Saddle Ranch

Served with Hash Browns and Biscuits or Muffins.

Thick-sliced Texas toast dipped in a creamy vanilla egg batter, grilled golden brown and served with whipped cinnamon honey butter, warm maple syrup and a dusting of powdered sugar.

Assorted seasonal fresh fruit. Great to add to any dish.

Assorted seasonal fresh fruit. Great to add to any dish

Our original buttermilk pancakes, served with whipped cinnamon honey butter and warm maple syrup. Add fresh seasonal berries for $2.99

Ranch eggs loaded with your choice of three items black forest ham, three-pepper bacon, sausage patties, grilled chicken, choice of cheese, tomatoes, mushrooms, red peppers, and green or red onions. Add additional items for just $.99 each

Two buttermilk pancakes, two eggs any style and your choice of two strips of three-pepper bacon or grilled sausage patties.

Our original buttermilk pancakes, served with whipped cinnamon honey butter and warm maple syrup. Add fresh seasonal berries for $2.99

Thick-sliced Texas toast dipped in a creamy vanilla egg batter, grilled golden brown and served with whipped cinnamon honey butter, warm maple syrup and a dusting of powdered sugar.

Two buttermilk pancakes, two eggs any style and your choice of two strips of three-pepper bacon or grilled sausage patties.

Our original buttermilk pancakes, served with whipped cinnamon honey butter and warm maple syrup. Add fresh seasonal berries for $2.99

Thick-sliced Texas toast dipped in a creamy vanilla egg batter, grilled golden brown and served with whipped cinnamon honey butter, warm maple syrup and a dusting of powdered sugar.

Thick-sliced cinnamon swirl toast, grilled and caramelized to perfection, served with whipped cinnamon honey butter, warm maple syrup and powdered sugar.

Hot, old-fashioned oatmeal with all the fixins raisins, candied pecans, brown sugar, topped with fresh berries and drizzled with honey

Hot, old-fashioned oatmeal with all the fixins raisins, candied pecans, brown sugar, topped with fresh berries and drizzled with honey.

Assorted seasonal fresh fruit. Great to add to any dish

Assorted seasonal fresh fruit. Great to add to any dish

Hot, old-fashioned oatmeal with all the fixins raisins, candied pecans, brown sugar, topped with fresh berries and drizzled with honey

Hot, old-fashioned oatmeal with all the fixins raisins, candied pecans, brown sugar, topped with fresh berries and drizzled with honey.

Assorted seasonal fresh fruit. Great to add to any dish

Assorted seasonal fresh fruit. Great to add to any dish

Poached eggs served on a large, fresh baked, warm buttermilk biscuit, with thinly sliced black forest ham, smothered in our own chipotle hollandaise sauce.

Scrambled eggs, sausage, crispy hash browns, mixed cheese, red peppers and green onions, all wrapped in a light flour tortilla, served with fresh fruit, sour cream,guacamole and ranchero sauce on the side.

Seasoned and broiled to perfection, served with ranch eggs any style.

Eggs any style atop warm corn tortillas with black beans, corn salsa, smothered in ranchero sauce, melted mixed cheese and topped with sour cream and guacamole.

Two grilled sausage patties and eggs any style on a warm buttermilk biscuit, smothered in creamy bacon gravy and garnished with green onions.

Freshly battered, deep-fried chicken breast, eggs any style, served on a warm buttermilk biscuit, smothered in creamy bacon gravy and garnished with green onions.

Grilled sourdough bread with fried or scrambled eggs, topped with melted cheddar cheese and your choice of three-pepper bacon, sausage patties, sliced ham, or sliced turkey breast.

Poached eggs served on a large, fresh baked, warm buttermilk biscuit, with thinly sliced black forest ham, smothered in our own chipotle hollandaise sauce.

Scrambled eggs, sausage, crispy hash browns, mixed cheese, red peppers and green onions, all wrapped in a light flour tortilla, served with fresh fruit, sour cream,guacamole and ranchero sauce on the side.

Seasoned and broiled to perfection, served with ranch eggs any style.

Eggs any style atop warm corn tortillas with black beans, corn salsa, smothered in ranchero sauce, melted mixed cheese and topped with sour cream and guacamole.

Two grilled sausage patties and eggs any style on a warm buttermilk biscuit, smothered in creamy bacon gravy and garnished with green onions.

Freshly battered, deep-fried chicken breast, eggs any style, served on a warm buttermilk biscuit, smothered in creamy bacon gravy and garnished with green onions.

Large ranch eggs served any style, with your choice of three-pepper bacon or sausage patties.

Egg white omelette with tomatoes, red onions and sauted mushrooms, topped with cheddar cheese and fresh avocado.

Grilled chicken, sauted mushrooms and mixed cheese, with fresh cilantro, topped with chipotle hollandaise sauce.

Ranch eggs with black forest ham, tomatoes, red onions and bacon, topped with cheddar cheese and fresh avocado.

Ranch eggs with roasted turkey breast, spinach, sauted oninos and tomato, topped with Swiss cheese.

Large ranch eggs served any style, with your choice of three-pepper bacon or sausage patties.

Egg white omelette with tomatoes, red onions and sauted mushrooms, topped with cheddar cheese and fresh avocado.

Grilled chicken, sauted mushrooms and mixed cheese, with fresh cilantro, topped with chipotle hollandaise sauce.

Ranch eggs with black forest ham, tomatoes, red onions and bacon, topped with cheddar cheese and fresh avocado.

Ranch eggs loaded with your choice of three items black forest ham, three-pepper bacon, sausage patties, grilled chicken, choice of cheese, tomatoes, mushrooms, red peppers, and green or red onions. Add additional items for just $.99 each

Warm tortilla chips topped with queso sauce, mixed cheese, pico de gallo, jalapeos, fresh cilantro and sour cream.

Hand-breaded and deep-friedchicken tenders, served with BBQ and honeymustard dipping sauces.

Mixed cheese and green chile quesadilla,garnished with pico de gallo,freshcilantro, sour cream and Cotija cheese.

A Southern favorite Lightly fried and salted, served with marshmallow cream and spicy ketchup dipping sauces.

Mini burgers on sweet buns, topped with tomatoes, lettuce and cheddar cheese, and served with a mound of crispy fries. Black bean patties available $1.00

With a blend of meltedcheeses and fresh jalapeno, our mac & cheeseis topped with parmesan, gorgonzola andseasoned bread crumbs, andbaked to a golden brown.

A blend of melted cheeses tossed with elbow macaroni and black truffles,topped with seasoned bread crumbs and baked to a golden brown.

Marinated, deep-fried and tossed in Saddle Ranchs own Buffalo sauce. Served with celery, carrots and creamy blue cheese dressing.

Richparmesan,spinach and artichoke dip, served in a warm sourdoughbread bowlwith fresh corn tortilla chips and pico de gallo.

Sweet yellow onions, beer-battered and fried, garnished with green onions and parmesan, served with chipotle mayo and sweet and spicy dipping sauces.

A fresh andflavorful blend ofchicken, shiitake mushrooms, garlic,ginger and red bell peppers, topped withgreen onions, sesame seedsand peanuts. Served with fresh lettuce cups and a spicy ponzusauce.

Serves 2 or more. This assortment of delicious Saddle Ranch specialties features our Baby Back Ribs, Onion Rings, Mini Cheeseburgers, Jumbo Chicken Wings and Sweet Potato Fries, served with a variety of sauces

A half portion of our tender slow smoked ribs, either dry rubbed or smothered in our signature BBQ sauce, Served with crispy fries.

Our chefs famous recipe, made with fresh vegetables and chicken, topped withcrispy tortilla strips and green onions. Served with avocado andCotija cheese on the side.

Homemade chili with steak, tomatoes, onions, jalapeno peppers and a variety of beans, topped with melted cheese and served with sour cream and green onions.

Black bean hummus, jalapeno hummus, and traditional hummus served withFresh vegetables and pita bread For dipping

Fresh tortilla chips served with fire-roasted salsa and Fresh guacamole.

Sauteed in sesame oil with garlic and ponzu

Warm tortilla chips topped with queso sauce, mixed cheese, pico de gallo, jalapeos, fresh cilantro and sour cream.

Hand-breaded fresh chicken tenders, deep-fried, served with your choice of dipping sauce

Mixed cheese and green chillies, garnished with pico de gallo, fresh cilantro and sour cream.

A Southern favorite Lightly fried and salted, served with marshmallow cream and spicy ketchup dipping sauces.

Mini burgers served on sweet Hawaiian rolls, topped with tomatoes, lettuce and cheddar cheese, served with a mound of crispy fries.

A blend of melted cheeses with a hint of jalapeo, tossed with elbow macaroni, topped with parmesan and gorgonzola cheeses, seasoned bread crumbs and baked to a golden brown.

A blend of melted cheeses tossed with elbow macaroni and black truffles, topped with seasoned bread crumbs, baked to a golden brown.

Marinated, deep-fried and tossed in Saddle Ranch's own Buffalo sauce, served with celery, carrots and creamy bleu cheese dressing.

Parmesan cheese sauce, artichoke hearts and chopped spinach, served in a warm sourdough bread bowl with fresh corn tortilla chips, topped with shaved parmesan cheese and garnished with pico de gallo.

Creamy mashed potatoes blended with Monterey jack and cheddar cheeses, roasted jalapeo, red onion and three-pepper bacon, hand breaded and fried to a crisp golden brown, served with a spicy buttermilk dipping sauce.

Sweet yellow onions, beer-battered and fried, garnished with green onions and parmesan, served with chipotle mayo and sweet and spicy dipping sauces.

Loaded with chicken, peanuts, garlic and red bell peppers, garnished with green onions and sesame seeds. Served with a spicy teriyaki sauce and fresh lettuce cups

Serves 2 or more. This assortment of delicious Saddle Ranch specialties features our Baby Back Ribs, Onion Rings, Mini Cheeseburgers, Jumbo Chicken Wings and Sweet Potato Fries, served with a variety of sauces

A half portion of our tender slow smoked ribs, either dry rubbed or smothered in our signature BBQ sauce, Served with crispy fries.

Our chef's famous recipe mixed with fresh vegetables and chicken, topped with crispy tortilla strips and green onions.

Homemade chili with steak, tomatoes, onions, jalapeno peppers and a variety of beans, topped with melted cheese and served with sour cream and green onions.

Served with Hash Browns and Biscuits or Muffins.

Thick-sliced Texas toast dipped in a creamy vanilla egg batter, grilled golden brown and served with whipped cinnamon honey butter, warm maple syrup and a dusting of powdered sugar.

Assorted seasonal fresh fruit. Great to add to any dish.

Assorted seasonal fresh fruit. Great to add to any dish

Two buttermilk pancakes, two eggs any style and your choice of two strips of three-pepper bacon or grilled sausage patties

Ranch eggs with black forest ham, tomatoes, red onions and bacon, topped with cheddar cheese and fresh avocado.

Mixed greens, fresh diced tomatoes, cucumbers, mixed cheese and garlic croutons with your choice of dressing.

Crisp romaine lettuce tossed with Caesar dressing, shaved parmesan cheese, fried capers and garlic croutons.

Shaved black Tuscan kale, quinoa, orange and grapefruit segments,toasted pine nuts, grilled red onions, oven dried tomatoes, crispy leeks and shaved parmesan, served with a honey mustard vinaigrette.

Crisp romaine lettuce, apples, candied pecans, roasted red bell peppers, gorgonzola cheese and dried cranberries, tossed in white balsamic vinaigrette.

Romaine lettuce, pulled chicken breast, carrots, cucumbers, cilantro, chow mein and rice noodles, wonton strips, peanuts, edamame, sesame seeds, all tossed with Thai peanutdressing.

Crisp romaine lettuce layered with smoked turkey, chopped bacon, black forest ham, tomatoes, avocado, gorgonzola cheese and olives, served with your choice of dressing.

Romaine lettuce, tomatoes, scallions and corn salsa, tossed with ranch dressing, drizzled with BBQ sauce, topped with fresh tortilla strips.

Mixed greens, fresh diced tomatoes, cucumbers, mixed cheese and garlic croutons with your choice of dressing.

Crisp iceberg lettuce, diced tomatoes and gorgonzola cheese, sprinkled with scallions and chopped three-pepper bacon

Crisp romaine lettuce tossed with Caesar dressing, shaved parmesan cheese, fried capers and garlic croutons.

Shaved black Tuscan kale, quinoa, orange and grapefruit segments,toasted pine nuts, grilled red onions, oven dried tomatoes, crispy leeks and shaved parmesan, served with a honey mustard vinaigrette.

Crisp romaine lettuce, apples, candied pecans, roasted red bell peppers, gorgonzola cheese and dried cranberries, tossed in white balsamic vinaigrette.

Romaine lettuce, pulled chicken breast, carrots, cucumbers, cilantro, chow mein and rice noodles, wonton strips, peanuts, edamame, sesame seeds, all tossed with Thai peanutdressing.

Crisp romaine lettuce layered with smoked turkey, chopped bacon, black forest ham, tomatoes, avocado, gorgonzola cheese and olives, served with your choice of dressing.

Romaine lettuce, tomatoes, scallions and corn salsa, tossed with ranch dressing, drizzled with BBQ sauce, topped with fresh tortilla strips.

Fresh spring mix, roma tomatoes, avocado, and balsamic marinated red onions, servedwith white balsamic vinaigrette dressing.

Thinly sliced smoked turkey, black forest ham, three-pepper bacon, Swiss and cheddar cheeses, stacked high on toasted sourdough bread with fresh lettuce, tomatoes and mayonnaise.

Grilled marinated chicken breast with three-pepper bacon and cheddar cheese, topped with crisp lettuce, tomatoes and red onions on a toasted brioche bun.

Slow-roasted, thinly sliced prime rib on a sourdough roll served with cabernet au jus and creamy horseradish on the side.

Fried chicken breast tossed in Buffalo sauce, topped with gorgonzola cheese, lettuce, tomatoes and onions on a toasted brioche bun.

Broiled and seasoned, topped with sauted onions and mushrooms, served on a sourdough roll.

A classic Joe, marinated in Jack Daniel's BBQ sauce, served with lettuce, tomatoes, red onions and piled high on a toasted brioche bun.

Breaded chicken tenders tossed in our own spicy Buffalo sauce with romaine lettuce and gorgonzola cheese, wrapped in a flour tortilla.

Grilled chicken, three-pepper bacon, avocado, tomatoes and spring mix lettuce with honey mustard sauce, wrapped in a flour tortilla.

Grilled chicken, romaine lettuce, black beans, red peppers, corn salsa and pepper jack cheese with chipotle mayo, wrapped in a flour tortilla.

Grilled chicken, crisp romaine lettuce and shaved parmesan cheese with Caesar dressing, wrapped in a flour tortilla.

Thinly sliced smoked turkey, black forest ham, three-pepper bacon, Swiss and cheddar cheeses, stacked high on toasted sourdough bread with fresh lettuce, tomatoes and mayonnaise.

Grilled marinated chicken breast with three-pepper bacon and cheddar cheese, topped with crisp lettuce, tomatoes and red onions on a toasted brioche bun.

Slow-roasted, thinly sliced prime rib on a French roll, served with Cabernet au jus and a creamy horseradish sauce on the side.

Friedchicken breast, spicy Buffalosauce, gorgonzola, lettuce, tomatoesand onions on a toasted brioche bun.

Broiled and seasoned, topped with sauted onions and mushrooms, served on a sourdough roll.

Breaded chicken tenders tossed in our own spicy Buffalo sauce with romaine lettuce and gorgonzola cheese, wrapped in a flour tortilla.

Grilled chicken, three-pepper bacon, avocado, tomatoes and spring mix lettuce with honey mustard sauce, wrapped in a flour tortilla.

Grilled chicken, romaine lettuce, black beans, red peppers, corn salsa and pepper jack cheese with chipotle mayo, wrapped in a flour tortilla.

Grilled chicken, crisp romaine lettuce and shaved parmesan cheese with Caesar dressing, wrapped in a flour tortilla.

Three-pepper bacon, crisp lettuce, fresh tomato and basil aoli on grilledparmesan sourdough bread.

Marinated center cut filet, seasoned and pan seared medium, topped with a light maple glaze.

Seasoned and grilled, and served with a spiced bacon and corn succotash.

Boneless chicken breast dipped in our jalapeo corn bread batter, lightly fried and finished with Jack Daniel's Honey gravy.

* Does not include a choice of a side * Bow tie pasta sauteed in a light garlic and white wine reduction with blackened chicken, red peppers, spinach, fresh basil, roasted garlic, sundried tomatoes, and parmesan cheese.

An extra thick frenched chop, broiled to perfection and topped with fresh apples and bourbon sauce.

Marinated & broiled chicken breast, basted with lemon and herbs.

Our tender slow smoked ribs served either dry rubbed or smothered in our signature BBQ sauce.

Our signature blend of herbs and spices with ground beef and pork, glazed with our spicy ketchup and topped with a Cabernet demi-glaze.

Marinated grilled shrimp, sauted with garlic butter, garnished with shaved parmesan cheese and served with crispy garlic toast.

Freshsalmon, lightly sautedand servedwith chopped redcabbage, pico de gallo and lowfat chipotle lime mayo, with sour cream and guacamoleon the side. Served with cilantro jasmine rice and spiced beans.

Spicy marinated chicken served with shredded lettuce, pico de gallo, mixed cheese, fire-roasted salsa, low-fat chipotle lime mayo and sour cream and guacamole on the side. Served with cilantro jasmine rice and spiced beans.

Thinly sliced tri-tip, topped with choppedcilantro, pico de gallo and Cotijacheese. Served with sour cream, fire-roasted salsa and guacamole ontheside. Served with cilantro jasmine rice and spiced beans.

Sauted in sesame oil with garlic, ponzu and lime salt.

Thin sliced chicken breast dusted in Cajun spices and lightly fried, served on mini buns with lettuce, tomato and low-fat chipotle mayo.

Black bean hummus, jalapeo hummus, and traditional hummus served with fresh vegetables and pita bread for dipping.

Fresh fish, lightly sauteed, served with chopped red cabbage, pico de gallo, low-fat chipotle lime mayo with sour cream and guacamole on the side

Spicy marinated chicken served with shredded lettuce, pico de gallo, mixed cheese, fire-roasted salsa, low-fat chipotle lime mayo and sour cream and guacamole on the side

Loaded with three-pepper bacon, crisp lettuce, fresh tomato and basil aioli on grilled parmesan sourdough bread.

Fresh spring mix lettuce topped with roma tomatoes, avocado and balsamic marinated red onions, served with white balsamic vinaigrette dressing.

Crisp iceberg lettuce, diced tomatoes and gorgonzola cheese, sprinkled with scallions and chopped three-pepper bacon

Fresh tortilla chips served with fire-roasted salsa and fresh guacamole

Grilled pulled chicken breast, lightly basted in our tangy BBQ sauce, served with cilantro jasmine rice.

Marinated, center-cut filet, seasoned andpan-seared, andtoppedwith an orange maple glaze. Served with seasonal vegetables, your choice of side and a basket of warm buttermilk biscuits and fresh jalapeo cornbread muffins.

Boneless chicken breast dipped in our jalapeo corn bread batter, lightly fried and finished with Jack Daniel's Honey gravy. Served with seasonal vegetables, your choice of side and a basket of warm buttermilk biscuits and fresh jalapeo cornbread muffins.

* Does not include a choice of a side * Bow tie pasta sauteed in a light garlic and white wine reduction with blackened chicken, red peppers, spinach, fresh basil, roasted garlic, sundried tomatoes, and parmesan cheese.

An extra thick frenched chop, broiled to perfection and topped with fresh apples and bourbon sauce. Served with seasonal vegetables, your choice of side and a basket of warm buttermilk biscuits and fresh jalapeo cornbread muffins.

Marinated & broiled chicken breast, basted with lemon and herbs. Served with seasonal vegetables, your choice of side and a basket of warm buttermilk biscuits and fresh jalapeo cornbread muffins.

Tender, slow-smoked ribs, served either dry-rubbed or smothered in oursignature BBQ sauce. Served with seasonal vegetables, your choice of side and a basket of warm buttermilk biscuits and fresh jalapeo cornbread muffins.

Perfectly seasoned, slowroasted tri-tip, thinly sliced and topped with Saddle Ranch's own signature BBQ sauce. Served with seasonal vegetables, your choice of side and a basket of warm buttermilk biscuits and fresh jalapeo cornbread muffins.

Marinated, grilledshrimp, sauted in a creamy garlicbutter sauce,garnished with shaved parmesan cheeseand served with crispygarlictoast. Served with seasonal vegetables, your choice of side and a basket of warm buttermilk biscuits and fresh jalapeo cornbread muffins.

* Does not include a choice of a side * Grilled pulled chicken breast, lightly basted in our tangy BBQ sauce, served with cilantro jasmine rice and seasonal vegetables.

This is the most tender and lean cut of them all.

Medallion cut from the top sirloin, thick and extremely flavorful.

Carved and served with creamy horseradish sauce and cabernet au jus.

Carved and served with creamy horseradish sauce and cabernet au jus.

With a full bodied texture slightly firmer than the rib-eye.

Our classic top sirloin cut just the way you like it

This well marbled cut is known for its peak flavor.

Herb ricotta, fresh mozzarella, smoked gouda and romano. Thinand crispy pizza with a truffle-garlic olive oil and sesame seed crust.

This spicy selection is made with mozzarella, smoked gouda, grilled chicken, toasted garlic, fresh parsley, chili oil, and crispy leeks. Thinand crispy pizza with a truffle-garlic olive oil and sesame seed crust.

Mozzarella, spiced pepperoni, romano and oregano. Thinand crispy pizza with a truffle-garlic olive oil and sesame seed crust.

White truffle oil, mozzarella, black truffle shavings, crispy garlic, and romano. Thin and crispy pizza with a truffle-garlic olive oil and sesame seed crust.

This is the most tender and lean cut of them all.

14 oz. Rubbed with a signature, smoked bacon seasoning and quickly searedto form a flavorful crust, our primerib isthen slow-roasted on the bonefor hours. Carved and served with a horseradish cream sauce and cabernet au jus.(Served after 4pm)

20 oz. Rubbed with a signature, smoked bacon seasoning and quickly searedto form a flavorful crust, our primerib isthen slow-roasted on the bonefor hours. Carved and served with a horseradish cream sauce and cabernet au jus.(Served after 4pm)

Bone-In 30 oz. Rubbed with a signature, smoked bacon seasoning and quickly searedto form a flavorful crust, our primerib isthen slow-roasted on the bonefor hours. Carved and served with a horseradish cream sauce and cabernet au jus.(Served after 4pm)

With a full bodied texture slightly firmer than the rib-eye.

Our classic top sirloin cut just the way you like it

This well marbled cut is known for its peak flavor.

Served with lettuce, tomatoes, red onions and your choice of cheese on a toasted brioche bun. Add three-pepper bacon for just $1.99.

Smothered in BBQ sauce, topped with three-pepper bacon, cheddar cheese and onion rings on a toasted bun.

Topped with balsamic red onion bacon reduction, crumbled gorgonzola cheese and mixed greens on a toasted brioche bun.

Seared and blackened in Cajun spices with chipotle mayo, pepper jack cheese, lettuce, tomatoes, and red onions on a toasted brioche bun.

Herb ricotta, fresh mozzarella, smoked gouda and romano. Thin crispy crust with garlic oive oil and sesame seed rim.

This spicy selection is made with mozzarella, smoked gouda, grilled chicken, toasted garlic, fresh parsley, chili oil, and crispy leeks. Thin crispy crust with garlic oive oil and sesame seed rim.

Mozzarella, spiced pepperoni, romano and oregano. Thin crispy crust with garlic oive oil and sesame seed rim.

White truffle oil, mozzarella, black truffle shavings, crispy garlic, and romano. Thin crispy crust with garlic oive oil and sesame seed rim.

Served with lettuce, tomato,red onion,1000Island, pickles and yourchoice of cheese,on a toasted brioche bun. Add three-pepper bacon for just $1.99.

Smotheredin BBQ sauce andtopped with three-pepper bacon, cheddarcheese andonionrings, on a toasted brioche bun.

Topped with a balsamic, red onion and bacon reduction, crumbledgorgonzolaand mixed greens, on a toasted brioche bun.

Seared andblackened in Cajun spices, and served with chipotle mayo,pepper jackcheese, lettuce,tomatoes and redonions onatoastedbrioche bun

Load them with three pepper bacon, cheddar & jack cheeses and chives. $1.99

Topped with marshmallow and candied pecans

Serves 2-4

Topped with marshmallow and candied pecans

Serves 2-4

A little slice of heaven A freshly half-baked, warm and gooey chocolate chip cookie topped with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream. Add a peanut butter surprise for just $1.99.

Brioche soaked in vanilla custard with rum raisins and a swirl of cinnamon, baked in a skillet and served warm with a drizzle of caramel and Creme Anglaise, topped with vanilla bean ice cream and fresh berries.

Fresh seasonal berries, lightly garnished with Creme Anglaise, served atop a slice of cinnamon swirl bread.

A warm, freshly baked macadamia nut brownie, smothered in rich chocolate sauce, topped with a scoop of vanilla bean ice cream and whipped cream.

A little slice of heaven A freshly half-baked, soft and warm chocolatechip cookie, drizzled with chocolatesauce, and served withhouse-madewhipped cream and vanilla bean ice cream. Add a peanut butter surprise for just $1.99. or Make it S'mores style? Add $1.99

Brioche soaked in vanilla custard with rum raisins and a swirl of cinnamon, baked in a skillet and served warm with a drizzle of caramel and Creme Anglaise, topped with vanilla bean ice cream and fresh berries.

Fresh seasonal berries, lightly garnished with Creme Anglaise, served atop a slice of cinnamon swirl bread.

A warm, freshly baked macadamia nut brownie, smothered in rich chocolate sauce, topped with a scoop of vanilla bean ice cream and whipped cream. Make it S'mores style? Add $1.99

* Catering orders require at least 3 hours advance notice * Thick-sliced Texas toast dipped in a creamy vanilla egg batter, grilled golden brown and served with whippedcinnamon honey butter, warm maple syrup and a dusting of powdered sugar.

* Catering orders require at least 3 hours advance notice * Thick-sliced cinnamon swirl toast, grilled and caramelized to perfection, served with whipped cinnamon honey butter, warm maple syrup and powdered sugar.

* Catering orders require at least 3 hours advance notice * Scrambled eggs, sausage, crispy hashbrowns, mixed cheese, red peppers and green onions, all wrapped in a lightflour tortilla.

* Catering orders require at least 3 hours advance notice * Grilled chicken, sauted mushrooms and mixed cheese, with fresh cilantro, topped with chipotle hollandaise sauce.

* Catering orders require at least 3 hours advance notice * Ranch eggs with black forest ham, tomatoes, red onions and bacon, topped with cheddar cheese and fresh avocado.

* Catering orders require at least 3 hours advance notice * Grilled sourdough bread with fried or scrambled eggs, topped with melted cheddar cheese and your choice ofthree-pepper bacon, sausage patties, sliced ham, or sliced turkey breast.

* Catering orders require at least 3 hours advance notice * Thick-sliced Texas toast dipped in a creamy vanilla egg batter, grilled golden brown and served with whippedcinnamon honey butter, warm maple syrup and a dusting of powdered sugar.

* Catering orders require at least 3 hours advance notice * Thick-sliced cinnamon swirl toast, grilled and caramelized to perfection, served with whipped cinnamon honey butter, warm maple syrup and powdered sugar.

* Catering orders require at least 3 hours advance notice * Scrambled eggs, sausage, crispy hashbrowns, mixed cheese, red peppers and green onions, all wrapped in a light flour tortilla.

* Catering orders require at least 3 hours advance notice * Grilled chicken, sauted mushrooms and mixed cheese, with fresh cilantro, topped with chipotle hollandaise sauce.

* Catering orders require at least 3 hours advance notice * Ranch eggs with black forest ham, tomatoes, red onions and bacon, topped with cheddar cheese and fresh avocado.

* Catering orders require at least 3 hours advance notice * Grilled sourdough bread with fried or scrambled eggs, topped with melted cheddar cheese and your choice ofthree-pepper bacon, sausage patties, sliced ham, or sliced turkey breast.

* Catering orders require at least 3 hours advance notice, Serves 8-12 *

* Catering orders require at least 3 hours advance notice, Serves 8-12 *

* Catering orders require at least 3 hours advance notice, Serves 8-12 *

* Catering orders require at least 3 hours advance notice, Serves 8-12 *

Catering orders require at least 3 hours advance notice, Serves up to 12

Catering orders require at least 3 hours advance notice, Serves up to 12

Catering orders require at least 3 hours advance notice, Serves up to 12

Catering orders require at least 3 hours advance notice, Serves up to 12

* Catering orders require at least 3 hours advance notice * Black bean hummus, jalapeo hummus and traditional hummus served with fresh vegetables and pita bread for dipping.

* Catering orders require at least 3 hours advance notice *

* Catering orders require at least 3 hours advance notice * Mini burgers served on sweet Hawaiian rolls, topped with tomatoes, lettuce and cheddar cheese.

* Catering orders require at least 3 hours advance notice * Thin sliced chicken breast dusted in Cajun spices and lightly fried, served on mini buns with lettuce, tomato and low-fat chipotle mayo.

* Catering orders require at least 3 hours advance notice * Marinated, deep fried and tossed in Saddle Ranchs own Buffalo sauce, served with celery, carrots and creamy bleucheese dressing.

* Catering orders require at least 3 hours advance notice * A selection of seasonal fresh fruit.

* Catering orders require at least 3 hours advance notice * Black bean hummus, jalapeo hummus and traditional hummus served with fresh vegetables and pita bread for dipping.

* Catering orders require at least 3 hours advance notice *

* Catering orders require at least 3 hours advance notice * Mini burgers served on sweet Hawaiian rolls, topped with tomatoes, lettuce and cheddar cheese.

* Catering orders require at least 3 hours advance notice * Marinated, deep fried and tossed in Saddle Ranchs own Buffalo sauce, served with celery, carrots and creamy bleucheese dressing.

* Catering orders require at least 3 hours advance notice * Thin sliced chicken breast dusted in Cajun spices and lightly fried, served on mini buns with lettuce, tomato and low-fat chipotle mayo.

* Catering orders require at least 3 hours advance notice * A selection of seasonal fresh fruit.

* Catering orders require at least 3 hours advance notice * Crisp romaine lettuce, apples, candied pecans, roasted red bell peppers, gorgonzola cheese and dried cranberries, served with white balsamic vinaigrette.

* Catering orders require at least 3 hours advance notice * Romaine lettuce, tomatoes, scallions and corn salsa, topped with fresh tortilla strips, served with ranch dressing and BBQ sauce.

* Catering orders require at least 3 hours advance notice * Romaine lettuce, pulled chicken breast, carrots, cucumbers, cilantro, chow mein and rice noodles, wonton strips, peanuts, edamame, sesame seeds, served with Thai peanut dressing.

* Catering orders require at least 3 hours advance notice * Mixed greens, fresh diced tomatoes, cucumbers, mixed cheese and garlic croutons with your choice of dressing.

Crisp romaine lettuce, shaved parmesan cheese, fried capers and garlic croutons, served with Caesar dressing.

* Catering orders require at least 3 hours advance notice * Loaded with three-pepper bacon, crisp lettuce, fresh tomato and basil aioli on grilled parmesan sourdough bread.

* Catering orders require at least 3 hours advance notice * Grilled chicken, three-pepper bacon, avocado, tomatoes and spring mix lettuce with honey mustard sauce, wrapped in a flour tortilla.

* Catering orders require at least 3 hours advance notice * Grilled chicken, romaine lettuce, black beans, red peppers, corn salsa and pepper jack cheese with chipotle mayo, wrapped in a flour tortilla.

* Catering orders require at least 3 hours advance notice * Crisp romaine lettuce, apples, candied pecans, roasted red bell peppers, gorgonzola cheese and dried cranberries, served with white balsamic vinaigrette.

* Catering orders require at least 3 hours advance notice * Romaine lettuce, tomatoes, scallions and corn salsa, topped with fresh tortilla strips, served with ranch dressing and BBQ sauce.

* Catering orders require at least 3 hours advance notice * Romaine lettuce, pulled chicken breast, carrots, cucumbers, cilantro, chow mein and rice noodles, wonton strips, peanuts, edamame, sesame seeds, served with Thai peanut dressing.

* Catering orders require at least 3 hours advance notice * Mixed greens, fresh diced tomatoes, cucumbers, mixed cheese and garlic croutons with your choice of dressing.

Crisp romaine lettuce, shaved parmesan cheese, fried capers and garlic croutons, served with Caesar dressing.

* Catering orders require at least 3 hours advance notice * Loaded with three-pepper bacon, crisp lettuce, fresh tomato and basil aioli on grilled parmesan sourdough bread.

* Catering orders require at least 3 hours advance notice * Grilled chicken, three-pepper bacon, avocado, tomatoes and spring mix lettuce with honey mustard sauce, wrapped in a flour tortilla.

* Catering orders require at least 3 hours advance notice * Grilled chicken, romaine lettuce, black beans, red peppers, corn salsa and pepper jack cheese with chipotle mayo, wrapped in a flour tortilla.

* Catering orders require at least 3 hours advance notice * A blend of melted cheeses with a hint of jalapeo, tossed with elbow macaroni, topped with parmesan and gorgonzola cheeses, seasoned bred crumbs baked to a golden brown.

* Catering orders require at least 3 hours advance notice *

* Catering orders require at least 3 hours advance notice * Our tender slow smoked ribs served either dry rubbed or smothered in our signature BBQ sauce.

* Catering orders require at least 3 hours advance notice * Marinated & broiled chicken breast, basted with lemon and herbs.

* Catering orders require at least 3 hours advance notice * Boneless chicken breast dipped in our jalapeo corn bread batter, lightly fried and finished with Jack Daniels Honey gravy.

* Catering orders require at least 3 hours advance notice * Grilled chicken breast, lightly basted in our delicious tangy BBQ sauce.

* Catering orders require at least 3 hours advance notice * Our signature blend of herbs and spices with ground beef and pork, glazed with our spicy ketchup and topped with Cabernet demi glaze.

* Tri-tip requires 8 hours advance notice * Seasoned, grilled and sliced, served withour homemade BBQ sauce.

* Salmon requires 8 hours advance notice * Marinated center cut filet, seasoned and panseared medium, topped with a light maple glaze.

* Catering orders require at least 3 hours advance notice * Bow tie pasta sauted in a light garlic and white wine reduction with blackened chicken, red peppers, spinach, fresh basil, roasted garlic, sundried tomatoes, and parmesan cheese.

* Catering orders require at least 3 hours advance notice * A blend of melted cheeses with a hint of jalapeo, tossed with elbow macaroni, topped with parmesan and gorgonzola cheeses, seasoned bred crumbs baked to a golden brown.

* Catering orders require at least 3 hours advance notice *

* Catering orders require at least 3 hours advance notice * Our tender slow smoked ribs served either dry rubbed or smothered in our signature BBQ sauce.

* Catering orders require at least 3 hours advance notice * Marinated & broiled chicken breast, basted with lemon and herbs.

* Catering orders require at least 3 hours advance notice * Boneless chicken breast dipped in our jalapeo corn bread batter, lightly fried and finished with Jack Daniels Honey gravy.

* Catering orders require at least 3 hours advance notice * Grilled chicken breast, lightly basted in our delicious tangy BBQ sauce.

* Tri-tip requires 8 hours advance notice * Seasoned, grilled and sliced, served with our homemade BBQ sauce.

* Catering orders require at least 3 hours advance notice * Our signature blend of herbs and spices with ground beef and pork, glazed with our spicy ketchup and topped with Cabernet demi glaze.

* Salmon requires 8 hours advance notice * Marinated center cut filet, seasoned and pan seared medium, topped with a light maple glaze.

* Catering orders require at least 3 hours advance notice * Bow tie pasta sauted in a light garlic and white wine reduction with blackened chicken, red peppers, spinach, fresh basil, roasted garlic, sundried tomatoes, and parmesan cheese.

Catering orders require at least 3 hours advance notice, Serves Up To 12

Catering orders require at least 3 hours advance notice, Serves Up To 12

Catering orders require at least 3 hours advance notice, Serves Up To 12

Catering orders require at least 3 hours advance notice, Serves Up To 12

Catering orders require at least 3 hours advance notice, Serves Up To 12

Catering orders require at least 3 hours advance notice, Serves Up To 12

* Catering orders require at least 3 hours advance notice, Serves Up To 12 *

* Catering orders require at least 3 hours advance notice, Serves Up To 12 *

* Catering orders require at least 3 hours advance notice, Serves Up To 12 *

* Catering orders require at least 3 hours advance notice, Serves Up To 12 *

* Catering orders require at least 3 hours advance notice, Serves Up To 12 *

* Catering orders require at least 3 hours advance notice, Serves Up To 12 *

* Catering orders require at least 3 hours advance notice, Serves Up To 12 * Freshly baked chocolate chip, oatmeal raisin and peanut butter cookies.

* Catering orders require at least 3 hours advance notice, Serves Up To 12 * Warm, freshly baked chocolate macadamia nut brownies.

* Catering orders require at least 3 hours advance notice, Serves Up To 12 * Brioche soaked in vanilla custard with rum raisins and a swirl of cinnamon, baked in a skillet and served warm with a drizzle of caramel and Crme Anglaise, topped with fresh berries

Catering orders require at least 8 hours advance notice, Serves Up To up to 12 Freshly baked chocolate chip, oatmeal raisin and peanut butter cookies.

Catering orders require at least 8 hours advance notice, Serves Up To 12 Warm, freshly baked chocolate macadamia nut brownies.

Catering orders require at least 8 hours advance notice, Serves Up To 12 Brioche soaked in vanilla custard with rum raisins and a swirl of cinnamon, baked in a skillet and served warm with a drizzle of caramel and Crme Anglaise, topped with fresh berries