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Elbe Restaurant
mixed baby greens, cucumbers, carrots, tomatos and feta cheese with our tarragon vinaigrette
tender baby spinach, feta cheese, beets and toasted sweet walnuts tossed with our tarragon vinaigrette
crisp romaine lettuce tossed in our creamy caesar dressing, topped with parmesan cheese, garlic croutons and hard boiled egg
grilled rib eye smothered with cheese, grilled onion and bell peppers
red pepper spiced chicken breast topped with cheese, avocado, smoked bacon and mixed greens
choice of meat prepared hot or cold topped with cheese, tomatos, avocado and mixed greens
supreme grilled cheese sandwich, choice of ham, tomato or bacon or classic original version
grilled porlish or bratwurst suusage served on a French roll, topped with sauekraut and mustard
freshly sliced cucumbers, tomatos, avocado, bell pepper, onions, mixed greens and cheese, served cold
grilled half pounder topped with black forest ham, Swiss cheese, tomatos, lettuce, avocado and grilled onions
our homemade spatzle in a light cheese sauce with juilenne black forest ham, wild mushrooms and fine herbs
homemade noodles tossed in olive oil, fine herbs and two cheeses, served with vegetables garnish
sauteed slices of chicken breast in a creamy sauce with shallots and mushrooms
sauteed medallions of pork loin in burgundy mushroom sauce
grilled traditional German sausage
grilled polish style sausage
breaded veal cutlet served with lemon beuree blanc sauce
tender marinated roasted beef served with a tart sauce
various kinds of salmon and trout served cold with creamed horseradish and potato pancakes
German and polish style sausages grilled and served withtwo types of mustard
potato pancakes served with applesauce and sour cream
oven melted rich brie on top of a slice of black forest ham, with a whole roasted garlic and toasted sweet walnuts
prawns sauteed in olive oil with garlic, white wine, onions, red peppers, spicy Italian sausage and Italian herbs
Italian herbed olive assortment
crisp romaine lettuce and garlic croutons tossed with creamy anchovy dressing and aged parmesan
tender baby spinach, feta cheese, tomatos, red onions, olives, toasted walnuts and bacon tossed with our tarragon vinaigrette
mixed baby greens, cucumbers, carrots, tomatos and feta cheese tossed with tarragon vinaigrette
grilled mushrooms, grilled red bell peppers and mixed greens tossed with balsamic vinaigrette dressing
pan fried and topped with sauteed mushrooms, tomatos and shallots, served with mashed potatos and vegetables
poached and topped with sauteed mushrooms, tomatos, shallots and garlic served with mashed potatos and vegetables
tossed in roasted garlic mushroom cream sauce, topped with parmesan cheese
our homemade bavarian noodles tossed in virgin olive oil with fine herbs, spinach leaves and two cheeses, served with sauteed vegetables
homemade spatzle in a light cheese sauce with juilenne black forest ham, wild mushrooms and fine herbs
breaded veal cutlet served with beurre blanc sauce, warm potato salad and sauteed vegetables
breaded veal cutlet served with beurre blanc sauce, warm potato salad and sauteed vegetables, can ve served a la holstein topped with egg and anchovy
sauteed medallions of pork loin in a burgundy mushroom sauce, served with herbed spatzle and choice of red cabbage or sauerkraut
grilled 8 oz herb crusted filet served with mashed potatos and sauteed vegetables
lean beef roll stuffed with smoked bacon, roasted peppers, dill gherkin and dusseldorf mustard, served with herbed spatzle and red cabbage or sauerkraut
tender roasted beef marinated in vinaigrette, served with a tart sauce, potato pancakes and red cabbage or sauerkraut
two sausages, German and polish served with sauerkraut and warm potato salad
sliced chicken breast in a creamy sauce with shallots and mushrooms served with roasted potatos and sauteed spinach
tender braised paprika lamb stew topped with sour cream served with spatzle and red cabbage
Menu for Elbe Restaurant provided by Allmenus.com
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