5 shrimp wrapped with ground chicken and vegetables deep-fried and served with a sweet and sour sauce.
Combination of minced shrimp and crab meat wrapped with wonton skin delicately fried and served with peanut chili sauce.
Chicken wings de-boned and stuffed with ground chicken and vegetables golden deep-fried and served with our special sauce.
Thinly sliced on 5 skewers marinated in a mixture of Thai spices with a specially prepared peanut sauce and cucumber salad.
Medley of our most popular appetizers: 2 chicken satay skewers, 2 fried spring rolls, 4 kanom jip, 4 veggie dumplings.
4 spring rolls filled with assorted vegetables and garlic deep-fried until its crisp served with sweet chili sauce.
Minced chicken, water chestnuts, green peas and carrots blended with our delicious homemade sauce served with fresh lettuce leaves.
8 Thai potstickers stuffed with ground chicken, mushrooms and cabbage in a wonton wrapper and steamed to perfection.
8 delicious Thai potstickers filled with seasonings, vegetables and garlic, fried until golden brown served with our own special soy-ginger sauce.
Crispy rice noodles cooked in a sweet and sour sauce with thinly sliced chicken and shrimp.
3 chilled rolls filled with fresh shrimp, basil leaves and assorted vegetables wrapped in rice paper served with sweet chili sauce.
4 Thai spring rolls filled with ground chicken, vegetables, black mushrooms and glass noodles deep-fried to a golden brown.
Thai rice noddles with egg, chicken, shrimp, bean sprouts, scallions, crushed peanuts and your choice of rice or spring roll.
Sautéed with onions, carrots bell peppers, mushrooms and Thai basil leaves in a hot chilli sauce.
A variety of fresh vegetable cooked in a delicate light brown sauce.
Fresh broccoli, mushrooms and carrots in our special brown sauce.
In our own curry paste cooked with coconut milk, bamboo shoots, bell peppers, snow peas, tomato and basil leaves.
Chow mein noodles stir fried with onions, green onions, bell peppers and basil leaves in a spicy sauce.
Fresh bell peppers, onions, scallions, carrots and mushrooms cooked in a light sauce.
Cooked with chow mein noodles and fresh vegetables.
With bell peppers, green beans, snow peas and Thai basil leaves cooked in panang curry with coconut milk.
Shrimp in batter deep-fried to golden brown, with spicy chili sauce.
Stir fried with snow peas, onions, carrots, mushrooms and sliced almonds in a light soy ginger sauce.
Cooked with bell peppers, scallions, carrots, celery and cashew nuts in a spicy house sauce on a bed of lettuce.
Sauteed with fresh garlic in a delicious light house sauce on a bed of lettuce.
Green beans, Thai basil leaves and bell peppers sauteed in a unique Thai chili paste.
Szechwan style over high flame, enhanced with red chili peppers and roasted peanuts.
Stir fried with mushrooms and scallions in a light oyster sauce on a bed of crispy thin noodles.
Fresh squid stir fried squid with seasonal vegetables in a blend of pik-pow sauce.
Stir fried marinated bean curd with bamboo shoots, mushrooms and scallions in a spicy hot garlic sauce.
A classic combination of chicken of shrimp sauteed with snow peas, baby corn, mushrooms and carrots.
Sautéed with vegetables and pineapple in sweet and sour sauce.
Mixed fresh vegetables in clear broth.
Delicious shrimp soup with a spicy chili paste, lemongrass, tomatoes, lime juice, scallions and mushrooms.
Spicy chicken soup with chili paste, lemongrass, tomatoes, lime juice, scallions and mushrooms.
Hot and sour soup with a mixture of seafood, lemongrass, tomatoes, mushrooms, shredded ginger, scallions and spices.
Chicken coconut milk soup smothered with galangal lime juice, scallions and mushrooms.
Marinated chicken wontons in a clear broth with Chinese cabbage and shrimp.
Shrimp, chicken, fresh lettuce, tomatoes, cucumber and red onion in a tasty lime juice blended with special ingredients.
Large shrimp grilled to perfection with Thai basil, lemongrass, red onion, tomatoes, lime and hot Thai chili.
Chilled glass noodle, ground chicken,peanuts and red onions toss with a spicy herb lime dressing.
Fresh lettuce, cucumber and tomatoes topped with peanut dressing.
Sliced chicken, sliced hard boiled eggs and shrimp on a bed of fresh lettuce with peanut dressing on the side.
Fresh green papaya threads, tomato, green beans, peanuts and shrimp with spicy lime dressing.
Marinated grilled beef mixed with fresh mint leaves, lettuce, tomatoes, cucumber, red onion and lime juice.
Minced chicken with mint leaves, lime juice, onions, ground chiliand rice powder.
Fresh vegetables stir fried with rice in mild soy sauce served in a light brown sauce.
Stir fried bean sprouts, broccoli, fried tofu, tomatoes and scallions.
Sauteed rice noodles with fried tofu, bean sprouts, scallionsand crushed peanuts in a special mild sauce.
Fresh mixed vegetables, stir-fried in a light sauce.
Sauteed broccoli, green beans, zucchini, fried tofu and cashews in a spicy prik king sauce.
Assorted vegetables with soft tofu cooked in red curry sauce.
Red Curry cooked with coconut milk, bamboo shoots, bell peppers, basil leaves, snow peas and tomatoes.
Green curry with coconut milk, green beans, snow peas, bamboo shoots, bell peppers and basil leaves.
Dried curry cooked with coconut milk, green beans, bell peppers, snow peas and basil leaves.
Masaman curry with coconut milk, potatoes, carrots, onions and peanuts.
Mild yellow curry Thai-style, with coconut milk, potatoes, onions, carrots, bell peppers, baby corn, pineapple, tomatoes and snow peas.
Sauteed with fresh mushrooms, onions, tomatoes and carrots in a light brown sauce.
Onions, bell peppers, celery, mushrooms, carrotsand Thai basil leaves in a hot chili sauce.
A special chili paste sauteed with green beans, bell peppers and Thai basil leaves.
Stir-fried with eggplant, egg, bell peppers, chili and basil leaves with spicy brown sauce.
Fresh garlic, scallions and black pepper on a bed of lettuce.
Assortment of fresh vegetables in a special Thai smile sauce.
Quick stir fried onions, bell peppers, pineapple with tomatoes in our special sweet and sour sauce.
Onions, mushrooms, carrots, celery, scallionsand bell peppers in a brown bean sauce.
Onions, mushrooms, carrots, celeryand scallions in a special sauce.
Sauteed with mushrooms and carrots.
Stir fried sliced chicken with basil, eggplant, green beans, bell peppers and chopped lemongrass in a spicy green chili paste sauce.
Sliced lean beef, chicken and pork loin sauteed in light plum sauce with pineapple, tomatoes, snow peas, baby corn, mushrooms, carrotsand green peas.
Shredded pork or chicken, cabbage, bamboo shoots, black mushrooms and egg served in pancakes with a special house brown sauce.
Lightly battered sliced filet of sole with mushrooms, carrots, bell peppers, onions, scallions, celeryand shredded ginger in a light brown sauce.
Steamed assorted vegetables with sliced chicken, served with a specially prepared peanut sauce on the side.
Sliced chicken sauteed with green beans and bell peppers in a spicy peanut sauce, sprinkled with ground peanuts.
Cooked with fresh onions, carrots, celery, mushrooms, bell peppersand cashews.
Choice of chicken or shrimp with bell peppers, onions, mushrooms, carrots, celery and cashews with house special sauce served on a bed of lettuce.
Your choice of beef or chicken marinated Japanese-style in teriyaki sauce sauteed over high flame.
Sliced boneless duck breast, sauteed with bamboo shoots, carrots, mushrooms, bell peppers and scallions in a spicy homemade sauce.
Sliced pork loin marinated with natural honey, minced garlic, white pepper, coriander root and thin soy sauce, stir-fried with mushrooms, snow peas, carrots, tomatoes and green peas.
Sauteed shrimp, chicken and beef with mixed vegetables in a special house brown sauce served on a hot plate.
Sliced roasted duck in shoo-shee curry sauce with bell peppers, baby corn, carrots, snow peas, pineapple, tomato and basil.
Slices of beef with mushrooms, carrots and scallions cooked in a light oyster sauce, served on crispy thin white noodles.
Szechwan style cooked over high flame enhanced with red chili peppers, onions, bell peppers, celery, carrots, mushrooms and roasted peanuts.
Panko-crusted slices of roasted duck breast, carefully prepared in a traditional plum sauce with shredded ginger accompanied by steamed broccoli on a bed of carrots.
Lightly battered fish fillets in shoo-shee curry sauce with bell peppers, pineapple, tomatoes, baby corn, carrots, snow peas and basil leaves.
A classic combination of chicken and shrimp sauteed with snow peas, mushrooms, baby cornand carrots.
Fried with panko flakes, chopped chili sauce with green peas, diced carrots, pineapple, bell pepper and onion.
Large shrimp panko fried to a golden brown with bell peppers, mushrooms, bamboo shoots, basil leaves topped with spicy Thai sauce.
Sauteed scallops and shrimp with Thai basil, onions, bell peppers, celery, mushrooms, tomatoes and carrots in a spicy house sauce.
Combination of seafood sauteed with baby corn, onions, bell peppers, mushrooms, carrots, snow peas, celery and chef's special blend of tangy sauce.
Deep fried fish to a golden brown with bell peppers, mushrooms, bamboo shoots, basil leaves topped with spicy Thai sauce.
Stir fried scallops with bamboo shoots, snow peas, bell peppers, baby corn, carrots, mushrooms, and scallions in a spicy house sauce.
Sauteed squid with onions, carrots, mushrooms, celery, basil leaves, and bell peppers in a hot chili sauce.
Sauteed scallops, squid, mussels and large succulent shrimp with mushrooms, celery, bell peppers, onions, baby corn, snow peas and ginger in a light oyster sauce.
Choice of beef, pork, or chicken stir fried with wide rice noodles, bell peppers, onions, tomatoes, scallionsand basil leaves in a spicy sauce served on a bed of lettuce. Thai fried rice.
Chow mein noodles stir fried with onions, green onions, bell peppers and basil leaves in a spicy sauce.
Choice of beef, pork, chicken, stir fried with fresh wide rice noodles, broccoli and eggs in sweet black bean sauce.
One of the most famous Thai rice noodle dishes cooked with egg, chicken, shrimp, bean sprouts, scallions and crushed peanuts in a specially-prepared sauce.
Stir-fried fresh wide rice noodles with chicken and egg, bean sprouts, scallions and ground peanuts in a light soy sauce served on a bed of lettuce.
Choice of chicken or beef stir fried with yellow rounded noodles and vegetables in a mild sauce.
Stir fried white rice and vegetables with choice of chicken or beef in a spicy basil sauce.
Choice of chicken, beef or pork stir fried with egg, vegetablesand white rice in a mild sauce.
Stir-fried steamed rice with shrimp, chicken, pineapple, onions, scallions, tomatoes, raisins and cashews in a Thai soy sauce with a touch of curry powder.
Combination of chicken, shrimp and beef sauteed with vegetables, egg and white rice in a very mild sauce.
Sweet sticky rice with fresh mango slices.
Eight deep fried pieces of fresh banana and shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds.
Honey banana with coconut ice cream.