2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Seaweed wrapped around rice and filling.

2 pieces. Spanish mackerel sushi or minimum 2 orders.

2 pieces. Seaweed wrapped around rice and filling.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Serve 5-6 pieces.

Spanish mackerel. Serve 5-6 pieces.

Serve 5-6 pieces.

Cucumber, crab, and avocado.

Cucumber mixed with dressing.

Salmon, cream cheese, and cucumber.

Tuna, salmon, albacore, shrimp, tilapia, crab, cucumber, and avocado.

Tuna, salmon, yellowtail, crab, avocado, and cucumber.

No rice. Tuna, avocado, gobo, and crab, with cucumber wrap.

Salmon, crab, asparagus, and cucumber.

Shrimp tempura, spicy tuna, cucumber, and avocado.

Yellowtail, spicy tuna, cucumber, and jalapeno.

Spicy tuna, tuna, cucumber, and avocado.

Albacore, spicy tuna, cucumber, and avocado.

Shrimp tempura, avocado, cucumber, spicy crab, and ebi shrimp with house sauce.

No rice. Tuna, salmon, albacore, crab, asparagus, avocado, tobiko, and soy paper.

Shrimp tempura, asparagus, tuna, spicy tuna, shrimp, and avocado.

Fresh water eel, crab, cucumber, and avocado on top.

Salmon, eel, crab, cucumber, and avocado.

Deep-fried shrimp, crab meat, asparagus inside, salmon, and mango on top.

Deep-fried shrimp, crab meat, asparagus inside, salmon, and mango on top.

Fried RollsFried seaweed, crab, avocado, and cucumber.

Fried rolls. Soft shell crab, crab, avocado, cucumber, gobo, and smelt egg.

Fried rolls. Shrimp tempura, crab, avocado and cucumber.

Fried rolls. Spicy tuna, cream cheese, pickled jalapeño, and deep-fried.

Fried rolls. Salmon, crab, avocado, and deep-fried.

Fried rolls. Spicy tuna, crab meat, cream cheese, avocado, jalapenos, wrapped in tortilla and deep-fried.

Fried rolls. Assorted fish, crabmeat, and avocado inside. Whole roll deep-fried.

Baked roll. Baked scallop, mushroom, onion, bell pepper, crabmeat, cucumber, and avocado.

Baked roll. Baked salmon, crab, and avocado.

Baked roll. Fresh water eel, crab, cucumber, and avocado.

Baked roll. Baked tilapia, cream cheese, avocado, and crab meat.

Baked roll. Baked Langston lobster, crab, cucumber, and avocado.

Baked roll. Deep-fried shrimp, spicy tuna, and avocado inside. Filet mignon on top. served on bamboo leaf flaming dish.

Baked roll. Soft shell crab, crab meat, and asparagus inside. Gently torched filet Mignon on top.

Baked roll. Spicy tuna roll with torched blue fin Toro on top.

Spicy krab, avocado, jalapeno and cucumber.

Shrimp tempura, spicy tuna, cucumber, avocado, salmon and crunch onion.

Shrimp tempura, spicy tuna, cucumber, avocado, salmon and crunch onion.

Jalapeno popper, albacore and crunch onion.

Spicy scallop, spicy tuna, cucumber and crunch oniopn.

Deep fried eel, spicy tuna, krab, cucumber and avocado.

Shrimp tempura cucumber, avocado, spicy krab furikake, jalapeno pepper.

Fresh water eel, krab, cucumber and avocado.

Thinly sliced meat.

Thinly sliced meat.

Thinly sliced meat.

Thinly sliced meat.

Thinly sliced meat.

Thinly sliced meat.

Thinly sliced meat.

House sauce, micro greens, black tobiko.

Freshwater eel.

Salad where all of the ingredients have been chopped to a uniform size.

Salad where all of the ingredients have been chopped to a uniform size.

Salad where all of the ingredients have been chopped to a uniform size.

Ray-finned fish.

Sushi bowl.

Piece of fish.

Seaweed wrapped around rice and filling.

Piece of fish.

Red cabbage, carrot, cucumber, iceberg lettuce, and mixed greens with house Goma.

Japanese pickled cucumber.

Japanese pickled cucumber with octopus and shrimp.

Fresh tofu, cabbage, carrot, cucumber, iceberg lettuce, and mixed greens with house Goma dressing.

Sesame seasoning.

Daikon, mix greens, cucumber, gobo, furikake, sriracha, ponzu, bonito flakes, salmon skin, white onion, and sesame oil.

Daikon, mix greens, cucumber, gobo, ponzu, sweet mustard, massago, sesame oil, furikake, sriracha, yuzu citrus, and chef's choice of sashimi.

Soup that is made from miso paste.

Soybeans.

Soybeans.

Japanese pickled cucumber with 2 slices of octopus.

Battered and fried.

Battered and fried.

Shell fish.

Squid.

Hollowed out and then filled with a variety of seasoned ingredients.

Cooked in oil.

Cooked in oil.

Cooked in an oven.

Sriracha aioli and eel sauce.

Fried shrimps with jalapeno sauce.

Pepper.

Cooked in oil.

Ball-shaped octopus dumpling.

"Seasoned ground meat that has been wrapped in a casing. "

Pork and vegetable.

Cephalopod.

Bean curd made from soybeans.

Ray-finned fish.

Buttery mild fish.

Bean curd made from soybeans.

Poultry.

Fried shrimp stick.

Soft shell crab with ponzu.

4 pieces.

3 pieces.

Japanese chicken nuggets.

5 PCS

Fried shrimp shumai (5 pieces)

Comes with house salad, miso soup, and steamed rice.

Poultry.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Served in a sweet sauce served with sesame seeds.

Marinated or glazed in a soy based sauce.

Thick wheat flour noodles.

Thick wheat flour noodles.

Thick wheat flour noodles.

Fried noodle dish.

Fried noodle dish.

Fried noodle dish.

Vegetarian. Fried noodle dish.

Battered and fried.

Fried ice cream.

Slightly browned rice.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Served with house salad, miso soup and rice.

Served with house salad, miso soup and rice.

Fried ice cream.

Red cabbage, carrot, cucumber, iceberg lettuce, and mixed greens with house Goma.

Japanese pickled cucumber.

Japanese pickled cucumber with octopus and shrimp.

Fresh tofu, cabbage, carrot, cucumber, iceberg lettuce, and mixed greens with house Goma dressing.

Sesame seasoning.

Daikon, mix greens, cucumber, gobo, furikake, sriracha, ponzu, bonito flakes, salmon skin, white onion, and sesame oil.

Daikon, mix greens, cucumber, gobo, ponzu, sweet mustard, massago, sesame oil, furikake, sriracha, yuzu citrus, and chef's choice of sashimi.