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Jikan Japanese Restaurant
Sauteed edamame with sea salt and garlic.
Served with ponzu sauce.
Served with ponzu sauce.
Spicy tuna on crisped rice. Topped with jalapenos and cilantro.
Spicy tuna mix, tomatoes and red onions served with wonton chips.
Fried lobster with spicy garlic chili sauce.
Lightly fried brussel sprouts, garlic chips, almond chips and sea salt.
Steamed organic soybeans with sea salt.
Fried chicken in a sesame-ginger marinade. Served with spicy teriyaki sauce.
Lightly fried calamari legs. Served with a creamy chili sauce.
Deep-fried jalapeno stuffed with spicy tuna and cream cheese.
Homemade pan-fried dumplings.
Seasonal vegatables deep fried in Tempura batter.
Marinated seaweed, sesame oil and sesame seeds.
Julienne cucumbers, ponzu sauce and sesame oil.
Tuna, salmon, yellowtail, masago, cucumber, spring mix, ponzu sauce and sesame oil.
Spicy tuna, cucumber, spring mix, ponzu sauce, sesame oil and masago.
SCALLOP, SHRIMP, KRAB, AVOCADO, GOBO, KAIWARE ON TOP: MASAGO SAUCE: SESAME DRESSING
Japanese udon served with shrimp and vegetable tempura on the side.
Shrimp, Asparagus, Carrot, udon noodles.
Pork-flavored broth, pork belly, bean sprouts and black garlic oil.
Miso-flavored broth, corn, seaweed, bean sprouts and egg.
pork-flavored broth. bulgogi (korean style marinated beef, bean sprout, egg , green onions
Salmon, cream cheese, spicy tuna, krab, avocado, deep-fried jalapeno and spicy mayo.
Freshwater eel and krab topped with avocado.
California roll topped with spicy tuna, ooba leaf and tuna.
Shrimp tempura and krab topped with tuna and avocado.
Shrimp tempura, krab meat, cream cheese and avocado topped with spicy tuna and jalapenos.
Spicy tuna, krab meat and mango topped with albacore, avocado, spicy tuna, krab meat, mango, masago and green onion.
Shrimp tempura, cream cheese, albacore, krab meat, cilantro, red onion and soy paper.
Baked salmon on top of a California roll.
Crawfish and krab meat topped with salmon and avocado.
Shrimp tempura and krab meat topped with shrimp and avocado.
Deep-fried California roll.
Shrimp tempura and krab meat topped with freshwater eel and avocado.
Shrimp tempura, krab meat and avocado.
Soft shell crab, avocado and krab topped with masago.
Shrimp, krab meat, avocado, cream cheese and salmon.
California roll topped with popular premium fish selections and avocado.
California roll topped with crawfish, masago and green onions.
California roll topped with baked veggies, krab meat and scallops.
Shrimp tempura and spicy krab meat topped with albacore, fried garlic, red onion and kaiware.
Spicy tuna and cucumber topped with salmon and avocado.
California roll topped with baked freshwater eel.
2 pieces. Baked spicy tuna.
2 pieces. Baked spicy scallop.
2 pieces. Baked spicy crawfish.
TUNA, SALMON, YELLOWTAIL, SHRIMP, AVOCADO , GOBO, KAIWARE, CUCUMBER WRAP WITH PONZU SUACE
ALBACORE, CREAM CHEESE, KRAB MEAT, AVOCADO, CRAW FISH, ON TOP: YELLOW ONION, ALBACORE, CRAW FISH, MASAGO, GREEN ONION WITH SPICY MAYO AND EEL SAUCE
BAKED SALMON, SALMON SKIN, RED ONION, BONITO ALKE SAUCE: MUSTARD DRESSING, EEL SAUCE
CALIFORNIA ROLL OP TOP BAKE LANGOSTINO&SCALLOP MASSAGO, GREEN ONION SAUCE: SPICY MAYO, EEL SAUCE
NO RICE, SOY PAEER WITH SALMON, OOBA, KRAB, SHRIMP, KAIWARE, ASPARAGUS SAUCE: MUSTRARD DRESSING, PASLEY, LEMON JUICE
Asparagus roll MANGO&AVOCADO ON TOP SAUCE: MUSTARD DRESSING
IN: SCALLOP, SPICY KRAB MEAT, CUCUMBER, ON TOP: SAMON, LEMON SLICES SAUCE: MUSTARD DRESSING, SRIRACHA
CALIFORNI ROLL WITH BAKED LANGOSTINO ON TOP: MASSAGO AND GREEN ONION SAUCE: SPICY MAYO, EEL SAUCE
IN: ASPARAGUS, AVOCADO ON TOP: SAMON, GARLIC CHIPS SAUCE: SESAME DRESSING
IN: TUNA, SALMON, YELLOWTAIL, AVOCADO, GOBO, KAIWARE, CUCUMBER SAUCE: MUSTARD DRESSING, SRIRACHA
IN: SHRIMP TEMPURA, SPICY TUNA, MANGO, ASPARAGUS, AVOCADO SAUCE: MUSTARD DRESSING
DEEP FIRED ROLL WITH SPICY TUNA, KRAB MEAT, AVOCADO, ASPARAGUS SAUCE: SPICY MAYO EEL SAUCE
Shrimp tempura and krab meat topped with freshwater eel and avocado.
Crunch Roll on top of spicy tuna with crispy onions
California Roll on Top Bake Scallop on Top Masago , Green Onion Spicy Mayo, Eel Sauce
Tuna, Salmon, Yellow Tail, Avocado, Gobo, Kaiware, Cucumber Mustard Dressing, Sriracha
California Roll Topped with Salmon, Avocado
Egg, Shrimp, Avocado, and Cucumber
3 kinds of sashimi (5 pieces each).
5 kinds of sashimi (5 pieces each).
4 piece shrimp and veggie tempura.
Marinated tuna, seaweed salad, krab meat, spring mix, avocado, red onions, furikake and sea salt.
Marinated salmon, seaweed salad, krab meat, spring mix, avocado, red onion, furikake and sea salt.
Served with rice, soup and salad.
Served with rice, soup and salad.
Served with rice, soup and salad.
2 piece shrimp and assorted veggies served with rice, soup and salad.
Served with rice, soup and salad.
Menu for Jikan Japanese Restaurant provided by Allmenus.com
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