• California
  • Pasadena
  • Choza 96 Peruvian Grill & Bar Lounge

Choza 96 Peruvian Grill & Bar Lounge

(626) 432-4692
  • 96 E Colorado Blvd, Pasadena, CA 91105
  • Website
  • Latin American ,  Peruvian
  • $$$$$
  • Grubhub.com
  • Menu
  • Beverages
    • Chicha Morada (Purple Corn) $3.5

      Peruvian drink. 20 oz.

    • Maracuya (Passion Fruit) $3.5

      Peruvian drink. 20 oz.

    • Peruvian Roast Coffee $3

    • Hot Tea $3

    • Juice $3.5

  • Starters
    • Anticuchos (Peruvian Brochettes) $13

      Trio Sampler Peruvian brochettes Beef hearth chicken and shrimp seasoned and flame grilled, with golden sliced potatoes, salsa criolla and huacatay sauce dip.

    • Empanadas $9

      Traditional puff pastries stuffed with choice of filling (Spinach, Beef or Chicken). Please contact restaurant to confirm selection availability.

    • Chicharon de Calamares $12

      Golden deep-fried calamari served with Garlic Yuca, our house Creole salsa and choice of sauce.

    • Yucca al Ajo $10

      Cassava root deep fried in garlic seasoning, served with 3 dipping sauces including rocoto, huancaina and huacatay.

    • Mama's Fried Chicken Wings $9

      Mama's secret recipe hot wings, crispy and seasoned (6 pieces)

    • Platanito Frito $8

      Crispy fried sweet plantains serve with our very own coconut cream sauce.

    • Camarones al Coco12 $10

      Crisp golden fried prawns rolled in shredded coconut and a tangy passion fruit, girasol chili and pisco dipping sauce.

    • Ceviche $15

      Fish ceviche marinated in lime jus, leche de tigre, Peruvian corn, red onion, potatoes and sweet yams.

  • Soups
    • Sopa a la Criolla $15

      Creole tomato bisque with beef or chicken strip, angel hair noodles, finely diced onions, poached egg and cream milk.

    • Chupe de Pescado $16

      Fish chowder simmered with Peruvian spices, cream, poached egg and diced potatoes.

    • Chupe de Camarones $17

      Shrimp chowder simmered with Peruvian spices, cream, poached egg and diced potatoes.

  • Salads
    • Choza's Pollo a la Parrilla Salad $15

      Grilled flamed chicken, mixed greens, avocado, cucumber, feta cheese, tomatoes, olives, onions and balsamic vinaigrette.

    • Ensalada Cosecha Tropical $13

      Tropical harvest salad with mixed greens, apples, tangerines, dried cranberries, baby tomatoes, candied walnuts, queso fresco and mango ajous dressing.

  • Poultry
    • Pollo Saltado $16

      Stir-fry of red onions, tomatoes and french fries, sauteed in garlic, red vinegar and soy sauce, served with rice.

    • Arroz con Pollo $16

      Chicken morsels simmered in coriander, spinach, beer, green peas, carrot and red bell peppers.

    • Milanesa de Pollo y Albahaca Pesto $17

      Grilled Chicken breast and fettuccine topped, in a creamy mix of basil and spinach pesto sauce, with Parmesan cheese.

    • Chaufa de Pollo $16

      Peruvian style fried rice garnished with scrambled eggs, Chinese scallions and wonton strips.

  • Steaks and Meats
    • Lomo Saltado $18

      Stir-fry of filet mignon, red onions, tomatoes and french fries, sauteed in garlic, vinegar and soy sauce, with side of rice.

    • Bisteck a la Chorrillana $29

      Grilled rib eye or filet mignon topped with onion and tomato jus, with golden fried potatoes and side of white rice.

    • Bisteck with Langostinos $32

      Grilled Rib Eye or filet mignon with bacon-wrapped shrimp, golden scallop potatoes and grilled steamed vegetables.

    • Bisteck a lo Pobre $29

      Grilled rib eye or filet mignon with french fries, sweet plantains and white rice, topped with an over easy egg.

    • Peruvian Pot Roast $22

      Braised Sirloin simmered in coriander and dark beer, served with canano beans, garlic yucca, Creole salsa and side of rice. Please contact restaurant for availability.

  • Fish and Seafood
    • Saltados del Oceano $20

      Stir-fried choice of seafood with onions, tomatoes and french fries, sauteed in garlic soy sauce and oyster sauce, served with rice.

    • Paella Latina $20

      South American style paella with a medley of calamari, octopus, shrimp, mussels, sausage and saffron rice.

    • Glazed Salmon in Passion Fruit Jus $20

      Grilled salmon topped with a mango and pisco aioli, served with grilled seasonal vegetables.

    • Pescado a lo Macho $22

      Golden battered filet of sole topped with shrimp, calamari, mussels and octopus in a wine cream sauce, served with rice.

    • Pescado a la Chorillana $20

      Golden battered sole fish topped with an onion and tomato jus, served with papitas doradas and white rice.

    • Jalea Mixta $29

      Golden fried seafood medley, filet of fish, calamari, shrimp, octopus, mussels, Creole salsa and choice of sauce.

    • Chaufas Marinos $20

      Peruvian style fried rice, with choice of seafood, garnished with Chinese scallions and wonton strips.

  • Vegetarian
    • Locro Andino $15

      Diced potatoes, melted cheese and butternut squash stew mildly seasoned with aji marasol, with a side of rice.

    • Chaufa de Tofu $15

      Peruvian style tofu fried rice, garnished with Chinese scallions and fried wontons.

    • Tofu Saltado $15

      Stir-fry of red onions, tomatoes, french fries and tofu in soy sauce and garlic sauce, with side of rice.

    • Tallarin Saltado De Tofu $16

      Fettuccine pasta, sauteed red onions, tomatoes and tofu in soy sauce and garlic sauce.

    • Tallarin de Albahaca con Huevo Frito16 $16

      Fettuccine topped with fried egg, creamy basil and spinach pesto sauce, with golden potatoes and Parmesan cheese.

  • Pastas
    • Tallarin Saltados $16

      Stir-fried fettuccine sauteed with red onions, tomatoes, soy sauce, vinegar and choice of protein.

    • Tallarin de Albahaca con Steak $0

      Grilled juicy steak and fettuccine in a creamy blend of basil, spinach, walnut pesto and Parmesan cheese.

    • Shrimp Scampi Rocoto Linguini $20

      Lightly spicy shrimp and scallops linguini in a creamy rocoto sauce.

  • Side Order
    • Huancaina Sauce $2

    • Huacatay Sauce $2

    • Small Green Salad $3.5

    • White Rice $3.5

    • Canario Breans $3.5

    • Ensalada Rusa $3.95

    • Mashed Potatoes $3.95

    • Sweet Mashed Yams $3.95

    • Steamed Vegetables $3.95

    • Small Order of Plantains $3.95

    • Small Order of Yucca $3.95

  • Lunch Soups, Salads and Appetizers
    • Soup of the Day Lunch $2.59

      Please contact the restaurant for today's selection.

    • Small Vinaigrette Salad Lunch $3.95

      Mixed greens, cucumbers, onions, tomatoes, corn, olives, feta cheese and vinaigrette dressing.

    • Choz's Grilled Chicken Salad Lunch $8.95

      Flame-grilled chicken, mixed greens, cucumbers, onions, tomatoes, corn, olives, feta cheese and balsamic dressing.

    • Tropical Harvest Salad Lunch $8.95

      Mixed greens, chicken salad, apples, tangerines, cranberries, tomatoes, fresh cheese and mango dressing.

    • Mama's Hot Chicken Wings Lunch $7

      Mama's secret recipe crispy hot wings and choice of sauce.

    • Papa a la Huancaina Lunch $5.95

      Sliced potatoes, huancaina sauce, olives and hard boiled egg. Served cold.

  • Lunch Sandwiches
    • Grilled Chicken Ciabatta Sandwich Lunch $8.95

      Ciabatta, flame-grilled seasoned chicken, lettuce, tomato, onions, cheese, mayo, cherry peppers and fries or salad.

    • Adobo de Puerco Sandwich Lunch $8.95

      Ciabatta, wine marinated pulled pork, lettuce, mayonnaise and Creole salsa. Served with fries or green salad.

    • Milanesa Chicken Sandwich Lunch $8.95

      Ciabatta, breaded chicken filet, lettuce, tomatoes, onions, mustard, mayonnaise and choice of fries or salad.

    • Fried Fish Sandwich Lunch $8.95

      Fried fish filet, lettuce, mayo, Creole salsa and choice of fries or citrus green salad.

  • Peruvian Lunch Plates
    • Lechon Adobado Lunch $8.95

      Tender roasted pork slices simmered in re wine with choice of mashed potatoes or sweet yams. Served with bread and salsa.

    • Seco de Carne Lunch $9.95

      Beef stewed in a cilantro and black beer sauce with side of rice, Peruvian beans and Creole sauce. Served with bread and salsa.

    • Pescado Encebollado Lunch $9.95

      Grilled sole fish topped with red onions and tomato jus, with golden potatoes and side of garlic rice. Served with bread and salsa.

    • Pescado Callejero Lunch $9.95

      Fried fish fillet, citrus green salad and side of rice. Served with bread and salsa.

    • Pollo Saltado Lunch $8.95

      Chicken strips in a stir-fry of onions, tomatoes, french fries, vinegar, soy sauce, coriander and side of garlic rice. Served with bread and salsa.

    • Lomo Saltado Lunch $11.95

      Stir-fried tenderloin, onions, tomatoes, french fries sauteed in vinegar, soy sauce, coriander and garlic rice. Served with bread and salsa.

    • Tofu Saltado Lunch $9.95

      Stir-fry of onions, tomatoes, fries and tofu in soy sauce, with wonton and side of garlic white rice. Served with bread and salsa.

    • Arroz Chaufa Lunch $8.95

      Peruvian style fried rice garnished with scrambled eggs, Chinese onions and wontons. Served with bread and salsa.

    • Tallarin Saltado Lunch $9.95

      Fettuccine stir-fried and sauteed with onions and tomatoes in a Peruvian style ajus of vinegar and soy sauce. Served with bread and salsa.

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