Monster Thai

Large.

Four dumpling delight, four chicken satay, two egg rolls and two shrimp rolls.

Shrimp, scallops, calamari and crabmeat in curry sauce.

With spicy sauce-Thai style.

Crispy roll stuffed with vermicelli, carrot, and cabbage.

Deep fried tofu served with nutty sweet sour sauce.

Deep fried chicken wrapped in wonton with sweet sour sauce.

Cooked shrimp tossed with yellow curry and crabmeat.

Choice of deep fried or steamed dumpling stuffed with chicken and vegetables.

Sauteed crispy noodles with choice of chicken, tofu or shrimp in sweet tamarind sauce.

Fresh roll with choice of chicken, tofu, or shrimp with vermicelli, carrot, romaine, basil leaves,wrapped in rice paper.

Grilled chicken skewers marinated in spices, served with peanut sauce and cucumber sauce.

Grilled filet mignon with white curry sauce.

Loaded with shrimp, chicken and crabmeat.

Deep fried crab and cream cheese in wonton wrapper.

Shrimp wrapped in bacon with sweet sour sauce.

Shrimp lightly fried in a delicious tempura batter, with assorted tempura vegetables.

Ground pork, garlic, jasmine rice and pepper.

Deep fried marinated beef, served with special sauce.

Deep fried marinated pork, served with special sauce.

Fried soft shell crab, with basil and chili lime sauce.

Grilled marinated lamp chops with crispy garlic

Fresh Ahi tuna with spicy sauce and crispy wontons.

Pan seared scallop with lemongrass curry sauce.

Calamari deep fried in light batter with sweet sour sauce.

Shrimp wrapped in wonton and deep fried.

Mixed vegetables, tofu and vermicelli in clear soup.

Chicken dumplings, shrimp, baby boc choy in clear soup.

With mushroom, onion and tomato in spicy sour lemon grass soup.

Large soup. With mushroom, onion and tomato in spicy sour lemon grass soup.

With mushroom, onion, tomato and galanga in spicy sour coconut milk.

Large soup. With mushroom, onion, tomato and galanga in spicy sour coconut milk.

Fresh mix greens, lettuce, broccoli, tomato, cucumber,carrot and onion served with house dressing.

Fresh mix greens, lettuce, broccoli, tomato, cucumber,carrot and onion, topped with steam chicken, boiled egg and peanut dressing.

Choice of ground chicken, pork, beef, or tofu seasoned with chili, lime juice, cilantro, onion and rice powder.

Grilled eggplant, onions, shrimp and minced chicken in spicy lime dressing, served with fresh salad.

Papaya, carrot, green beans, tomato, shrimp and ground peanuts in spicy garlic lime dressing, served with fresh salad.

Bean thread vermicelli with shrimp, ground chicken, onion, tomato and cilantro in spicy lime dressing.

Grilled sliced beef on lettuce with onions, cucumber and tomato mixed in spicy lime dressing.

Steamed squid tossed in red spicy sour sauce, with mint, cilantro, onion and tomato.

Grilled shrimp with lemon grass, lime juice, chili, mint leaves, onion, celery, tomato and cucumber.

Tasty duck spiced with mint leaves, onions, tomato, mixed vegetables, roasted chili and lime dressing.

Combination seafood with onions, carrots, celery, lemongrass and light spicy lime dressing served with fresh salad.

Crispy calamari with chili lime sauce and mixed green salad.

Finely cut kale stems with minced chicken, shrimp and cashew nuts tossed in spicy lime sauce.

Fresh Ahi Tuna, seaweed, onions, cashew nuts and tomatoes tossed in Chef?s special sauce.

Grilled rib eye, onions, tomatoes, cilantro and cucumbers in chefs special sauce.

Steamed chicken, cashew nuts, tomatoes and green salad in sesame dressing.

Grilled pork tossed with spicy chili sauce and rice powder.

Choice of protein, thin Thai noodles, eggs, bean sprouts, scallion, served with lime and crushed peanuts.

Choice of protein, flat rice noodles tir-fried with egg and broccoli in a special sauce.

Choice of protein, flat noodles with broccoli topped with gravy.

Stir-fried flat noodles in a light soy sauce with chicken, egg, sprouts, onion and ground peanuts on a bed of romaine.

Choice of protein, egg noodles stir-fried with basil, bell peppers, green beans and spicy sauce.

Choice of protein, flat rice noodles stir-fried with basil, tomato, bell peppers and spicy sauce on a bed of fresh greens.

Choice of protein, stir-fried vermicelli noodles with eggs and assorted vegetables.

Choice of protein, egg noodles stir-fried with assorted vegetables in a special sauce.

Chef's recipe with shrimp and chicken ball in a yellow crab curry sauce.

Shrimp and shiitake mushrooms in a spicy garlic sauce.

Thin noodles with ground chicken, chicken ball, shrimp, bean sprouts, onions and ground peanuts in a hot and sour soup.

Chicken in yellow curry over egg noodles.

Beef stew, onions, cilantro, bean sprouts and rice noodles in a soup.

Healthy ancient plate: skinny noodles sided with steamed vegetables over scampi peanut sauce.

Chicken and rice noodles in homemade soup.

Flat noodles, beef, mushrooms, onions and tomatoes in gravy sauce.

Tender, tasty marinated chicken grilled in a Thai BBQ sauce served with sweet and sour sauce.

Marinated chicken with carrot and teriyaki sauce, served with sliced cabbage.

Marinated grilled pork steak, served with special sauce.

Marinated grilled beef steak, served with special sauce.

Grilled fresh salmon, served with steamed broccoli and sliced cabbage.

Charred BBQ beef short ribs with kimchi.

Fresh grilled salmon with garlic sauce, served with carrots and asparagus.

Your choice of protein with bamboo shoots, bell peppers and basil in blended red curry paste and coconut milk.

Your choice of protein with potatoes, carrots, onions in blended yellow curry paste and coconut milk.

Your choice of protein with bamboo shoots, eggplants, bell peppers and basil in blended green curry paste and coconut milk.

Mixed seafood in red coconut curry sauce.

Your choice of protein with blended curry paste and coconut milk. Topped with bell peppers and ground peanuts.

Your choice of protein with red curry with pineapple and bell peppers.

Roasted duck with red curry, pineapple and bell peppers.

Red curry with pineapple and bell peppers.

Your choice of protein sauteed with garlic and pepper served with steamed broccoli and carrots.

Your choice of protein sauteed with mix vegetables.

Your choice of protein sauteed with spicy curry paste, green beans and bell peppers, with coconut milk.

Your choice of protein sauteed with pineapple, carrots, tomato onions, cucumber and bell peppers in sweet and sour sauce.

Your choice of protein sauteed with bell peppers, onions, roasted chili, chestnuts and peanuts stir fried with spicy sauce.

Your choice of protein sauteed with bell peppers, mushroom and onions topped with sesame seed.

Combination of seafood stir fried with bell peppers, mushroom, onions, celery, lemon grass and kaffir lime leaves in spicy sauce.

Deep fried sliced catfish, stir fried with bell peppers, coconut milk and spicy sauce topped with crispy basil.

Sauteed with dried chili, bell peppers, onions, carrots and cashew nuts.

Your choice of protein sauteed with bell peppers, black mushroom, onions and ginger.

Your choice of protein sauteed with broccoli in a regional oyster sauce.

Your choice of protein sauteed with bell peppers, carrots, chili, onions and basil leaves.

Your choice of protein sauteed with eggplant, fresh chili, bell peppers, onions and basil.

Your choice of protein sauteed with spinach with peanut dressing.

Light battered deep fried chicken with orange peel sauce.

Crispy roasted duck in tamarind sauce.

Sauteed shrimp, pumpkin, eggplant, bell peppers and basil in brown sauce.

Marinated chicken sauteed with onions and dried chili.

Stir fried rice, onions, scallion and egg.

Stir fried rice, bell peppers, chili, basil and egg.

Stir fried rice with chicken, shrimp, pineapple, cashew nuts and onions in curry powder.

Stir fried rice with chicken, beef, pork, shrimp, egg, tomato, scallion and onions.

Diced filet mignon and shrimp with garlic sauce atop yellow ginger rice.

Fried rice with salmon topped with sesame seed and dry seaweed.

Roasted duck, bell peppers and rice in spicy garlic sauce.

Combination of top sirloin beef steak, fried egg and fried rice.

Combination of marinated grilled sirloin pork, fried egg and fried rice.

Combination of marinated grilled half chicken, fried rice and salad.

Combination of marinated grilled chicken leg and thigh, sticky rice and papaya salad.

Light battered deep fried tofu stir fried with orange peel sauce.

Fried tofu topped with assorted vegetables and light soy sauce.

Stir fried fresh green beans and carrots with garlic sauce.

Stir fried fresh spinach with mushroom and light pepper soy sauce.

Tofu skewers with peanut and cucmber sauce.

Quick sauteed sliced Chinese broccoli in spicy chili garlic sauce.

Lettuce, spring mix, tomatoes with fried tofu and peanut dressing.

Stir-fried tofu and shitake mushrooms in spicy garlic sauce.

Mixed vegetables in red curry.

Pumpkin and tofu in panang curry sauce.

Stir-fried mixed vegetables in light brown sauce.

Salmon, bamboo shoot, bell peppers, basil and eggplant in green coconut curry sauce.

Shrimp with finely cut pumpkin in red curry sauce.

Crispy soft shell crab and basil with panang curry sauce.

Grilled lamb chop with panang curry sauce.

Seared Ahi Tuna topped with spicy chili basil sauce.

Grilled salmon topped with cashew nuts, tomatoes, cucumbers, onions and a spicy mango salsa.

Shrimp, shitake mushrooms, and asparagus in light garlic sauce.

Deep fried diced salmon with Chef?s special sauce atop crispy noodles.

Deep fried whole tilapia with spicy lime sauce.

Sauteed diver scallops, shrimp, and asparagus with XO sauce.

Crispy jumbo diced chicken caramelized with mango sauce.

Pan-fried diced filet mignon with green beans in garlic sauce.

Sauteed filet mignon with five Thai herbs and spices.

Sauteed finely cut tender beef with homemade Mongolian sauce.

Baby back pork ribs in garlic sauce, served with carrots and asparagus.

Deep fried catfish, basil and bell peppers in spicy red chili sauce.

Crispy whole catfish with trio sauce.

Half marinated crispy duck with a touch of star anise.

Sauteed finely cut half crispy duck with spicy basil garlic sauce.

Crispy filet swai fish with green peppercorn and chili garlic sauce.

Bouillabaisse, a light coconut curry with salmon, crabmeat and shrimp in a coconut shell.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Served with choice of salad and choice of steamed white rice or brown rice.

Marinated chicken, dry chili, onions and cashew nuts, served with salad and choice of rice.

Salmon, eggplant, bamboo shoot, bellpepper and basil leaves in green curry served with salad and choice of rice.

Steamed chicken, cucumber and carrot served with garlic ginger rice and clear chicken broth soup.

Stir-fried tofu and shitake mushroom in spicy garlic sauce served with salad and choice of rice.

Mixed vegetables in red curry sauce, served with salad and choice of rice.

Orange glazed crispy chicken ball kabob, served with curry rice and salad.

Deep fried diced salmon with Chef?s special sauce atop crispy noodles, served with salad and choice of rice.

Stir-fried shrimp in fresh ground garlic sauce, served with salad and choice of rice.

Stir-fried shrimp in fresh ground garlic sauce, served with salad and choice of rice.

Stir-fried beef, broccoli and carrot in spicy XO sauce, served with salad and choice of rice.

Battered deep fried marinated chicken or pork with Chef's special sauce, served with garlic rice and salad.

Chicken, onion, and carrot in yellow curry over egg noodles, served with veggies pickle and lime.

Shrimp, chicken ball, onion, peanut and fried wonton skin in hot and sour soup.

Beef, bean sprout, onion and basil leaves in Thai style soup.

Rice topped with spicy basil with ground chicken, shrimp and fried egg, served with salad.

BBQ chicken in yellow curry sauce, served with salad and choice of rice.

Finely cut rib eye with garlic fried rice, salad and mushroom coconut soup.

Longan or lychee.

Green tea or coconut.

Fried banana rolls with ice cream.