

Deep fried shrimp with coconut flakes.

Deep fried soft shell crab.

A top crust of ground shrimp and chicken over bread served with cucumber sauce.

Lettuce, tomatoes, cucumber, onion, tofu, boiled egg and peanut dressing.

Crispy jasmine rice, ground chicken, ginger, peanuts, red onion, scallion and chili powder. Hot and spicy.

Ground chicken, toasted rice, onion, chili powder, lettuce, fish sauce and lime juice. Hot and spicy.

Green papaya, tomatoes, green beans, carrot, grilled shrimp and toasted peanuts. Hot and spicy.

Grilled beef, onion, mint, Thai chili, spicy lime dressing and lettuce. Hot and spicy.

Grilled shrimp, lemongrass, spicy lime dressing and mixed green. Hot and spicy.

Mix green with sesame dressing.

Seasoned roasted duck served with fresh green onion, cilantro and chili lime juice. Hot and spicy.

With minced chicken, shrimp and onion tossed with sweet chili vinaigrette. Hot and spicy.

Assorted vegetables in clear broth.

Ground chicken, shrimp, bok choy in clear broth.

Lemongrass, Thai chili, mushroom, fish sauce, lime juice. Hot and spicy.

Lemongrass, roasted chili paste, mushroom, coconut milk, fish sauce and lime juice. Hot and spicy.

Clear broth with roasted chili paste, lemongrass, mushrooms and assorted seafood. Hot and spicy.

Glass noodles with chicken and vegetables in a clear broth soup.

Grilled chicken breast, teriyaki sauce, toasted sesame seeds and steamed vegetables.

Rib eye steak, romaine lettuce, tamarind sauce, toasted rice powder and chili powder.

Grilled Alaskan salmon, garlic and pepper sauce.

Slices of marinated New York steak with garlic chili sauce.

Potatoes, onion and carrot. Hot and spicy.

Peas and carrots. Hot and spicy.

Bamboo shoots, bell pepper and basil. Hot and spicy.

Grilled lamb chop, peas and carrot. Hot and spicy.

Eggplant, bell peppers and basil. Hot and spicy.

Southern-style peanut based red curry, potatoes, onion and toasted peanuts. Hot and spicy.

Pineapples, bell peppers and basil. Hot and spicy.

Red curry, shrimp, pumpkin, bell peppers and basil. Hot and spicy.

Rice noodle, bean sprouts, green onion, egg, carrot. Served with peanuts on the side.

Flat rice noodle, egg and Chinese broccoli.

Flat rice noodle, gravy sauce, broccoli, Chinese broccoli, carrot, bok choy and mushroom.

Flat rice noodle, bell peppers, onion, Thai chili, tomatoes and basil. Hot and spicy.

Spaghetti, bell peppers, onion, Thai chili, tomatoes and basil. Hot and spicy.

Egg noodle, broccoli, carrot, mushroom, cabbage, bean sprouts and scallion.

Flat rice noodle, egg, bean sprouts and lettuce.

Silver noodle, egg, tomatoes, onion, carrot and bean sprouts.

Egg noodle, Northern-style yellow curry, crispy noodle, red onion and pickled green mustard.

Beef pho soup base, onion and thin rice noodle with special pho broth.

Egg, onion and tomatoes.

Onion, bell peppers, Thai chili and basil.

Egg, onion, bell peppers, peas, carrot and ginger.

Onion, tomatoes, raisins, cashew nuts and pineapple.

Egg and green onion.

Eggplant, bell peppers, basil, coconut milk and curry paste.

With chicken, beef and pork.

Hot and spicy. With chicken, beef and pork.

With salmon, egg, onion and tomato.

Cashew nuts, roasted chili paste, onion and bell pepper. Hot and spicy.

Thai basil, onion, Thai chili and bell pepper. Hot and spicy.

Green beans and Thai red curry paste. Hot and spicy.

Garlic and black pepper sauce with steamed vegetables.

Pineapple, carrot, onion, bell pepper, cucumber, tomatoes, tangy sweet and sour sauce.

Assorted vegetables, mushroom, garlic and soy sauce.

Ginger, mushroom, bell pepper, carrot and scallion.

Broccoli, galic, soy sauce and oyster sauce.

Green beans, garlic and soy sauce.

Crispy chicken, orange sauce and toasted sesame seeds.

With basil leaves, bell pepper, Thai chili and garlic. Hot and spicy.

6 pieces California roll or spicy tuna roll and 5 pieces Chef's choice sushi.

4 pieces Rainbow roll and 5 pieces Chef's choice sushi.

3 Hand rolls from the following choice of: California, spicy tuna, shrimp tempura, or salmon skin.

Chef's choice 10 pieces of fresh sashimi.

6 pieces shrimp tempura roll and 5 pieces chef's choice sushi.

Vegetables tempura and cucumber and avocado roll.

Shrimp tempura, avocado, cucumber and crab meat with spicy tuna on top.

Baked. Shrimp tempura, avocado and cucumber topped with eel and avocado.

Baked. Eel, cucumber and avocado on top.

Crab meat, avocado and cucumber topped with salmon, albacore, tuna and shrimp.

Shrimp tempura and crab meat roll with tuna and avocado on top.

Baked lobster with a special sauce on top of a cucumber, avocado roll.

California roll with baked scallop on top.

Spicy tuna cucumber roll topped with avocado and spicy sauce.

Soft shell crab meat, cucumber and avocado topped with smelt eggs.

Spicy tuna, cucumber, avocado, and shrimp tempura wrapped in soy paper.

Cream cheese, cucumber, avocado, asparagus roll with salmon on top.

Cucumber wrapped roll of salmon, tuna, albacore, and yellow tail.

Shrimp tempura, crab meat and asparagus topped with crunchy and smelt eggs.

Baked. Crab salad, avocado inside, topped with cooked salmon.

Spicy tuna , cucumber inside, crunchy crumb outside.

Inside cucumber, avocado topped mixed spicy tuna, scallop and shrimp.

Crab salad, shrimp tempura, cucumber inside, topped with spicy shrimp, spicy scallop and spicy tuna.

Baked. Assorted fish wrapped with seaweed paper, then baked and topped with special sauce

Spicy tuna, shrimp tempura, avocado wrapped with cucumber and special sauce.

Fresh Albacore and jalapeno on top of spicy tuna roll.

Cooked as you like and topped with our popular green curry.

With chicken or beef.

Filet of sole fish with Thai herbs stir fried in spicy chili sauce.

Seared tuna cut in small pieces tossed with chili and lime sauce. Hot and spicy.

Salmon fillet in coconut milk and curry sauce.

With panang sauce.

Scallop, shrimp, squid, mussel, and sole fillet stir fried with basil and spicy chili sauce.

Salmon fillet with special lime sauce.

Steamed salmon in spicy sauce served with green and red onion, carrot, mango, cucumber and cashew nut.

Steamed with herbs and served with spicy sauce.

Hot and spicy.

Hot and spicy.

Grilled marinated chicken on skewers with peanut sauce and a cucumber salad. Served with two pieces of fried gyoza and a salad. Also comes with your choice of white or brown rice.

Served with two pieces of fried gyoza and a salad. Papaya salad and Thai BBQ Chicken with sticky rice.

Al dente spaghetti with green curry sauce. Served with two pieces of fried gyoza and a salad. Also comes with your choice of white or brown rice. Spicy.

Served with two pieces of fried gyoza and a salad. White fish served with coconut milk and curry sauce.

House-made banana pie with drizzle of honey.

House-made banana pie with drizzle of honey.

Seasonal. Sweet sticky rice, mango and coconut milk.