Sushiya

Lightly salted boiled green soy bean.

Vegetable and pork pot stickers.

Chicken on skewer.

Lightly cooked spinach with sesame sauce.

Lightly fried tofu with special dipping sauce.

Assorted Japanese pickled vegetables.

Assortment of battered vegetable.

Shrimp tempura.

Deep fried oyster.

Grilled small whole fish.

Deep fried soft shell crab.

Japanese style chicken nuggets.

Grilled scallop with special sauce on top.

Deep fried octopus balls.

Baked mussels with special sauce on top.

Deep fried fresh tuna.

Fresh oyster with uni, ikura, quail and egg in ponzu sauce.

Deep fried calamari.

Scallop wrapped with bacon in special sauce.

Grilled squid.

Fresh slices of yellowtail and white tuna.

Fresh slice of tuna.

White tuna.

Lightly salted charbroiled salmon collar.

Assorted variety of sashimi.

Tofu, bonto flakes, scallion and house sauce.

Broiled yellowtail collar bone.

Broiled salmon collar bones.

Seaweed salad.

Seaweed salad.

Japanese style pickled cucumber with tako and ebi or kani and ponzu.

Wild mushrooms and asparagus with ponzu sauce.

Assorted fresh fish, seaweed salad, vegi and spicy sauce.

Served with rice, miso soup and salad.

Served with rice, miso soup and salad.

Grilled salmon. Served with rice, miso soup and salad.

Broiled mackerel. Served with rice, miso soup and salad.

Korean braised short ribs. Served with rice, miso soup and salad.

Marinated pork with spicy sauce. Served with rice, miso soup and salad.

Slice beef and vegetable in yakiniku sauce. Served with rice, miso soup and salad.

Breaded cutlet chicken. Served with rice, miso soup and salad.

Deep fried breaded pork. Served with rice, miso soup and salad.

Deep fried shrimp. Served with rice, miso soup and salad.

Deep fried breaded fish. Served with rice, miso soup and salad.

Deep fried shrimp and vegetables. Served with rice, miso soup and salad.

Deep fried vegetables (potato, sweet potatoes, broccoli and onion). Served with rice, miso soup and salad.

Inside: Crab and avocado. Out: Unagi on top and crunch with sauce.

Spicy hamachi and cream cheese with avocado then deep fried. Tobiko and green onion with house special sauce on top.

Shrimp tempura and avocado with crunch and house special sauce on top.

Crab, smoked salmon, avocado and sake on top with lemon.

Inside: Crab, cucumber and avocado. Out: Shrimp on top.

Shrimp tempura, cream cheese and cucumber inside and avocado with salmon, tobiko and green onion on top.

Inside: California roll with unagi and sesame seed. Out: Unagi and unagi sauce.

Inside: baked scallop on top of California roll and tobiko. Out: scallop, green onion and unagi sauce.

Inside: yellowtail, salmon, tuna and avocado. Outside: tobiko, green onions and unagi sauce.

Inside: spicy crab and tempura. Outside: crumbs, unagi, creamy sauce and unagi sauce.

Inside: deep fried salmon and cream cheese roll. Outside: creamy wasabi sauce, tobiko and green onion.

Inside: deep fried crab, avocado, cream cheese and unagi. Outside: tobiko, green onion and unagi sauce.

Inside: shrimp tempura, crab, cucumber and avocado. Wrapped in marne nori.

Inside: spider and cucumber. Outside: salmon, white tuna, unagi and avocado with unagi sauce, tobiko and green onion.

Unagi and cucumber inside with avocado on top and unagi sauce.

Unagi, avocado and spicy crab inside with deep fried tempura flake and unagi sauce on top.

Tuna, salmon and avocado. Tobiko and cherry on top.

Shrimp tempura, cucumber and unagi. Crab and avocado on top with unagi sauce.

Spider, cucumber and crab inside with unagi, avocado and unagi sauce.

Crab, avocado, tuna, tobiko and unagi sauce.

Hamachi, avocado and more hamachi on top with tobiko and green onion.

California roll with spicy tuna on top with orange sauce and unagi sauce.

Yellowtail, avocado and unagi. Unagi sauce on top.

Spicy crab, cucumber, avocado and shrimp.

Shrimp tempura, sake, spicy crab, cucumber, green onion, tobiko and unagi sauce.

Deep fried mushrooms with spicy tuna and cream cheese. Served with special house sauce, green onion and tobiko.

Deep fried spicy tuna with special sauce.

Crab, shrimp tempura and avocado on top with special house sauce.

Spicy tuna, avocado and tuna on top with tobiko.

Unagi, cucumber and avocado inside. Tuna and hamachi on top with unagi sauce, tobiko and green onion.

Spicy hamachi with avocado and spicy crab on top with tobiko and green onion.

In: crab and avocado, out: unagi sauce and mustard sauce.

Avocado and albacore inside with more albacore, garlic and seaweed on top. Served with house special sauce, tobiko and green onion.

Crab and avocado inside. Salmon, tuna, albacore, yellowtail and shrimp on top.

Spicy tuna inside. Tai on top with deep fried with bread crumbs, tobiko, green onion and house special sauce.

Spicy crab, salmon, avocado, tobiko, green onion & unagi sauce.

Cucumber and shrimp tempura inside. Spicy tuna, avocado, tobiko, green onion and unagi sauce on top.

Deep fried jalapeno with spicy tuna and cream cheese. Topped with tobiko, green onion and special sauce.

Shrimp tempura and cucumber inside with unagi, albacore, macadamia nut and unagi sauce.

Salmon and avocado.

Unagi, shrimp tempura and avocado with salmon, tuna, lemon slice and unagi sauce on top.

Shrimp tempura and cucumber inside. Unagi, tuna, avocado, tobiko, green onion and unagi sauce on top"

Shrimp tempura, cucumber, spicy crab and avocado with shrimp and spicy sauce on top.

Spicy crab, tuna, avocado, tobiko, green onion and unagi sauce.

Shrimp tempura, cucumber, crab inside and unagi on top with unagi sauce outside.

Spicy salmon and avocado with salmon and lemon slices on top.

Spicy crab, spicy tuna, unagi sauce and sesame.

Avocado and crab inside, salmon, mayo, cheese, tobiko and green onion outside.

Spicy tuna roll topped with tempura crunch.

Crab and avocado.

California roll topped with tempura crunch.

Yellowtail.

Shrimp and avocado.

Broiled eel and cucumber.

Salmon, avocado and tobiko.

Yamagobo, tam ago, kampyo, cucumber, shiitake, spinach, oshinko, avocado and crab.

Grilled salmon skin, yamagobo, cucumber and tobiko.

Tuna roll.

Spicy tuna roll with seaweed salad on top.

Shrimp tempura, asparagus, avocado, cucumber and unagi sauce.

Soft shell crab, avocado, cucumber, tobiko and unagi sauce on top.

Eel, avocado and tobiko.

Deep fried vegetable gyoza.

Deep fried asparagus and yam roll.

Jalapeno, scallion, tomato, cilantro and avocado.

Sweet potato tempura.

Mushroom.

Mushroom.

Crab, avocado and eel hand roll.

Grilled.

Crab and avocado.

Yellowtail.

Broiled egg with avocado.

Shrimp.

Yellowtail.

Halibut.

Surf clam.

Scallop.

Squid.

Salmon roe.

Salmon roe with quail egg.

Sweet tofu skin.

Amberjack.

Tuna.

Mackerel.

Salmon.

White tuna.

Flying fish roe.

Egg.

Fresh water eel.

Sweet shrimp.

Crab.

Octopus.

Fresh slices of halibut. Served with soup and salad.

12 pieces of fresh sliced yellowtail. Served with soup and salad.

12 pieces of fresh sliced tuna. Served with soup and salad.

Assorted variety of 12 pieces of sashimi. Served with soup and salad.

Assorted fresh fish with special house spicy sauce. Served with soup and salad.

24 pieces. Served with soup and salad.

12 pieces. Fresh slices of salmon. Served with soup and salad.

Served with soup.

Chicken teriyaki and egg over rice. Served with soup.

Tempura. Served with soup.

Beef teriyaki with onion over rice. Served with soup.

Eel over rice. Served with soup. Served with soup.

Slices of raw tuna over rice. Served with soup.

Slices of salmon over rice. Served with soup.

Beef with vegetables and noodles. Japanese noodle in hot soup with salad.

Chicken with vegetables and noodles. Japanese noodle in hot soup with salad.

Deep fried tempura with vegetables and noodles. Japanese noodle in hot soup with salad.

Combination of beef topped with tempura and egg. Japanese noodle in hot soup with salad.

Vegetarian udon. Japanese noodle in hot soup with salad.

Assorted seafood. Japanese noodle in hot soup with salad.

Hard boiled egg and vegetable. Japanese noodle in hot soup with salad.

Japanese noodle in hot soup with salad.

Ramen with ton katsu. Japanese noodle in hot soup with salad.

Assorted seafood and vegetables with noodles. Japanese noodle in hot soup with salad.

Sliced beef, tofu, clear noodle and vegetable cooked in sukiyaki sauce. Japanese noodle in hot soup with salad.

Sliced chicken, tofu, clear noodle and vegetable cooked in sukiyaki sauce. Japanese noodle in hot soup with salad.

Served with soup and rice. Includes choice of two items.

Served with soup and rice. Includes choice of three items.

Six piece sushi combo and California maki. Served with soup and salad.

12 piece sushi combination. Served with soup and salad.

Special chef's choice. Served with soup and salad.

Variety of raw fish over sushi rice. Served with soup and salad.

Mixed fish eggs and uni over rice. Served with soup and salad.

Six pieces of sushi and six pieces of sashimi ari bab. Served with soup and salad.

Seven pieces of sushi, six pieces of California roll and sashimi. Served with soup and salad.

Scattered sashimi over rice with spicy sauce. Served with soup and salad.

12 pieces of sashimi, eight pieces of sushi and three rolls for party.

16 pieces of sashimi, 10 pieces of sushi and four rolls for party.

20 pieces of sashimi, 14 pieces of sushi and six rolls for party.

Chef's choice for party.