Trattoria Neapolis

Selection of hand crafted cured meats, house pickled vegetables, gnocchi fritti

King salmon crudo, smoked maldon sea salt, lemon zest, spring garlic vinaigrette

Currants, marsala sugo

Anson mills soft polenta, chino farm soft poached organic egg, grana padano, truffle vinaigrette

Seared pork belly, eggplant caponata, pine nuts, blackberry mostarda

Crispy squash blossoms, fresh mozzarella, grilled eggplant, basil, crushed tomato, mint

Crispy english pea risotto balls, buffalo mozzarella, carrot aioli, topped with crispy prosciutto and mint

Chef's selection of three italian cheeses with their accompaniments

Veal tenderloin, frisee, caperberries, grana padano, ahi tuna-caper aioli, pan seared flatbread

Wild mushroom custard, grana padano crisp, pana crema

Wild arugula, cherry tomatoes, shaved grana padano cheese, lemon vinaigrette

Spring vegetables, grana padano, garlic- anchovy dressing

Smoked ricotta salata, candied hazelnuts, strawberry basil vinaigrette

Roast eggplant, ceci beans, tuscan kale, arugula, ciabatta croutons, balsamic vinaigrette

Carnarolli risotto, fava beans, heirloom carrots, braised pork cheeks, castelrosso cheese, chives

Hand rolled ricotta cavatelli, asparagus, sauteed mushrooms, truffle fontina fonduta

Rigatoni pasta, short rib bolognese, pancetta, grana padano cheese

Prince edward island mussels, garlic, white wine, parsley, mussel brodo

Bucatini pasta, fiddlehead ferns, confit baby artichokes, housemade pork sausage sugo, pecorino toscano

Spaghettini, san marzano tomato sauce, grana padano cheese, fresh basil

English peas, sardinian fregola, guanciale, beet-almond pesto

Parsnip passato, tuscan roast cauliflower, capers, pickled red onion

Porcini crust, roasted mushrooms, salsa salmoriglio

Young italian wheat, sauteed spring greens, lemon favetta

Sea salt new potatoes, rosemary lemon butter, roasted garlic, chianti mostarda

Lemon soffritto, tuscan black kale, lemon veal sugo

Fava beans, baby carrots, peas, fiddle head ferns, new potatoes, fennel salsa verde

San marzano tomato sauce, mozzarella, basil

Tomato sauce, mozzarella, basil

Prosciutto cotto cooked prosciutto, fresh mozzarella, ricotta, pecorino, pea pesto, fresh mint

Spring artichokes, fresh mozzarella, pancetta, lemon- anchovy vinaigrette, fresh parsley

Smoked buffalo mozzarella, soft poached organic egg

Buffalo mozzarella, asparagus, caramelized fennel, frisee, orange vinaigrette

Mascarpone cheese, grana padano reggiano

Smoked buffalo mozzarella, oven roasted tomatoes, arugula

Scallions, feta, gruyere, grana padano, lemon zest

Guanciale

Ricotta salata, lemon aioli,fried mint

Garlic, calabrian chili, lemon vinaigrette

Crispy pancetta, smoked shallots

Rosemary, garlic

Anson mills organic polenta, mascarpone