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Wildest Greens
Vegetarian, gluten-free, paleo. Made with eggs, almond and coconut flour. Served with butter and real maple syrup. Choice of plain, bananas, berries orchoc chips. Your choice of ghee or butter on the side.
Vegetarian. Served with butter and real maple syrup.
Vegetarian. Choice of whole grain or gluten-free bread. Served with butter and maple syrup.
Vegan, gluten-free. Made with almond and coconut flour. Served with vegan butter and real maple syrup.
Spanish and Greek olives with garlic, chili, fennel and gluten-free crackers.
Vegan, dairy free. Hummus, vegan tuna, baba ganoush, vegan caesar dipping platter with flatbread crisps and erudite.
Vegan, dairy free, nut free. Fresh housemade guacamole and salsa with flatbread crisps.
Gluten-free, nut-free. Red and gold roasted beet salad with goat cheese and chili flakes. Served with 'oh my goddess' vinaigrette - basil, parsley, olive oil, acv.
Gluten-free, dairy free. Romaine, red onion, cucumber, yellowand red bell peppers, alfalfa and broccoli sprouts topped with free range chicken caramelized in coconut oil. Dressing: 'oh my goddess' vinaigrette - basil, parsley, olive oil, acv.
Vegan, gluten-free, dairy free, nut free. A delicious mix of pickles, capers, white bean, garbanzos, artichoke, celery, carrot, onion, lemon and veganaise served with endive spears.
Vegan, gluten-free, dairy free. Spinach, kale, cabbage, ginger, carrot, cashews, sesame seed, almonds, kelp noodles and quinoa. Dressing: Asian - sesame and safflower oil, ginger, acv, tamari.
Vegan, gluten-free, dairy free. Romaine, kale, nutand seed Parmesan cheese and roasted garbanzos. Dressing: vegan caesar - cashews, lemon, mustard, garlic, capers, hemp seed, nutritional yeast.
Vegan, gluten-free, dairy free. Half an avocado filled with tomato, cucumbersand onions on a bed of baby greens, topped with a dollop of nut cheese and cilantro. Dressing: 'oh my goddess' vinaigrette - basil, parsley, olive oil, acv.
Vegan, gluten-free, raw, dairy free. 12 Ounces, chia seed pudding made with almond milk, topped with berries, nuts and granola.
Vegetarian, gluten-free. 12 Ounces - plain yogurt, topped with fresh diced fruit and housemade granola.
Vegan, gluten-free, raw, dairy free. Sliced banana over a puddle of almond butter, sprinkled with cocoa powder, cinnamonand drizzled with maple syrup.
A bed of millet tabouli topped with couscous, hummus, baba ganoush, baby greens, baby spinach and carrots olives. Dressing: olive oil and lemon.
A bed of quinoa topped with baby greens, chick peas, sweet potato, carrot, purple cabbage, hummusand avocado. Dressing: golden dragon - turmeric, ginger, sesame, tamari, sunflower oil, acv.
A bed of quinoa topped with baby greens, broccoli, avocado, green bell peppers, seaweed and arugula. Dressing: 'oh my goddess' vinaigrette - basil, parsley, olive oil, acv.
Vegan, dairy free.
Vegan, gluten-free, dairy free, nut free.
Gluten-free, paleo, dairy free.
Vegan, gluten-free, dairy free, nut free.
Vegan, gluten-free, dairy free, nut free.
Vegan, dairy free.
Vegan, dairy free.
Spinach, olive, tomatoes, EVOO, basiland goat cheese.
Nut free. Bison, secret sauce, pickles, onions and cheddar.
Vegetarian, dairy free, nut free. Marinara sauce, grilled peppers, onions, broccoli, tomatoes, olives and mushrooms.
Vegetarian, dairy free, nut free. Drizzled with EVOO and sea salt.
Vegetarian, nut free. Marinara sauce, mozzarella, fresh tomatoes and basil.
Vegan, dairy free. Cashew cheese sauce and wild mushrooms.
Caramelized onions made with the "beyond burger' and spicy harissa.
Meatless option made with "beyond burger".
Vegetarian, dairy free, nut free. Any style eggs with whole grain or gluten-free toast.
Vegetarian, gluten-free, nut free. 3 eggs, avocado, tomatoesand cheese.
Vegetarian, dairy free, nut free. Smashed avocado and cilantro, on whole grain toast, topped with 2 eggs over easy and a side of cherry heirloom tomatoes tossed with a vinaigrette.
Gluten-free, nut free. 2 avocado halves stuffed with eggs scrambled with gravlox. Served with grilled seasonal veggies.
Vegetarian, gluten-free, dairy free, nut free. Egg white omelette (4 eggs), sauteed spinach, chopped basil, green onion, mushroom, tomato and a side of sliced baked yams.
House roasted turkey, Gouda, romaine, tomato, guacamole and secret sauce.
Shrimp, cucumber, bell pepper, celery, carrots, radish, cilantro and broccoli wrapped in a rice paper roll. Served with coconut ginger sauce.
Grilled chicken, broccoli, charred onion, melted pepper jack cheese and chimichurri sauce.
Seared salmon, crunchy skin, cucumber, avocado, carrot, red bell pepper, kimchee wrapped in a rice paper. Served with a tamari ginger sauce and a coconut curry sauce.
Marinated, grilled and chilled seasonal veggies, sprouts, peppers, eggplant, squash, tomato, mushrooms, carrots and red ion wrapped in rice paper. Served with apricot sauce and a chimichurri sauce.
Avocado, kelp noodles, cucumber, bell pepper, celery, carrots, radish, cilantroand broccoli wrapped in rice paper. Served with a coconut ginger sauce.
Vegan. Vegan tuna (pickles, capers, white bean, garbanzos, artichoke, celery, carrot, onion, lemon, veganaise}, lettuce, tomatoes and kraut.
Vegan, gluten-free, raw, dairy free, nut free.
Vegetarian, gluten-free, nut free.
Vegetarian, gluten-free, nut free.
Vegan, gluten-free, raw, dairy free, nut free.
Vegan, gluten-free, raw, dairy free, nut free. Sliced dehydrated beets, sweet potato, purple potato, parsnips, carrots.
Vegan, gluten-free, dairy free, nut free.
Vegan, gluten-free, dairy free. Purple mashed potatoes, EVOO, salt, pepper and nut milk.
Vegan, gluten-free, raw, dairy free, nut free.
Gluten-free, nut free.
Vegan, gluten-free, raw, dairy free, nut free.
Vegan, gluten-free, dairy free, nut free.
Vegan, gluten-free, dairy free, nut free.
Vegan, dairy free, nut free.
Vegan, gluten-free, dairy free, nut free. Onions and herbs.
Vegetarian, gluten-free, dairy free, nut free.
Vegan, gluten-free, dairy free, nut free.
Vegan, gluten-free, dairy free, nut free.
Vegan, gluten-free, raw, dairy free, nut free.
Vegetarian, gluten-free, nut free. Urban mashed with red potatoes, EVOO, salt, pepper, butter and cows milk.
Vegan, dairy free.
Vegan, gluten-free, raw, dairy free, nut free.
Eggs, lettuce, tomato, sprouts, veganaise and mustard.
Vegan. Grilled seasonal vegetables, topped with micro greens and chimichurri.
Lettuce, tomato, onion, sprouts, cheese, roasted turkey and veganaise.
Turkey breast served open face on whole grain bread covered with gluten-free gravy on a bed of dirty mashed with a side of cranberry or orange sauce.
Vegetarian, nut free. 2 layers of shredded beets and carrots, vegetarian, nut free. Sauerkraut, dill pickles, sweet white onion, swiss cheese, mustardand mayo on grilled rye bread.
Grass fed beef topped with sauteed peppers, mushrooms and cheese.
Vegan, gluten-free, dairy free, nut free. May take up to 20 minutes. Coconut milk, ginger, turmeric, curry powder, veganaise.
Vegan, gluten-free. Celery, carrots, onion, garlic, cauliflower, butternut squash, yellow and green zucchini, tomato, vegan sausage, chili powder, cayenne.
Vegan, gluten-free. Immune building - 8 mushroom medley with a combination of 8 of the following depending on season: Portobello, shiitake, oyster, wood ear, black trumpet, chanterelle, cepe, chaga, blue foot, charcoal, enoki, golden trumpet.
Beef bones, onions, garlic celery, carrots, cabbage, bell peppers, lemon and orange peel, rosemary, bay leaves, sea salt simmered for over 50 hours. Used for building collagen, helps improve skin texture, jointsand stomach lining.
Vegan, gluten-free, raw, dairy free.
Acai berries, banana, almond milk, topped with housemade granola.
Gluten-free.
Vegan.
Vegan.
Vegetarian, gluten-free, nut free.
Vegetarian. With berry filling.
Vegetarian, gluten-free, nut free.
Bowl of frozen soft swirl bananas with 2 toppings.
Dragon fruit (aka pitaya), banana, strawberries, pineapple, almond mylk, topped with housemade granola.
Vegan, dairy free, nut free.
Grilled and served with a bone broth reduction, green peppers and wild mushrooms, accompanied by yucca con mojo and seasonal vegetables.
Grass-fed, grilled and served with an organic mint sauce, accompanied by yucca con mojo and seasonal vegetables.
Grilled and served with a lime beurre blanc sauce accompanied by yucca con mojo and seasonal vegetables.
Served with dirty mashed red potatoes, (made with EVOO, butter and cows milk) gluten-free gravy and seasonal vegetables.
Grilled and served with olive oil, rosemary, garlic, olives and capers sauce. Accompanied by yucca con mojo and seasonal vegetables.
Carrots, zucchini, celery, mushrooms, almonds, sunflower seeds, basil and garlic topped with a sun-dried tomato sauce.
Grilled artichoke, seasonal vegetables and vegan purple potatoes with a side of chimichurri.
The impossible meatballs are delicious meaty meatballs made entirely from plants for people who love the taste of meat. Served on a bed of sautéed greens, vegan purple mash with a smash of fermented garlic. (contains soy and wheat).
Central American paleo tuber root vegetable braised with lemon, EVOO and garlic.
made with sofrito served with house made rainbow chips.
Made with 4 types of green teas and honey.
Low sugar, grapefruit, celery, cucumber, spinach, kale, chard, parsley.
Enjoy a sample of our 6 juices.
Low sugar green apple, turmeric, ginger, lemon, pineapple, cayenne, pepper, fulvic minerals.
Medium sugar, apple, kale, cucumber, orange, spinach, celery, lime, parsley.
No sugar, cucumber, cabbage, celery, broccoli, kale, spinach, radish, green bell pepper, lime, parsley, ginger, fulvic minerals, sea sart.
Medium sugar, apple, h2o, lime, moringa, baobab, sea salt.
Made with black tea and organic cane sugar.
Medium sugar, pineapple, coconut water, lemon, lime, ginger.
Medium sugar, watermelon, green apple, carrot, pineapple, lime.
Tomato, celery, carrot, spinach, red bell, aloe, basil, lime, cayenne, pepper, olive.
Medium sugar, watermelon, mint, lemon, ginger, parsley.
Low sugar, tomato, celery, beet, carrot, lime, onion, sea salt, grated horseradish.
No sugar, celery, cucumber, kale, parsley, sea salt.
Low sugar h2o, apple, celery, lemon, lime, sea salt.
Medium sugar, beet, carrot, celery, green apple, parsley, sea sait.
Cucumber, apple, carrots, beets, pineapple, lemon, dandelion, H2O, turmeric, cayenne.
Beet, carrot, apple, lemon, burdock, cilantro, ginger, parsley, garlic, cayenne, turmeric.
Prune juice, apple, lemon, aloe vera, H2O, chia.
Squeezed fresh daily.
Vegetarian, gluten-free, raw, nut free. Apple, ginger, lemon, garlic, parsley, cayenne, honey, baobab, thieves oil.
Turmeric, ginger, green apple, lemon, black pepper, cayenne.
Cucumber, ginger, turmeric, lemon, pepper, thieves oil, oil of oregano.
Vegetarian, gluten-free, raw, nut free. Aloe water, cucumber, apple cider vinegar, probiotics, manuka honey.
Vegetarian, gluten-free, raw, nut free. Cucumber, cilantro, parsley, lemon, honey, chlorophyll.
Almonds, H2O, vanilla, maple syrup, sea salt.
Turmeric, ginger, almond mylk, cinnamon, cardamom, sea salt, black pepper, vanilla, maple syrup.
Hemp hearts, H2O, dates, vanilla.
Almond, Brazil, macadamia, walnuts, hemp hearts, coconut, white chia, H2O, coconut oil, dates, sea salt, vanilla.
House nut mylk, espresso, cinnamon, chaga, maple syrup.
House nut mylk, cacao, tocotrienols, vanilla.
Almond mylk or cow milk, cacao and maple syrup.
Mct oil, butter.
Apple juice, banana, coconut meat, pineapple, hemp protein, cacao nibs.
Apple juice, kiwi, mango, pineapple, alfalfa, spinach, broccoli, garlic, kale, ginger, parsley.
Banana, matcha, almond butter, dates, pea protein, almond mylk, spinach.
Hemp protein, cashews, walnuts, dates, cacao, maca, bananas, coconut water, mushroom powder blend.
Strawberries, flax seeds, spinach, bananas, almond mylk, dates, maca, chaga.
Low sugar almond mylk, sprouted almonds, hemp hearts, cashews, pea protein, vanilla.
House nut mylk, olive blue majik, blueberries, banana, dates, vanilla, pink salt.
Banana, pineapple, ginger, parsley, avocado, spinach, lemon, coconut water.
Banana, hemp mylk, almond butter, dates, hemp seeds, cinnamon, raw cocoa, cocoa nibs.
Menu for Wildest Greens provided by Allmenus.com
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