Panko breaded green olives, stuffed with fontina. Served with house ranch.

Grilled boch bakery sourdough baguette, Parmesan served with monviso garlic confit and house marinara.

Buffalo, grilled pineapple habanero, or smoked honey glaze.

Served on romaine leaves, tomatillo creme, pico de gallo, shredded cheddar.

3 beer-battered or grilled (market fish) tacos with privateer crema, pico de gallo, cabbage, radish and lime served on corn tortillas or lettuce wrapped.

3 fried potato tacos with local avocado, pico, cabbage, radish and lime, served on corn tortillas or lettuce wrapped.

Coal-fired romesco sauce, grilled spring onion, fried capers, Parmesan crisp (contains nuts).

Okc breaded coconut, spring mix, grilled lemon, pickled red onion, cashew raita.

House marinara, grana padano, basil, crostini.

Mixed greens, privateer vinaigrette, danish blue cheese, candied walnuts, dried currants and cranberries.

Romaine hearts, house Caesar, croutons, grana padano.

Arugula, almonds, goat cheese, honey, lemon vinaigrette.

Sharp cheddar, mixed greens, tomato, red onion, ketchup, yellow mustard.

Candied bacon, grilled jalapeno, pepper jack, dijon mustard, mixed greens, tomato, red onion.

All-natural chicken breast, spinach, feta, red onion, avocado, pomegranate balsamic reduction.

Seared albacore tuna, privateer crema, pickled red onion, avocado, cabbage on ciabatta bread, sub fried coconut for vegan.

Vegan option available. Falafel patty, arugula, cucumber, tomato, red onion, cashew raita on ciabatta.

Gunpowder tea rub, crispy onions, house pickle, chili aioli.

Chocolate fudge, pomegranate glaze, pistachios.

Cranberries, currants, port blueberry jam, allspice whipped cream, candied walnuts.