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Indochine Thai
Shrimp, pork, mushroom, and glass noodles served with vinaigrette.
Taro roots, mushrooms, carrot, and glass noodles.
Shrimp, and fresh vegetables wrapped in rice paper, served with peanut butter sauce.
Carrot, mushrooms, fresh vegetables wrapped in rice paper, serves with peanut butter sauce.
Marinated chicken on skewer with peanut sauce and cucumber salad.
4 lettuces.
Spicy fried chicken wings with garlic, onion, red bell pepper, and jalapeno. Peppers-spicy.
4 skewers. Spicy lamb marinates with chef’s secret spices and cumin.
6 pieces.
Chicken wings stuffed with chicken egg, mushroom, and vegetables.
Rice noodles, chicken in a savory broth, served, with fresh garnish. Spicy.
Tom yum. Spicy and sour soup with prawns, mushrooms, and Thai spices.
Tom ka gai. spicy sour soup with chicken, galanga, mushrooms, mixed in coconut milk.
Rice noodles with tender beef slices in delicious broth and fresh vegetables. Spicy.
Spicy, sour soup with combination seafood, mushrooms, galangal, in coconut milk. Spicy.
Creamy pumpkin. Add protein for an additional charge.
Spicy.
Sweet corn in a creamy chicken broth with egg white blossoms.
Thin cut green papaya, mango, carrot, mint, light vinaigrette.
Grilled chicken breast, mixed greens, roasted peanuts and special dressing.
Spicy grilled prawns with lemongrass and onions, Thai style. Spicy.
Silver noodles, ground chicken, calamari prawns and Thai spices on mixed salad. Spicy.
Spicy calamari salad with lemongrass and onion. Spicy.
Thai style beef salad with vegetables and Thai spices. Spicy.
Peppers - spicy.
Chicken with fresh mango, carrots, snow peas, in mango sauce.
Cubed beef tenderloin, potatoes, carrots in Massamun curry. Spicy.
Glazed pork rib sections in chef's special sauce, with basil, sprinkled sesame.
Eggplant, chicken Thai basil, red bell, jalapeno in chef’s special sauce. Spicy.
Triangle cut fried tofu with a sweet brown sauce, sprinkled with sesame.
Cubed fried tofu, crystal noodles, carrots, cabbage in garlic sauce.
Sauteed okra with red bell pepper, onion, and Malaysian shrimp paste. Pepper - spicy. Add protein for an additional charge. Peppers - spicy.
Deep fried crispy chicken breast in little spicy and garlic sauce.
Fried rice with pineapple, prawns, chicken cashew nuts, green peas, raisins, carrots and corn kernels.
Fried rice with egg, onions, and tomatoes, chicken and prawns.
Fried rice with egg, tomato, Chinese broccoli and chicken.
Fried rice, prawns, chicken, peas, scallions, bean sprouts and basil with Malaysian shrimp paste. Spicy.
Fried rice with sliced beef, egg, green onion, green peas and carrots.
Clay pot chicken seasoned with fresh lemongrass and savored in house special sauce. Peppers - spicy.
Basil chicken with chili and garlic. Peppers - spicy.
Chicken with baby corn, mushrooms, and mixed vegetables.
Chicken, asparagus, in garlic sauce.
Chicken with dried chilies and Chinese broccoli. Spicy.
Ginger chicken, Thai cloud ears, onion, red bell pepper, topped with cilantro.
Chicken with chilies, red bell pepper, jalapeno, onions. Peppers - spicy.
Spicy.
Prawns crisp sauteed in a tangy white cream sauce topped with honeyed walnut.
Stir fried prawns with chili and garlic sauce. Peppers - spicy.
Prawns with cashew nuts and green onion.
Prawns with chili, red bell, jalapeno and onions in Thai spicy sauce. Peppers - spicy.
Silver noodles with egg, prawns, onion, and Thai cloud ears and mushrooms.
Spicy.
Prawns with baby corn, mushrooms, cabbage, broccoli, celery and carrots.
Fish filet, red bell pepper, jalapeno, Thai basil in panang curry and coconut milk. Peppers - spicy
Crispy deep fried pompano fish, Thai spicy chili, garlic, green onions and mushroom. Peppers - spicy.
Combination seafood, fresh mushrooms in a light spicy red curry mixed with coconut milk. Peppers - spicy.
Peppers - spicy.
Soft sour soup with mixed vegetables, corn, mushroom, galangal, coconut milk. Spicy.
Spicy sour soup with mixed vegetables, corn, mushrooms, galangal and coconut milk.
Sauteed fried tofu with chili garlic and peanuts. Spicy.
Spicy.
Stir fried, eggplant, chili, and garlic. Spicy.
Sauteed broccoli, cabbage, corn, snow peas, carrot, celery and mushroom.
Shitake and king oyster mushrooms, red bell, snow peas cooked in garlic sauce.
Spicy.
Angus tenderloin sauteed, on a bed of mixed greens lightly dressed watercress.
Beef and eggplant in Thai coconut milk green curry. Peppers - spicy.
Beef with Thai chili paste and green beans. Peppers - spicy.
Beef with chili, bamboo shoots, garlic red bell, jalapeno and Thai basil. Peppers - spicy.
Beef, onion, sliced bamboo shoots, jalapeno and red bell in Thai chili sauce. Peppers - spicy.
Served with salad, rice and spring roll. Peppers - spicy.
Served with salad, rice and spring roll.
Peppers - spicy
Chicken, potatoes, carrots and onion in yellow coconut milk curry. Peppers - spicy.
Green curry chicken and sliced bamboo shoots, sweet basil, red bell, jalapeno in coconut milk. Peppers - spicy.
Beef with bamboo shoots, chilies and Thai basil in red curry coconut milk. Peppers - spicy.
Prawns with pineapple, Thai basil and tomato in red curry coconut milk. Peppers - spicy.
Roast duck with pineapple, tomato, Thai basil and raisins in red curry coconut milk. Peppers - spicy.
Chunks of pumpkin in yellow curry. Peppers - spicy.
Spicy.
Peppers - spicy
Woked Thai rice noodle with prawns, egg chicken, tofu, bean sprouts and green onions.
Woked noodles, prawns, chicken, egg, scallions and bean sprouts in Malaysian shrimp paste. Spicy.
Pad see ew. Wok fried rice noodles with chicken, Chinese broccoli and egg.
Choice of chicken, or beef with pan fried noodles. mixed vegetables. onion.
Bowl.
Bowl.
Chicken with basil and garlic. Peppers - spicy.
Chicken with baby corn, mushrooms and onions.
Ginger chicken and Thai (cloud ears) Thai style.
Chicken with Thai chili and onion. Peppers - spicy.
Yellow curry, chicken, potato, and onion in coconut milk. Peppers - spicy.
Green curry, chicken, sliced bamboo shoots in coconut milk. Peppers - spicy.
Red curry, beef, sliced bamboo shoots, sweet basil in coconut milk. Peppers - spicy.
Spicy.
Eggplant, chili paste and garlic. Spicy.
Chinese broccoli, dried red chili and garlic. Spicy.
Green beans, chili paste. Spicy.
Mixed vegetables with brown sauce.
Pork, rice noodles, or rice, with special sauce.
Chicken, rice noodles, or rice, with special sauce.
Spicy.
Spicy.
Chicken, mango, vegetables in mango sauce.
Beef, potato, carrot in massaman curry. Spicy.
Pork ribs in chefs special sauce.
Eggplant, chicken, basil in chefs special sauce. Spicy.
Fried tofu, broccoli in special brown sauce.
Fried tofu, cabbage, crystal noodles, garlic sauce.
Okra, red bell, malaysian shrimp paste. Spicy.
Thai sticky rice with coconut sauce and mango.
Sweet rice dish for youngsters.
Coke, Diet Coke, 7UP.
Pot.
Pot.
Shrimp, and fresh vegetables wrapped in rice paper, served with peanut butter sauce.
Marinated chicken on skewer with peanut sauce and cucumber salad.
Shrimp, pork, mushroom, and glass noodles served with vinaigrette.
Carrot, mushrooms, fresh vegetables wrapped in rice paper, serves with peanut butter sauce.
6 pieces.
Taro roots, mushrooms, carrot, and glass noodles.
Spicy fried chicken wings with garlic, onion, red bell pepper, and jalapeno.
Chicken wings stuffed with chicken egg, mushroom, and vegetables.
4 skewers. Spicy lamb marinates with chef’s secret spices and cumin.
4 pieces.
Rice noodles, chicken in a savory broth, served, with fresh garnish. Spicy.
Tom ka gai. spicy sour soup with chicken, galanga, mushrooms, mixed in coconut milk.
Rice noodles with tender beef slices in delicious broth and fresh vegetables. Spicy.
Tom yum. Spicy and sour soup with prawns, mushrooms, and Thai spices.
Sweet corn in a creamy chicken broth with egg white blossoms.
Spicy, sour soup with combination seafood, mushrooms, galangal, in coconut milk. Spicy.
Creamy pumpkin. Add protein for an additional charge.
Thin cut green papaya, mango, carrot, mint, light vinaigrette.
Grilled chicken breast, mixed greens, roasted peanuts and special dressing.
Spicy grilled prawns with lemongrass and onions, Thai style.
Thai style beef salad with vegetables and Thai spices.
Silver noodles, ground chicken, calamari prawns and Thai spices on mixed salad. Spicy.
Spicy calamari salad with lemongrass and onion. Spicy.
Glazed pork rib sections in chef’s special sauce, with basil, sprinkled sesame.
Sauteed broccoli, cabbage, corn, snow peas, carrot, celery, and mushroom in pad Thai sauce.
Eggplant, chicken Thai basil, red bell, jalapeno in chef’s special sauce. Spicy.
Chicken with fresh mango, carrots, snow peas, in mango sauce.
Cubed beef tenderloin, potatoes, carrots in massamun curry. Spicy.
Served with salad rice and spring roll.
Sauteed okra with red bell pepper, onion, and Malaysian shrimp paste. Spicy. Add protein for an additional charge.
Cubed fried tofu, crystal noodles, carrots, cabbage in garlic sauce.
Triangle cut fried tofu with a sweet brown sauce, sprinkled with sesame.
Fried rice with pineapple, prawns, chicken cashew nuts, green peas, raisins, carrots and corn kernels.
Fried rice, prawns, chicken, peas, scallions, bean sprouts and basil with Malaysian shrimp paste. Spicy.
Fried rice with egg, onions, and tomatoes, chicken and prawns.
Fried rice with egg, tomato, Chinese broccoli and chicken.
Fried rice with sliced beef, egg, green onion, green peas and carrots.
Basil chicken with chili and garlic. Spicy.
Clay pot chicken seasoned with fresh lemongrass and savored in house special sauce. Spicy.
Chicken with chilies, red bell pepper, jalapeno, onions. Spicy.
Chicken with baby corn, mushrooms, and mixed vegetables.
Chicken, asparagus, in garlic sauce.
Chicken with dried chilies and Chinese broccoli. Spicy.
Ginger chicken, Thai cloud ears, onion, red bell pepper, topped with cilantro.
Prawns crisp sauteed in a tangy white cream sauce topped with honeyed walnut.
Stir fried prawns with chili and garlic sauce. Spicy.
Fish filet, red bell pepper, jalapeno, Thai basil in panang curry and coconut milk.
Prawns with chili, red bell, jalapeno and onions in Thai spicy sauce. Spicy.
Silver noodles with egg, prawns, onion, and Thai cloud ears and mushrooms.
Combination seafood, fresh mushrooms in a light spicy red curry mixed with coconut milk. Spicy.
Prawns with baby corn, mushrooms, cabbage, broccoli, celery and carrots.
Prawns with cashew nuts and green onion.
Crispy deep fried pompano fish, Thai spicy chili, garlic, green onions and mushroom. Spicy.
Stir fried, eggplant, chili, and garlic. Spicy.
Sauteed fried tofu with chili garlic and peanuts. Spicy.
Sauteed broccoli, cabbage, corn, snow peas, carrot, celery and mushroom.
Shitake and king oyster mushrooms, red bell, snow peas cooked in garlic sauce.
Soft sour soup with mixed vegetables, corn, mushroom, galangal, coconut milk.
Spicy sour soup with mixed vegetables, corn, mushrooms, galangal and coconut milk.
Served with salad, rice and spring roll. Spicy.
Angus tenderloin sauteed, on a bed of mixed greens lightly dressed watercress.
Beef with chili, bamboo shoots, garlic red bell, jalapeno and Thai basil. Spicy.
Served with salad, rice and spring roll.
Beef with Thai chili paste and green beans. Spicy.
Beef, onion, sliced bamboo shoots, jalapeno and red bell in Thai chili sauce. Spicy.
Beef and eggplant in Thai coconut milk green curry. Spicy.
Chicken, potatoes, carrots and onion in yellow coconut milk curry. Spicy.
Green curry chicken and sliced bamboo shoots, sweet basil, red bell, jalapeno in coconut milk. Spicy.
Chunks of pumpkin in yellow curry. Spicy.
Roast duck with pineapple, tomato, Thai basil and raisins in red curry coconut milk. Spicy.
Beef with bamboo shoots, chilies and Thai basil in red curry coconut milk. Spicy.
Prawns with pineapple, Thai basil and tomato in red curry coconut milk. Spicy.
Woked Thai rice noodle with prawns, egg chicken, tofu, bean sprouts and green onions.
Pad see ew. Wok fried rice noodles with chicken, Chinese broccoli and egg.
Plain, chicken, or beef with pan-fried noodles, mixed vegetables, onion.
Woked noodles, prawns, chicken, egg, scallions and bean sprouts in Malaysian shrimp paste. Spicy.
Menu for Indochine Thai provided by Allmenus.com
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