Gluten-free. Ham, asparagus and chevre.
Vegetarian and gluten-free. Sun-dried tomato, mushrooms, fiscilini white cheddar cheese, guacamole.
Capers, lemon hollandaise.
Gluten-free.
Gluten-free.
Fresh strawberries, banana, nutella, maple syrup.
Fingerling potatoes, baby green beans, shallot zinfandel sauce.
Gluten-free.
Served with potatoes, prosciutto and roasted brussel sprouts.
Served with potatoes, prosciutto and roasted brussel sprouts.
Served with potatoes, prosciutto and roasted brussel sprouts.
Flageolet beans, jack and cheddar cheese, guacamole, salsa.
Potato croquette, roasted brussels sprouts, white wine mushroom sauce.
Special house breading, served with blood orange sweet chili, roasted red pepper aioli, cocktail sauce.
Mini "beef wellingtons" of filet mignon, goat cheese, shallot sauce.
Vegetarian. Panko crusted fried green olives.
Gluten-free. Sweet chili sauce.
Tenderloin beef, red pepper pesto, Parmesan cheese, truffle oil.
Vegetarian, gluten-free. Sun-dried tomatoes, broccolini, brussels sprouts, asparagus, avocado, shallots.
Avacado, shallots and crostini.
Gluten-free. Hand-chopped beef tenderloin, capers, mustard, shallots.
Vegetarian. Panko crusted fried green olives.
Special house breading, served with Thai sweet chili, roasted pepper aioli, cocktail sauce.
Mini "beef wellingtons" of filet mignon, goat cheese, shallot sauce.
Gluten-free. Sweet chili sauce.
Gluten-free. Tenderloin beef, red pepper pesto, baby arugula, Parmesan, truffle oil.
Vegetarian, gluten-free. Roasted peppers, zucchini, eggplant, sun-dried tomato, broccolini, brussels sprouts, asparagus, avocado, shallots.
Vegetarian, gluten-free.
Vegetarian, gluten-free.
Vegetarian, gluten-free. Walnut pomegranate honey mustard dressing.
Vegetarian, gluten-free. Humbolt fog goat cheese, hazelnuts, tomatoes, meyer lemon dressing.
Gluten-free. Baby iceburg wedge with applewood smoked bacon and Roquefort-citrus dressing.
Vegetarian, gluten-free. Roasted cherry tomatoes, garlic, arugula, pesto, chardonnay smoked sea salt.
Gluten-free. Grilled chicken breast, haricots verts, candied walnuts, olives, tomatoes, Roquefort-citrus dressing.
Macadamia crusted chicken breast, burrata cheese, arugula, heirloom tomatoes, pesto and balsamic.
Gluten-free. Scallops, shrimp, salmon, baby mixed greens, cherry tomato, egg, avocado, vinaigrette.
Gluten-free. Hangar steak, mixed greens, babu arugula, heirloom tomato, red onion, olives, Roquefort citrus dressing, crumbled blue cheese.
Gluten-free. Tuna, haricots verts, baby potatoes, heirloom tomatoes, hard boiled egg, olives, white anchovies, tossed in a light vinaigrette.
Vegetarian, gluten-free. Sliced pears, baby arugula, basil oil, balsamic reduction.
Vegetarian, gluten-free. Grapefruit segments, pistachio nuts, chevre cheese, lemon Dijon dressing.
Vegetarian, gluten-free. Walnut pomegranate honey mustard dressing.
Gluten-free. Baby iceberg wedge, apple wood smoked bacon, tomatoes, Roquefort-citrus dressing.
Gluten-free. Hangar steak, mixed greens, baby arugula, tomato, red onion, olives, Roquefort citrus dressing, crumbled blue cheese.
Vegetarian, gluten-free. Humboldt fog goat cheese, hazelnuts, tomatoes, meyer lemon vinaigrette.
Macadamia crusted chicken breast, burrata cheese, arugula, heirloom tomatoes, pesto and balsamic.
Gluten-free. Scallops, shrimp, fresh fish of the day, romaine, cherry tomato, egg, avocado, vinaigrette.
Gluten-free. Tuna, haricots verts, baby potatoes, heirloom tomatoes, hard boiled egg, olives, white anchovies, tossed in light vinaigrette.
Sun-dried tomatoes, fiscalini white cheddar.
Melted swiss cheese, sauteed mushrooms.
Half-pound imperial farm wagyu beef, caramelized red onion, fiscilini white cheddar, tomatoes.
Lettuce, onion, tomato, roasted red pepper mayonnaise.
Vegetarian. Tomato, onion, lettuce.
Roquefort, point reyes blue, humboldt fog goat.
Manchego, truffle pecorino, Gruyere, fiscalini white cheddar, tomme de savoie.
Creamy Brie, laura chenel chevre, port salut.
Caramelized red onion, fiscilini white cheddar, tomatoes, pommes frites.
Roasted red pepper mayonnaise, pommes frites.
Vegetarian. Tomato, onion, avocado, lettuce, pommes frites, or baby greens salad.
Vegetarian. Creamy fiscalini white cheddar, truffle oil.
Creamed spinach, pommes frites.
Potato croquette, roasted brussels sprouts, white wine mushroom sauce.
Fingerling potatoes, baby green beans, shallot zinfandel sauce.
Belgian sweet and sour gravy, pommes frites.
Gluten-free. Zinfandel-shallot butter, haricots verts, pommes frites.
Gluten-free. Steamed rice, sauteed swiss chard, papaya relish, sweet red pepper coulis.
Gluten-free. Zinfandel-shallot butter sauce, haricots verts, pommes frites.
Free range breast with roasted fingerling potatoes, country gravy, broccolini, cranberry sauce.
Cognac 3 peppercorn sauce, potato croquette, asparagus.
Creamed spinach, yukon gold mashed potatoes, country gravy.
Belgian sweet and sour gravy served with pommes frites.
Vegan, gluten-free. Farmers market vegetables, flageolet beans, pomegranate-balsamic vincotto, truffle oil.
Vegetarian. Creamy fiscalini white cheddar and truffle oil.
Vegetarian, gluten-free. Tahini dressing, sweet red chili sauce, green beans, fingerling potatoes.
Gluten-free. Sauteed chard, steamed rice, papaya relish, sweet red chili coulis.
Gluten-free. Broccolini, 36 sweet red pepper coulisand balsamic reduction, pickled ginger.
Gluten-free. Asparagus, mashed potatoes, hollandaise.