Served with guacamole and salsa.
Served with garlic aioli.
Served with garlic aioli.
Slivered carrots, cherry tomatoes and lemon basil vinaigrette.
Hazelnuts, cranberries, green goddess, apples, radishes and cherry tomatoes.
Romaine, butter lettuce, cucumber, radishes and green goddess.
Romaine, avocado, Oaxaca cheese, tortilla strips and cilantro lime dressing.
Pt. Reyes blue crumbles, smoked turkey, bacon, avocado and cherry tomatoes.
Brioche croutons, fresh anchovies and shaved Parmesan.
Arugula, blue crumbles and aged sherry vinaigrette.
Cucumber, feta, kalamata olives, marinated tomatoes and lemon oregano dressing.
House roasted herbed Italian roasted pork, provolone, broccoli rabe and dipped.
House roasted turkey breast, house made stuffing, house cranberry and cream cheese.
House roast beef, blue cheese, onion jam and dipped.
House roasted pastrami, caramelized onion jam, gruyere and grilled rustic bread.
Petits pains of burlingame brioche bun, butter lettuce, tomato and onion ring.
Salsa, slaw, guacamole and salad.
Salsa, slaw, guacamole and salad.
Salsa, slaw, guacamole and salad.
Citrus slaw and onion ring and served with tots.
Cheddar and caramelized onions and served with tots.
Apple cider slaw and BBQ and served with tots.
Bacon and guacamole.
Au jus and creamed horseradish.
Apple slaw.
Pulled pork, crisp pork belly and Swiss.
Blue and Gruyere.
Marinara and mozzarella.
Apple slaw.
Vanilla bean creme fraiche.
Served with guacamole and salsa.
Served with garlic aioli.
Served with garlic aioli.
Slivered carrots, cherry tomatoes and lemon basil vinaigrette.
Hazelnuts, cranberries, green goddess, apples, radishes and cherry tomatoes.
Romaine, butter lettuce, cucumber, radishes and green goddess.
Romaine, avocado, Oaxaca cheese, tortilla strips and cilantro lime dressing.
Pt. Reyes blue crumbles, smoked turkey, bacon, avocado and cherry tomatoes.
Brioche croutons, fresh anchovies and shaved Parmesan.
Arugula, blue crumbles and aged sherry vinaigrette.
Cucumber, feta, kalamata olives, marinated tomatoes and lemon oregano dressing.
House roasted herbed Italian roasted pork, provolone, broccoli rabe and dipped.
House roasted turkey breast, house-made stuffing, house cranberry and cream cheese.
House roast beef, blue cheese, onion jam and dipped.
House roasted pastrami, caramelized onion jam, Gruyere and grilled rustic bread.
Petits pains of burlingame brioche bun, butter lettuce, tomato and onion ring.
Salsa, slaw, guacamole and salad.
Salsa, slaw, guacamole and salad.
Salsa, slaw, guacamole and salad.
Citrus slaw and onion ring and served with tots.
Cheddar and caramelized onions and served with tots.
Apple cider slaw and BBQ and served with tots.
Bacon, guacamole and rustic bread.
Pt. Reyes blue and arugula.
Apple slaw.
Pulled pork, crisp pork belly and Swiss.
Blue and Gruyere.
Marinara and mozzarella.
Apple slaw.