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Served w/ grilled onions & marinated tomato salsa on pantofoline
House smoked shrimp w/ horseradish cream cheese & fried shallots on pantofolina
House smoked shrimp w/ horseradish cream cheese & fried shallots on pantofolina
Fried buttermilk chicken filet w/ spicy cole slaw on french roll
Served w/ fried fennel and green garlic sauce in french roll
Thinly sliced leg of lamb w/ baked eggplant & feta cream on grilled ciabatta
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Served w/ lemon & feta dressing
Roasted butternut sqush w/ caramelized onions & sage quiche w/ green
Bake dsalmon w/ curried cauliflower & onion chuney in grilled lavash
Served w/ lettuce and tomato on challah bun
Served w/ jerk BBQ sauce & red cabbage slaw in french roll
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Served bell pepper & onions
Meyer lemon mousse, chocolate sauce
Fried cajun spiced catfish, creole sauce
Baked herbs crusted true cod, mussel cream
Under a brick, bacon & apple chutney
BBQ pork shoulder over traditional baked beans
Lemon and thyme jus
Salad w/ lemon & feta dressing
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Served w/ bell peppers & onions
Chocolate sauce
Served w/ dill, grilled lime & caper salsa w/ fresh herbs
Grilled green marinated chicken filet, moroccan olive sauce
9oz New york steak, bearnaise style butter
Served w/ bell pepper & chili flakes, parmesan cheese over rigatoni
Served w/ mascarpone in puff pastry, roasted balsamic shallots
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