No cheese or sour cream.
With cheese and sour cream.
Steak or chicken or spicy pork served on a hot bun with mayonnaise, lettuce, tomato, cheese, avocado, and sour cream.
Served with cabbage curtido and red sauce.
Guatemalan enchiladas: tostada with beet curtido, ground beef, red sauce, topped with egg, onions and cheese.
Steak, pork, or chicken served on top of a thick corn tortilla with beans, lettuce, tomato, cheese and sour cream.
Sweet fried plantains served with black beans and sour cream.
Shrimp cocktail.
Breaded shrimp served with rice, beans and salad and a side of ranch dressing.
Served with salad, beans, rice and fresh tortillas. Great fresh, healthy lunch option.
Served with salad, beans, rice and fresh tortillas. Great fresh, healthy lunch option.
Shrimp in a spicy sauce served with rice, beans and salad.
Grilled shrimp served with rice, beans and salad.
One of Guatemala's most traditional dishes. Chicken or beef (your choice) stewed in a thick sauce made from a mixtures of chiles and seeds. Served with rice, salad and fresh tortillas.
2 Pork chops, grilled and served with rice, pinto beans and salad.
Fried chicken served with rice, black beans and salad.
Thin steak served with black beans, rice, salad, grilled onions and fresh tortillas.
Strips of flank steak with tomatoes and onions, served with rice, pinto beans and salad.