Gus's Barbecue

Choice of: memphis baby backs or st. louis spare ribs and BBQ brick chicken or southern fried chicken

Choice of: memphis baby backs or st. louis spare ribs, and two of the following: Carolina style pulled pork, beer braised texas brisket, smoked sausage

Choice of: BBQ brick chicken or southern fried chicken, and two of the following: Carolina style pulled pork, beer braised texas brisket, smoked sausage

Choice of: memphis baby backs or st. louis spare ribs, and either BBQ brick chicken or southern fried chicken, and one of the following: Carolina style pulled pork, beer braised texas brisket, smoked sausage

Regular, earl grey, chamomile or green tea

French vanilla bean, chocolate or one of our seasonal flavors

Smothered in our fiery homemade wing sauce and topped with blue cheese crumbles

Served with our homemade ranch

Made with sweet pennsy lvanian corn and served with a side of our own jalapeno jelly and honey butter

Smoked mozzarella, smoked gouda, fire roasted peppers, red onion, cilantro, smoked jalapeno aioli and corn salsa topped with jicama slaw. choice of: BBQ grilled chicken, brisket or pulled pork

Served with homemade tortilla chips

Our fall off the bone st. louis ribs brushed with a sweet sesame-ginger BBQ soy glaze and topped with crushed peanuts, scallions and toasted sesame seeds

Three mini cheeseburgers with cheddar, shredded onion strings, gus's original BBQ sauce and roasted garlic aioli. Add a fourth slider for $2.25

Homemade tortilla chips topped with our signature pulled pork, four cheese sauce, BBQ baked beans, smoked mozzarella, jack cheese, tomato, red onion, guacamole, jalapeno and a BBQ drizzle

Mixed greens, blue cheese crumbles, candied peanuts, tossed with our louisiana peanut dressing and served with cornbread croutons

Topped with applewood smoked bacon, diced tomato, blue cheese crumbles and our creamy blue cheese dressing

Hearts of romaine lettuce and parmesan cheese tossed with our caesar dressing and served with cornbread croutons. Add grilled or blackened chicken for $3.95

Romaine lettuce, english cucumbers, green and red bell peppers, diced red onion, diced tomato, kalamata olives and feta cheese tossed in our greek vinaigrette. add grilled or blackened chicken for $3.95

Our signature pulled pork, mixed greens, corn salsa, tomatillo black beans and smoked mozzarella tossed in our balsamic vinaigrette. topped with fresh guacamole and tortilla chips

Smoked turkey, mixed greens, diced red onion and red bell pepper, cilantro, barley, daikon sprouts and avocado tossed in our lemon vinaigrette

Grilled salmon brushed with a sesame-ginger BBQ soy glaze, baby spinach, mango-habanero salsa, mandarin oranges, scallions, toasted sesame seeds and candied pecans tossed in our apple cider vinaigrette

Smoked turkey, chopped romaine, blue cheese crumbles, applewood smoked bacon, avocado, tomato, chives and hard-boiled egg tossed in our sherry vinaigrette

Grilled flat iron steak, mixed greens, sun dried tomatoes, jicama slaw, corn and fresh mozzarella tossed in our balsamic vinaigrette. Topped with a spicy sauce and shredded onion strings

Jumbo shrimp, mixed greens, diced red onion, red bell pepper, corn, applewood smoked bacon, avocado and smoked gouda tossed in our homemade ranch. topped with a BBQ drizzle and crispy tortilla strips

Nebraska ground beef, topped with cheddar cheese, diced red onion and pickled jalapenos

Basted with gus's original BBQ sauce

Basted with gus's original BBQ sauce

Half of a boneless chicken grilled and basted in gus's original BBQ sauce.

Beer braised and smoked for up to 16 hours

Smoked low and slow with our signature rub

Gus's own recipe made by a smokehouse in texas, two smoked beef sausages grilled and basted with our original BBQ sauce

Half of a boneless chicken served with roasted garlic mashed potatoes, braised southern greensand a side of our apple cider gravy

A breaded steak cutlet, pan-fried in a cast iron skillet, topped with country gravy and served with garlic mashed potatoes and creamed corn

Chicken, jumbo shrimp and andouille sausage served in a traditional dark roux with white rice and topped with fried okra

Blackened 12 oz. rib eye, topped with shredded onion strings and served with roasted garlic mashed potatoes and creamed corn

A blend of four cheeses, applewood smoked bacon and crimini mushrooms topped with crispy bread crumbs and white truffle oil

Cornmeal seasoned with 10 different spices and deep fried. served with french fries and our spicy tartar sauce

Our boneless southern fried chicken served with a golden waffle and maple syrup. saturday and sunday only

Our signature burger! topped with cheddar cheese, applewood smoked bacon, shredded onion strings and a mixture of gus's original BBQ sauce and roasted garlic aioli

Shredded lettuce, tomato, red onion, pickle, cheddar cheese, thousand island dressing and topped with our own sweet pickled relish

Sauteed mushrooms, caramelized onions, arugula, tomato, smoked mozzarella and roasted garlic aioli drizzled with a sweet balsamic reduction

A homemade patty brushed with a BBQ-soy glaze and topped with arugula, tomato, red onion, smoked mozzarella and roasted garlic aioli.

Pulled, topped with cole slaw, red pepper vinegar sauce and served on a rustic ciabatta bun

Hand-cut, dressed in BBQ sauce and gus?s house spread, topped with cole slaw and served on a rustic ciabatta bun

Baby back ribs smothered in gus's original BBQ sauce, topped with cole slaw and roasted garlic aioli and served on a rustic ciabatta bun

BBQ grilled chicken, gruyere cheese, shredded onion strings, gus's original BBQ sauce and roasted garlic aioli served on a brioche bun

Blackened spiced chicken, smoked mozzarella, sautéed bell peppers and onions, arugula, tomato and gus's mayo served on a brioche bun

A fresh catfish fillet, blackened or fried in our 10-spice cornmeal batter, and topped with shredded lettuce, tomato, red onion and spicy tartar sauce served on a brioche bun

Mixed greens, blue cheese crumbles, gus's house spread and cranberry sauce served on grilled sourdough

Smoked gouda, caramelized onions and smoked jalapeno aioli served on a grilled french roll. Add applewood smoked bacon for $1.75