Metro Montclair

with parley oil.

with duck pate, sopressata, coppa & speck.

of brillat-savarin & bleu d'auvergne with candied walnuts & fig preserves.

with red wine vinaigrette. add cheese $1.75.

with anchovy, shaved reggiano & garlic croutons.

with little gem lettuce, avocado & green goddess dressing.

with crispy bacon, avocado, egg & buttermilk blue cheese dressing.

pepper-lime glazed baby back ribs with asian slaw & nuoc cham.

with soft polenta, harrisa & cucumber sumac raita.

with tarragon remoulade & mixed greens.

with cucumbers & sesame crackers.

with sonoma goat cheese & caramelized onions.

red wine braised beef short ribs with mashed potatoes, baby carrots & sweet onions.

with orzo salad & salsa verde.

with french lentils & bacon vinaigrette.

with wild california morels, green garlic & english peas.

with ragu of pork, porcini mushrooms & pecorino romano.

with warm fingerling potato salad & whole grain mustard sauce.

thighs with mediterranean couscous.

with dry cured ham & aged gruyere.

with spicy aioli.

with napa cabbage.