Dera Tandoori

Hot tea.

Whole wheat baked balls filled with garbanzo beans, topped with low fat yogurt.

Fresh romaine topped off with a scoop of earthy spice blend, curry powder, Asian chili pepper and ginger mixed into tuna with cooling cucumber, black peppers and oven baked tomatoes.

Tandoori chicken atop bed of fresh romaine green mixed with red onions, tomatoes, cucumber, fresh berries and lime.

Thick yellow lentil soup in dera style, cooked with onions, tomatoes, green chilies and spices.

Wok cooked spicy blend with garlic and ginger paste includes eggplant, sweet potatoes, peas, cauliflower and fresh tomatoes.

Fresh cut okra cooked with red crushed and black pepper onion.

Roasted then minced eggplant mashed with fresh cilantro, spices blend chili pepper, onion and mustard oil.

Fresh picked spinach slow cooked with sweet potatoes and paneer with a unique spice blend.

Paneer and peas served in a spiced gravy.

Marinated in unique savory spices with spice blend. Garnished with fresh cilantro, mint and lime.

Wok cooked marinated lamb with herbs, spices, fresh ginger and garlic.

Tender lamb meat slow cooked to perfection with a unique almond blend of spices.

Tender lamb meat slow cooked to perfection with a unique almond blend of spices.

Blend of lentil, barley and whole wheat slow cooked with beef and spices in to a thick beef stew garnished with ginger, fried onion, fresh cilantro and lime.

Inner cut beef shank slow cooked with traditional 12 spice blend garnished with ginger, fresh coriander and green chilies.

Inner cut beef shank slow cooked with traditional 12 spice blend garnished with ginger, fresh coriander, green chilies and topped of with fresh sauteed maghaz in a blend of spices.

Wok cooked maghaz prepared with caramelized onion, tomatoes and green chilies garnished with fresh cilantro.

Black peppercorns, ginger and lemon juice marinated beef fried into caramelized onion.

Traditional dish of south Asia also known as potato mince curry prepared with exotic spices, cloves and black pepper blend. Garnished with fresh cilantro.

Boneless chicken marinated with herbs and spices slow cooked in a clay oven served in a spiced gravy sauce.

Wok cooked marinated chicken with herbs, spices, fresh ginger an garlic.

A traditional dish with creamy sauce.

Boneless chicken slow cooked with potatoes and tomatoes in fire blended spices.

Marinated with south Asian spices and saffron, prepared with aged aromatic rice.

Marinated with south Asian spices and saffron, prepared with aged aromatic rice.

Marinated with south Asian spices and saffron, prepared with aged aromatic rice.

Seekh kabob, chicken tikka, boti kabob and chicken kabob, served on a bed of red onion and fresh picked cilantro.

Choice of boneless or with bone chicken marinated with herbs and spices in homemade yogurt sauce slow cooked in a clay oven.

Choice of ground beef or chicken marinated with minced red onions, herbs and spices slow cooked in a clay oven.

Mixture of meat organs including brain, kidney and heart marinated in a flaming blend of spices with wok cooked over fire. Garnished with chilies and fresh cilantro.

Black pepper, yogurt side sauce garnished with fresh cilantro, with minced cucumbers and onions.