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Corn remoulade
Cabbage salad
Anchote, fresh coriander
Aioli butter sauce
With crispy wonton, soy sesame vinaigrette
With honey dijon dressing
Walnut and chive dijon dressing, stilton blue cheese, candied walnuts
Thyme and black pepper crusted, napa salad, soy ginger vinaigrette
With grapes, curry dressing
Baby greens, mango dressing
Cheddar cheese, grilled sweet onions
Fresh vegetables, gruyere cheese
Ham, turkey, swiss, with strawberry jam
Dill dressing, sweet potato fries
Fresh coriander
Fresh coriander
Served with asparagus, tomatoes
Portobello mushroom and peppercorn sauce
Spicy alfredo sauce, shrimp
Caramelized challots
Wrapped in spinach poached with black truffle juice, crispy bacon and leeks
Celery root slaw
Sliced tomato, buffalo mozzarella, 25year balsamic vinaigrette
Served with butter, parsley sauce
Lemon vinaigrette, bruled brie
Sun dried tomato, aged parmesan
Served with walnut and chive dijon dressing, stilton blue cheese, candied walnuts
Balsamic vinaigrette, shaved radishes and blue cheese crumbles
Fresh vegetables, dijon mustard
Salsa americana, fried artichokes
Served with shrimp, ricard and white wine sauce
Served with coriander and pepper crusted, warm napa cabbage salad wasabi and soy ginger sauce
Served with mango, papaya vinaigrette
Served with caramelized cauliflower, red beet reduction
Served with lemon caper sauce
Served with honey sesame vinaigrette
Served with sun dried tomatoes, spinach, chipotle sauce
Served with dried cherry port reduction sauce
Served with whole grain mustard sauce
Served with six pepper brandy sauce
Served with red wine sauce
Served with raspberry demi-glaze